The French Baker menu in the Philippines offers a delightful mix of French-inspired baked goods and dishes. Known for its artisanal breads, croissants, and pastries, the menu also includes a selection of savory items like quiches, sandwiches, and soups. Signature French classics such as baguettes and éclairs are paired with local flavors, creating a fusion of taste that brings the elegance of French cuisine to the Filipino palate.
The French Baker Philippines Menu 2025
The French Baker menu in the Philippines offers a delightful selection of freshly baked breads, pastries, and gourmet meals, combining authentic French flavors with local ingredients for a truly unique dining experience.
THE FRENCH BAKER COFFEE MENU WITH PRICES
MENU ITEMS
PRICE
Piacetto Espresso Beans
₱ 1950.00
Tchibo Exclusive Ground
₱ 450.00
THE FRENCH BAKER DESSERTS PRICES
MENU ITEMS
PRICE
Parisian Macron
₱ 275.00
Sans Rival
₱ 98.00
Cream Puff
₱ 60.00
THE FRENCH BAKER OTHER OFFERINGS MENU PRICES
MENU ITEMS
PRICE
Chocolate Belgian Waffle
₱ 78.00
Belgian Waffle
₱ 68.00
Siopao Vegetable
₱ 170.00
Siopao Bola Bola
₱ 228.00
Siopao Asado
₱ 198.00
Hopia Ube
₱ 120.00
Hopia Mongo
₱ 120.00
THE FRENCH BAKER SOURDOUGH PRICES
MENU ITEMS
PRICE
Sourdough Rye Loaf
₱ 185.00
Sourdough Multigrain Loaf
₱ 150.00
Sourdough Croutons
₱ 120.00
French Sourdough Bread
₱ 150.00
THE FRENCH BAKER CHIFFON PRICES
MENU ITEMS
PRICE
Lemon Chiffon Cake
₱ 195.00
Mocha Chiffon Cake
₱ 195.00
Ube Chiffon Cake
₱ 195.00
THE FRENCH BAKER TURNOVERS PRICES
MENU ITEMS
PRICE
Tuna Turnover
₱ 123.00
Chicken Turnover
₱ 113.00
Apple Turnover
₱ 113.00
Beef Turnover
₱ 120.00
THE FRENCH BAKER PACKAGED BREAD MENU PRICES
MENU ITEMS
PRICE
Blueberry Bagel
₱ 285.00
Brioche Loaf
₱ 175.00
Sourdough Rye Loaf
₱ 185.00
Sourdough Multigrain Loaf
₱ 150.00
English Bread
₱ 110.00
English Muffin
₱ 117.00
Sourdough Croutons
₱ 120.00
Dinner Rolls
₱ 155.00
Soup Bread Bowl
₱ 78.00
Egg and Raisin Bread
₱ 105.00
Cheese Monay
₱ 123.00
Egg Monay
₱ 176.00
Flour Tortilla
₱ 98.00
Whole Wheat Tortilla
₱ 103.00
Ube Cheese Pandesal
₱ 230.00
Whole Wheat Pandesal
₱ 142.00
Whole Wheat Hal Loaf
₱ 87.00
Walnut Wheat Loaf
₱ 150.00
Plain Bagel
₱ 150.00
Pinoy Pandesal
₱ 25.00
Mini Ciabatta
₱ 98.00
Half Loaf
₱ 75.00
Flat Ciabatta
₱ 120.00
Diet Wheat Loaf
₱ 130.00
Classic Ciabatta
₱ 115.00
Ciabatta Roll
₱ 138.00
French Sourdough Bread
₱ 150.00
Pinoy Tasty
₱ 40.50
100% Whole Grain
₱ 180.00
Walnut Wheat Bread
₱ 160.00
THE FRENCH BAKER MUFFINS PRICES
MENU ITEMS
PRICE
Choco Chips
₱ 75.00
Blueberry Muffin
₱ 75.00
Cheese Muffin
₱ 75.00
THE FRENCH BAKER DANISH MENU PRICES
MENU ITEMS
PRICE
Blueberry Danish
₱ 110.00
Peach Danish
₱ 110.00
Cinnamon Raisin Crisp
₱ 98.00
Apple Crumble Danish
₱ 110.00
Butter Stick
₱ 62.00
Chocolate Palmier
₱ 75.00
THE FRENCH BAKER CROISSANT PRICES
MENU ITEMS
PRICE
Butter Croissant
₱ 75.00
Pain Au Chocolat
₱ 100.00
Ham & Cheese Croissant
₱ 98.00
Almond Croissant
₱ 118.00
Whole Wheat Croissant
₱ 83.00
Vol Au Vent Shell
₱ 72.00
THE FRENCH BAKER COOKIES PRICES
MENU ITEMS
PRICE
Belgian Chocolate Chip
₱ 98.00
Dark Choco Chip
₱ 98.00
Raisin Oatmeal
₱ 90.00
Peanut Butter
₱ 85.00
THE FRENCH BAKER CLUSTERS MENU PRICES
MENU ITEMS
PRICE
Asado Cluster
₱ 260.00
Cheese Parisienne
₱ 190.00
Pork Floss Cluster
₱ 250.00
Super Soft Ensaymada
₱ 165.00
Cinnamon Roll Cluster
₱ 210.00
THE FRENCH BAKER BUNS PRICES
MENU ITEMS
PRICE
Asado Roll
₱ 68.00
Cheese Roll
₱ 78.00
Pizza Bun
₱ 70.00
Ham & Cheese Bun
₱ 78.00
Tuna Puff Bun
₱ 88.00
Cheesedog Bun
₱ 82.00
Soft Cinnamon Roll
₱ 78.00
Coffee Bun
₱ 78.00
Pork Floss Bun
₱ 86.00
Korean Garlic Bun
₱ 98.00
The French Baker MENU Philippines Allergen Information
Item
Gluten
Dairy
Eggs
Nuts
Soy
Fish
Shellfish
Breads
Yes
Yes
No
No
No
No
No
Croissants
Yes
Yes
Yes
No
No
No
No
Baguettes
Yes
No
No
No
No
No
No
Pastries
Yes
Yes
Yes
Yes
No
No
No
Quiches
Yes
Yes
Yes
No
No
No
No
Tarts
Yes
Yes
Yes
Yes
No
No
No
Cakes
Yes
Yes
Yes
Yes
No
No
No
Sandwiches
Yes
Yes
No
No
No
No
No
Pasta Dishes
Yes
Yes
Yes
No
Yes
No
No
Soups
No
Yes
No
No
Yes
No
No
Salads
No
Yes
No
No
Yes
No
No
Pizza
Yes
Yes
Yes
No
No
No
No
Desserts
Yes
Yes
Yes
Yes
No
No
No
Coffee/Tea
No
No
No
No
No
No
No
The French Baker Philippines MENU Family Activities
Category
Items
Description
Breads & Pastries
Baguette
Classic French bread with a crispy crust.
Croissant
Flaky, buttery pastry ideal for breakfast.
Danish Pastry
Sweet pastry filled with fruits or cream.
Focaccia
Soft Italian flatbread, perfect for sharing.
Whole Wheat Bread
Healthy bread option made with whole grain flour.
Breakfast
French Toast
Thick slices of bread dipped in egg and milk, served with syrup.
Omelettes
Customizable with various fillings like cheese, veggies, and meats.
Breakfast Platter
Includes eggs, bacon, sausage, and toast.
Main Courses
Quiche Lorraine
Savory pie filled with eggs, cream, and bacon.
Ratatouille
Vegetable dish packed with flavors, served warm.
Chicken Cordon Bleu
Breaded chicken filled with ham and cheese.
Beef Bourguignon
Rich beef stew cooked in red wine.
Desserts
Tarte Tatin
Upside-down caramelized apple tart.
Crème Brûlée
Creamy dessert with a caramelized sugar topping.
Macarons
Colorful almond meringue cookies with filling.
Family Activities
Baking Classes
Hands-on classes for families to learn baking.
Cake Decorating Workshops
Creative sessions to decorate cakes together.
Family Picnics
Organize outdoor picnics with pastries and breads.
Special Holiday Events
Celebrate holidays with themed activities and treats.
The French Baker MENU Philippines Bulk Order
Category
Item
Description
Price (PHP)
Minimum Order
Breads
Baguette
Classic French bread
50
10 pieces
Focaccia
Herb-infused Italian flatbread
60
10 pieces
Whole Wheat Loaf
Healthy whole wheat bread
80
5 pieces
Pastries
Croissant
Flaky and buttery French pastry
35
12 pieces
Danish Pastry
Sweet pastry filled with cream cheese
45
12 pieces
Eclair
Choux pastry filled with cream
55
10 pieces
Cakes
Chocolate Cake
Rich chocolate cake with ganache
1200
1 piece
Red Velvet Cake
Moist red velvet cake with cream cheese
1500
1 piece
Mango Cake
Light cake with fresh mango layers
1300
1 piece
Savory Items
Quiche Lorraine
Savory tart with bacon and cheese
1200
1 piece
Spinach & Cheese Puff
Flaky pastry filled with spinach & cheese
50
10 pieces
Chicken Pie
Savory pie filled with chicken
150
10 pieces
Beverages
Coffee
Freshly brewed coffee
80
5 cups
Tea
Variety of herbal and black teas
50
5 cups
Fresh Juice
Seasonal fresh fruit juices
70
5 cups
The French Baker Philippines MENU Drive Thru Items
Category
Menu Item
Price (₱)
Buns
Asado Roll
68.00
Cheese Roll
78.00
Cheesedog Bun
82.00
Coffee Bun
78.00
Ham & Cheese Bun
78.00
Korean Garlic Bun
98.00
Pizza Bun
70.00
Pork Floss Bun
86.00
Soft Cinnamon Roll
78.00
Tuna Puff Bun
88.00
Danish
Apple Crumble Danish
110.00
Blueberry Danish
110.00
Butter Stick
62.00
Chocolate Palmier
75.00
Cinnamon Raisin Crisp
98.00
Peach Danish
110.00
Croissants
Almond Croissant
118.00
Butter Croissant
75.00
Ham & Cheese Croissant
98.00
Pain Au Chocolat
100.00
Whole Wheat Croissant
83.00
Cookies
Belgian Chocolate Chip
98.00
Dark Choco Chip
98.00
Peanut Butter
85.00
Raisin Oatmeal
90.00
Desserts
Cream Puff
60.00
Sans Rival
98.00
Parisian Macron
275.00
Other Offerings
Belgian Waffle
68.00
Chocolate Belgian Waffle
78.00
Siopao Asado
198.00
Siopao Bola Bola
228.00
Siopao Vegetable
170.00
The French Baker MENU Philippines Nutrition Information
Menu Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Sodium (mg)
Croissant
1 piece (60g)
231
12
8
29
1
1
5
180
Baguette
1 slice (30g)
80
0.5
0
16
0.5
0
3
160
Pain au Chocolat
1 piece (60g)
260
14
7
30
1
5
5
190
Quiche Lorraine
1 slice (100g)
320
20
10
25
1
2
8
450
Macaron
1 piece (15g)
70
3
1
8
0
6
1
20
Tart au Citron
1 slice (80g)
320
15
8
42
1
19
3
150
Éclair
1 piece (100g)
220
11
6
29
1
9
5
130
Pain de Mie
1 slice (30g)
70
1
0
12
0
2
3
140
Fruit Tart
1 slice (100g)
280
10
5
42
2
20
3
160
Chocolate Cake
1 slice (100g)
350
18
8
42
2
30
5
200
Franchising Opportunities Of The French Baker Philippines Restaurant
Brand Overview
Established Brand: The French Baker has been operating since 1980 and has built a strong reputation for its French-inspired menu, which includes pastries, breads, and meals.
Market Presence: With numerous locations across the Philippines, it is well-known and has a loyal customer base.
Franchise Benefits
Comprehensive Support:
Training Programs: Franchisees receive thorough training in operations, customer service, and food preparation.
Marketing Assistance: Ongoing marketing support helps franchisees promote their locations effectively.
Proven Business Model:
Established System: The French Baker offers a tried-and-tested business model that minimizes risk for new franchisees.
Menu Development: The franchise continually updates its menu based on consumer trends, ensuring relevance and appeal.
Diverse Offerings:
Variety of Products: The menu includes an array of baked goods, meals, and beverages, catering to different tastes and preferences.
Flexibility in Operations: Franchisees can choose between different service models, including dine-in, takeout, and catering.
Investment Details
Franchise Fee: The initial franchise fee and total investment can vary, so it’s essential to contact The French Baker for specific figures.
Ongoing Royalties: Franchisees typically pay a percentage of their sales as royalties, which supports the brand’s ongoing marketing and support efforts.
Target Locations
Strategic Locations: The French Baker targets high-footfall areas such as malls, business districts, and residential neighborhoods.
Size of Outlets: Franchisees can choose to operate a full-service restaurant or a smaller kiosk, depending on their investment capacity and market demand.
Ideal Franchisee Profile
Passion for Food: Ideal candidates should have a love for food, particularly baked goods.
Business Acumen: Experience in business management and customer service is a plus.
Commitment: Franchisees should be dedicated to upholding the brand’s standards and values.
Application Process
Inquiry: Interested individuals can start by contacting The French Baker for more information.
Evaluation: Prospective franchisees may need to submit a business plan and undergo an interview process.
Agreement: Upon approval, franchisees will sign a franchise agreement and begin training.
Quality and Safety Of The French Baker Restaurant Philippines
Quality
Food Quality:
Ingredients: The French Baker emphasizes the use of high-quality, fresh ingredients in its dishes. This commitment ensures flavorful meals that are prepared with care.
Menu Variety: The menu includes a range of options, from freshly baked bread and pastries to savory dishes like pasta, sandwiches, and salads, catering to diverse tastes.
Presentation: Dishes are typically presented in an appealing manner, reflecting a professional culinary approach.
Service Quality:
Customer Service: The staff is often praised for being friendly, attentive, and knowledgeable about the menu, enhancing the overall dining experience.
Ambiance: The restaurant often features a cozy and inviting atmosphere, suitable for casual dining, family gatherings, or special occasions.
Consistency:
Many patrons note that The French Baker maintains a consistent level of quality across its various locations, which is important for customer loyalty.
Safety
Food Safety Standards:
Hygiene Practices: The French Baker adheres to strict food safety and hygiene standards, including regular cleaning and sanitization of kitchen and dining areas.
Staff Training: Employees are often trained in food safety practices, ensuring they follow proper handling and cooking techniques.
COVID-19 Protocols:
In light of the pandemic, many locations have implemented safety measures, such as social distancing, wearing masks, and sanitizing surfaces to ensure the safety of both staff and customers.
Health Regulations:
The restaurant complies with local health regulations, undergoing inspections and maintaining necessary permits to ensure food safety and hygiene.
Feedback and Response:
The restaurant is responsive to customer feedback regarding food quality and safety, often taking proactive steps to address any concerns.
The French Baker Philippines Location, Contact, Opening Hours And Instant Information
Contact: 0286542779
Opening Hours
Monday
10 AM–7 PM
Tuesday
10 AM–7 PM
Wednesday
10 AM–7 PM
Thursday
10 AM–7 PM
Friday
10 AM–7 PM
Saturday
10 AM–7 PM
Sunday
10 AM–7 PM
Service options
Takeout
Payments
Debit cards
NFC mobile payments
Credit cards
Conclusion
The French Baker menu in the Philippines offers a delightful array of freshly baked goods, pastries, and hearty meals, showcasing the rich flavors of French cuisine. Indulge in flaky croissants, creamy éclairs, and artisanal breads, or savor savory options like quiches and pasta dishes. Perfect for breakfast or a light lunch, each item is crafted with high-quality ingredients, ensuring a delightful dining experience that transports you straight to a charming Parisian café.
