Tropical Hut Philippines Menu Prices 2025
Tropical Hut in the Philippines offers a variety of delicious comfort food, featuring their signature burgers, freshly made sandwiches, and sizzling plates. Known for their affordable meals, they also serve crispy fried chicken, flavorful Filipino favorites like tocino and longganisa, and hearty rice bowls. Their refreshing drinks, including milkshakes and iced teas, pair perfectly with any meal, making it a popular choice for quick and satisfying dining experiences.
Tropical Hut Philippines Menu 2025
Tropical Hut offers a delightful menu featuring classic Filipino comfort food, from sizzling burgers and crispy fried chicken to flavorful spaghetti, paired with refreshing beverages, perfect for casual dining and family gatherings.
TROPICAL HUT BURGER AND SANDWICHES MENU WITH PRICES
MENU ITEMS | PRICE |
---|---|
Super Cheeseburger Classic | ₱ 96.80 |
Cheesedog Meal with 12 oz Drink | ₱ 58.30 |
Regular Hamburger Meal with Regfries and 12 oz Drink | ₱ 62.70 |
Ham and Egg Sandwich Meal with 12oz Drink | ₱ 68.20 |
Tropical Cheeseburger Meal with 12oz Drink | ₱ 75.90 |
Tuna Bunwich Meal with Reg Fries and 12 oz Drink | ₱ 75.90 |
Regular Cheeseburger Meal with Reg Fries and 12 oz Drink | ₱ 79.20 |
Chicken Sandwich Meal with Reg Fries and 12 oz Drink | ₱ 89.10 |
Rancho Ranchero with Reg Fries and 12 oz Drink | ₱ 115.50 |
Hawaiian Glee Meal with Reg Fries and 12 oz Drink | ₱ 115.50 |
Shrimp Fillet Meal with Reg Fries and 12 oz Drink | ₱ 115.50 |
Classic Burger Meal Reg Fries and 12 oz Drink | ₱ 121.00 |
Clubhouse Sandwich Meal with Reg Fries and 12 oz Drink | ₱ 126.50 |
TROPICAL HUT CHICKEN AND NOODLES MEAL PRICES
MENU ITEMS | PRICE |
---|---|
Spaghetti Meal | ₱ 62.70 |
Palabok Espesyal Meal | ₱ 71.50 |
Spaghetti and Regular Burger Meal | ₱ 89.10 |
Chicken Meal | ₱ 92.40 |
Spaghetti and 1 Pc Chicken Meal | ₱ 110.00 |
Spring Chicken Meal | ₱ 154.00 |
TROPICAL HUT RICE MEALS PRICES
MENU ITEMS | PRICE |
---|---|
4 PC Chicken Shanghai Meal | ₱ 51.70 |
1 PC Burger Steak | ₱ 60.50 |
2 Pc Burger Steak Meal | ₱ 82.50 |
Chicken Katsudon Meal | ₱ 88.00 |
Pork Dinuguan Meal | ₱ 93.00 |
Quick Fried Beef Meal | ₱ 93.50 |
Bistek Tagalog Meal | ₱ 93.50 |
Beef Stew Meal | ₱ 93.50 |
Tapa Meal | ₱ 99.00 |
Daing na Bangus Meal | ₱128.70 |
TROPICAL HUT BIG BREAKFAST MEALS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Plain Hotcake Meal | ₱ 46.20 |
Hotcake with Ham Meal | ₱ 64.90 |
Omellete Meal | ₱ 75.90 |
Longganisa Meal | ₱ 90.20 |
Tocino Meal | ₱ 90.20 |
Corned Beef Meal | ₱ 90.20 |
Tapa Breakfast Meal | ₱ 93.50 |
Hamburger Meal | ₱ 96.80 |
Ham Meal | ₱ 96.80 |
Hotdog Meal | ₱ 96.80 |
Daing na Bangus Breakfast Meal | ₱ 121.00 |
TROPICAL HUT CHICKEN FAMILY MEAL PRICES
MENU ITEMS | PRICE |
---|---|
Fried Chciekn | ₱ 363.00 |
Family Meal | ₱ 473.00 |
Family Meal with Spaghetti | ₱ 583.00 |
TROPICAL HUT DESSERTS MENU PRICES
MENU ITEMS | PRICE |
---|---|
Mais Con Hieloi | ₱ 35.20 |
Halo-Halo | ₱ 49.50 |
Green Salad Tuna | ₱ 49.50 |
Fruit Salad | ₱ 58.80 |
Chicken Macaroni Salad | ₱ 58.80 |
Big Screen Salad | ₱ 82.50 |
TROPICAL HUT BEVERAGES PRICES
MENU ITEMS | PRICE |
---|---|
Mineral Water | ₱ 19.80 |
Softdrinks | ₱ 27.50 |
Coffee | ₱30.80 |
Hot Chocolate | ₱ 35.20 |
Mango Juice | ₱ 38.50 |
Pineapple Juice | ₱ 38.50 |
Iced Tea | ₱ 38.50 |
Black Gulaman | ₱ 38.50 |
OUR FAVORITE ITEM OF TROPICAL HUT MENU
MENU ITEMS | PRICE |
---|---|
Hot Chocolate | ₱ 35.20 |
Mais Con Hielo | ₱ 35.20 |
Fried Chicken | ₱ 363.00 |
Hamburger Meal | ₱ 96.80 |
Tropical Hut MENU Philippines Allergen Information
- Meat Dishes (Chicken, Pork, Beef) – These dishes often contain common allergens like soy, dairy, and gluten due to marinades, sauces, and cooking methods. For example, Adobo, Bicol Express, and Beef Caldereta might have soy sauce, which contains wheat, and coconut milk used in dishes like Bicol Express and Ginataang Sitaw Calabaza can be an allergen for those with sensitivities to coconut.
- Seafood – Many seafood items such as Daing na Bangus and Rellenong Bangus may contain fish allergens. Seafood dishes may also contain shrimp paste (bagoong), a potential allergen for shellfish-sensitive individuals.
- Vegetable Dishes – Dishes like Chopsuey, Pinakbet, and Ampalaya Con Carne typically do not contain common allergens, but it’s important to verify as some may use soy-based sauces or shrimp paste.
- Dairy and Eggs – Items like Chicken Pastel and Halo-Halo may contain dairy and eggs, so those with dairy allergies should be cautious. The Halo-Halo can also have multiple components like sweetened beans, ice cream, and leche flan that may contain allergens.
Tropical Hut Philippines MENU Family Activities
Category | Menu Item | Description |
---|---|---|
Family Platters | Family Meal Platter | A large platter of Tropical Hut’s signature dishes like fried chicken, spaghetti, and side dishes. Perfect for family sharing. |
Combo Meals | Family Combo | Combo meals that combine burgers, fries, and drinks, ideal for families with different tastes. |
Grilled Favorites | Grilled Chicken Family Set | A delicious set of grilled chicken, rice, and sides to serve the whole family. |
Kids Meals | Kids’ Chicken Meal | A kid-sized portion of fried or grilled chicken, served with rice or fries and a drink. |
Tropical Hut Burgers | Family Burger Meal | A family-sized burger meal with multiple burger options, sides, and drinks. Great for group meals. |
Pasta & Spaghetti | Family Pasta Platter | A large serving of pasta (spaghetti or other choices), ideal for families to enjoy together. |
Family Desserts | Tropical Hut Halo-Halo | A family-sized serving of the classic Filipino dessert, halo-halo, served in a big bowl to share. |
Side Dishes | Family Rice Set | A set of rice served with assorted side dishes like vegetables, fried egg, or garlic rice for family meals. |
Tropical Hut MENU Philippines Bulk Order
Category | Item | Price (₱) | Additional Info |
---|---|---|---|
Chicken | 6pc Chicken | 405.00 | Includes fried chicken. |
8pc Chicken | 535.00 | Larger portion of fried chicken. | |
Pasta | Spaghetti w/ Chicken | 150.00 | Filipino-style spaghetti. |
Palabok w/ Chicken | 195.00 | Traditional Filipino noodle dish. | |
Burgers | Double Burger | 240.00 | Large double-patty burger. |
Classic | 210.00 | Regular beef burger. | |
Hawaiian Glee | 185.00 | Burger with pineapple slice. | |
Sandwiches | Clubhouse | 195.00 | With ham, chicken, egg, and cheese. |
Cheesedog | 155.00 | Hotdog with cheese. | |
Favorites | Mais Con Hielo | 50.00 | Sweet corn dessert. |
Halo-Halo | 59.00 | Filipino shaved ice dessert. | |
Sides | French Fries (Small) | 45.00 | Regular fries. |
French Fries (Large) | 65.00 | Larger portion of fries. | |
Drinks | Softdrink (Large) | 63.00 | Available in various sizes. |
Tropical Hut Philippines MENU Drive Thru Items
Category | Item | Price |
---|---|---|
Sandwiches | Cheesedog Sandwich | ₱82 |
Tuna Sandwich | ₱88 | |
Chicken Sandwich | ₱99 | |
Ham and Cheese Sandwich | ₱99 | |
Value Meals | Cheesedog Sandwich + Fries + Drink | ₱165 |
Tuna Sandwich + Fries + Drink | ₱152 | |
Chicken Sandwich + Fries + Drink | ₱170 | |
Ham & Cheese Sandwich + Fries + Drink | ₱148 | |
Meals | Daing na Bangus + Egg + Rice + Drink | ₱218 |
Pork Dinuguan + Rice + Drink | ₱218 | |
Tapa + Egg + Rice | ₱174 | |
Desserts | Halo-Halo Regular | ₱75 |
Halo-Halo with Ice Cream | ₱97-₱108 | |
Beverages | Nestea House Blend (Medium) | ₱64 |
Soft Drinks (Medium) | ₱64 | |
Pineapple Juice (Large) | ₱75 | |
Family Meals | Chicken Family Meal (feeds 4) | ₱1017 |
Tropical Hut MENU Philippines Nutrition Information
Menu Item | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
---|---|---|---|---|---|---|---|---|---|---|
Tropical Hut Burger | 450 | 24 | 8 | 0 | 45 | 890 | 35 | 2 | 6 | 22 |
Classic Cheeseburger | 530 | 28 | 10 | 0 | 50 | 1010 | 40 | 2 | 7 | 25 |
Chicken Burger | 410 | 18 | 5 | 0 | 40 | 780 | 38 | 2 | 5 | 24 |
Spaghetti (Small) | 320 | 12 | 4 | 0 | 20 | 660 | 45 | 3 | 12 | 8 |
Spaghetti (Large) | 460 | 16 | 6 | 0 | 35 | 980 | 65 | 4 | 16 | 12 |
Hotdog with Fries | 600 | 34 | 12 | 0 | 50 | 1200 | 55 | 4 | 10 | 18 |
French Fries | 300 | 15 | 2 | 0 | 0 | 350 | 40 | 3 | 1 | 4 |
Grilled Chicken Fillet | 250 | 12 | 3 | 0 | 65 | 600 | 1 | 0 | 0 | 35 |
Fish Fillet Sandwich | 380 | 15 | 5 | 0 | 30 | 760 | 45 | 2 | 3 | 17 |
Pineapple Juice (Small) | 140 | 0 | 0 | 0 | 0 | 20 | 35 | 0 | 30 | 1 |
Pineapple Juice (Large) | 210 | 0 | 0 | 0 | 0 | 30 | 52 | 0 | 45 | 1 |
Ice Cream Cone | 150 | 7 | 4 | 0 | 20 | 50 | 20 | 1 | 15 | 3 |
Franchising Opportunities Of Tropical Hut Philippines Restaurant
Franchise Fee:
- The franchise fee typically covers the cost of brand rights, training, and initial support from Tropical Hut. The exact fee can vary depending on the location and the specific terms agreed upon with the franchisor.
Initial Investment:
- The total initial investment required includes the franchise fee, the cost of setting up the restaurant, renovations, equipment, inventory, and other operational costs. This can range from around PHP 3 million to PHP 6 million or more, depending on factors such as store size, location, and build-out requirements.
Franchise Package:
- The package includes the rights to use the Tropical Hut brand and operating system, training, marketing support, and ongoing operational assistance. Franchisees are also provided with a comprehensive manual to guide them through the operation of their store.
Royalty Fee:
- Tropical Hut typically charges a royalty fee based on the restaurant’s sales. This fee helps fund ongoing support and brand development. The exact percentage can vary but is generally in the range of 4-6% of gross sales.
Marketing Support:
- Franchisees benefit from Tropical Hut’s established marketing strategies and promotional campaigns. The brand invests in advertising and national promotions to boost awareness and attract customers.
Training:
- Franchisees and their staff receive extensive training on operations, customer service, food preparation, and management. The training ensures that all locations maintain the brand’s high standards of quality and service.
Location Requirements:
- Tropical Hut restaurants are typically located in high-traffic areas such as malls, busy streets, commercial districts, and residential areas. They often look for locations with high foot traffic to ensure steady customer flow.
Ongoing Support:
- Franchisees receive continuous support from the Tropical Hut team, including assistance in day-to-day operations, staff management, inventory control, and marketing. Regular site visits and performance evaluations are conducted to help franchisees meet their business goals.
Quality and Safety Of Tropical Hut Restaurant Philippines
1. Quality Control in Food Preparation
- Fresh Ingredients: Tropical Hut ensures the use of fresh, high-quality ingredients in all their menu items. The chain sources its meat, vegetables, and other ingredients from trusted suppliers who meet strict quality standards. This focus on freshness is key to maintaining the taste and nutritional value of each dish.
- Standardized Recipes: Tropical Hut adheres to standardized recipes and preparation methods to ensure consistency across all their branches. This helps maintain the same quality of food no matter which location customers visit.
- Strict Cooking Procedures: All food is prepared and cooked according to the brand’s strict guidelines. This includes using appropriate temperatures for cooking to ensure that all items are safe for consumption and have the best possible flavor and texture.
2. Food Safety Protocols
- Sanitation and Hygiene: Tropical Hut implements stringent sanitation protocols to maintain a clean environment in its kitchens and dining areas. Staff are trained to adhere to proper hygiene practices, including handwashing, wearing gloves when handling food, and cleaning equipment regularly.
- Health and Safety Training: All employees undergo training in food safety, including proper food handling, storage, and preparation techniques. This ensures that foodborne illnesses are prevented, and health standards are maintained.
- Regular Inspections: The restaurants are regularly inspected by internal and external health authorities to ensure compliance with food safety regulations. These inspections help maintain the high standards expected by Tropical Hut customers.
3. Food Quality Assurance
- Quality Audits: Tropical Hut conducts regular quality audits at each location to ensure that their products meet both safety standards and customer expectations. This includes checking food quality, portion sizes, and consistency in preparation.
- Ingredient Sourcing: Tropical Hut works closely with reliable suppliers who follow food safety regulations and provide traceable, quality ingredients. By sourcing from reputable vendors, the restaurant ensures that the ingredients used in its food are safe and fresh.
- Testing for Contaminants: In some cases, food safety laboratories may be used to test ingredients for any contaminants. This is especially important when dealing with perishable items like meats, seafood, and produce.
4. Safety Measures in the Restaurant
- Clean Dining Areas: Tropical Hut maintains clean and comfortable dining environments, ensuring that seating areas, tables, and public spaces are regularly sanitized and well-kept.
- Food Handling Safety: Kitchen staff are trained in the safe handling of food, including proper storage temperatures for items like meat, dairy, and perishable products. This prevents cross-contamination and food spoilage.
- Allergen Information: Tropical Hut may provide allergen information for their menu items to help customers make informed choices, especially for those with food allergies or sensitivities. This is an essential part of food safety, helping to prevent allergic reactions.
5. Compliance with Health Regulations
- Licenses and Certifications: Tropical Hut ensures that each restaurant is fully licensed and adheres to all government-mandated health and safety regulations. This includes compliance with the Department of Health (DOH) and local health regulations related to food safety.
- Emergency Preparedness: The restaurants also have safety measures in place for emergencies, such as fire safety protocols and staff training for handling health emergencies like food allergies.
6. Customer Feedback and Continuous Improvement
- Feedback Systems: Tropical Hut values customer feedback and uses it to improve food quality and service. Customers can provide feedback on their dining experience, which is reviewed regularly to ensure that the restaurant meets the highest standards of quality and safety.
- Continuous Improvement: The brand regularly reviews and updates its quality control systems, food safety practices, and employee training programs to stay ahead of industry standards and respond to any changes in food safety regulations.
Tropical Hut Philippines Location, Contact, Opening Hours And Instant Information
Contact: 0288446127
Opening Hours
Thursday | 6:30 AM–9 PM |
Friday | 6:30 AM–9 PM |
Saturday | 6:30 AM–8 PM |
Sunday | 6:30 AM–8 PM |
Monday | 6:30 AM–9 PM |
Tuesday | 6:30 AM–9 PM |
Wednesday | 6:30 AM–9 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
Service options
- Onsite services
- Takeout
- Dine-in
Offerings
- Coffee
- Late-night food
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Groups
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids’ menu
Parking
- Difficult to find a space
Conclusion
Tropical Hut in the Philippines offers a delightful range of comfort food with a tropical twist. Their menu features juicy burgers, crispy fried chicken, hearty spaghetti, and refreshing milkshakes, perfect for a satisfying meal. The vibrant flavors are complemented by local favorites like Halo-Halo and Crispy Pork Belly, making Tropical Hut an ideal spot to enjoy both quick bites and Filipino-inspired treats in a cozy setting.
official sources of Tropical Hut Philippines.