Dimsum Break in the Philippines offers a delectable selection of authentic dim sum, perfect for any palate. Featuring an array of steamed buns, dumplings, and rice rolls, each dish is crafted with high-quality ingredients and bursting with flavor. The inviting atmosphere makes it an ideal spot for family gatherings and casual dining. With affordable prices and generous portions, Dimsum Break ensures that every visit is a delightful culinary experience filled with warmth and satisfaction.
Dimsum Break Philippines Menu 2024
Dimsum Break in the Philippines serves a variety of authentic dim sum, including dumplings and buns, offering delicious flavors at affordable prices, perfect for family gatherings and casual dining.
DIMSUM BREAK RICE POTS MENU WITH PRICES
MENU ITEMS
PRICE
Steamed Fried Rice
₱ 122.00
Spicy Steamed Fried Rice
₱ 122.00
Crispy Fish Rice
₱ 144.00
Steamed Chicken Rice
₱ 144.00
Steamed Pai Kuat Rice
₱ 144.00
DIMSUM BREAK SOUPS & NOODLES PRICES
MENU ITEMS
PRICE
Lomi
₱ 106.00
Beef Sate Noodles
₱ 106.0
Wanton Noodles Soup
₱ 106.00
Oriental Soy Noodles with Spring Rolls
₱ 125.00
Oriental Soy Noodles with Shaomai
₱ 130.00
Oriental Soy Noodles with Vegetable Dumplings
₱ 118.00
DIMSUM BREAK STEAMED DIMSUM PRICES
MENU ITEMS
PRICE
Shaomai
₱ 119.00
Quail’s Egg Shaomai
₱ 119.00
Mushroom Shaomai
₱ 119.00
Bacon Shaomai
₱ 109.00
Chicken Feet
₱ 119.00
Steamed Chicken
₱ 114.00
Spicy Shaomai
₱ 119.00
Mandunggo
₱ 109.00
Empress Roll
₱ 110.00
Steamed Fish
₱ 113.00
DIMSUM BREAK FRIED DIMSUM PRICES
MENU ITEMS
PRICE
Spring Rolls
₱ 118.00
Sweet & Sthis Pork
₱ 117.00
Fried Shrimp Balls
₱ 116.00
Shrimp Toast
₱ 116.00
Garlic Pork
₱ 123.00
Vegetable Spring Rolls
₱ 112.00
Fried Wanton
₱ 109.00
Beef Spring Rolls
₱ 112.00
Sweet & Sour Fish
₱ 112.00
Crab Pincers
₱ 126.00
DIMSUM BREAK VEGETABLES & SALADS PRICES
MENU ITEMS
PRICE
Radish Salad
₱ 97.00
Cucumber Salad
₱ 97.00
Garlic Vegetables
₱ 97.00
DIMSUM BREAK SHAOPAO PRICES
MENU ITEMS
PRICE
Bola-Bola Mini Size
₱ 55.00
Bola-Bola Regular Size
₱ 89.00
Pork Asado Mini Size
₱ 55.00
Pork Asado Regular Size
₱ 89.00
Chopao Mini Choco Pao
₱ 55.00
DIMSUM BREAK DESSERTS PRICES
MENU ITEMS
PRICE
Buchi
₱ 99.00
Ube Xie Ping
₱ 133.00
DIMSUM DRINKS PRICES
MENU ITEMS
PRICE
Mineral Water
₱ 68.00
Iced Tea
₱ 85.00
Pineapple Juice
₱ 85.00
Sprite
₱ 100.00
Dimsum Break MENU Philippines Allergen Information
Menu Item
Gluten
Dairy
Soy
Egg
Peanuts
Tree Nuts
Fish/Shellfish
Pork Siomai
Yes
No
Yes
No
No
No
No
Shrimp Dumplings
No
No
Yes
No
No
No
Yes
Beef Siomai
Yes
No
Yes
No
No
No
No
Chicken Siomai
Yes
No
Yes
No
No
No
No
Steamed Pork Buns
Yes
No
No
No
No
No
No
Yang Chow Fried Rice
Yes
No
No
No
No
No
No
Sago’t Gulaman
No
No
No
No
No
No
No
Dimsum Break Philippines MENU Family Activities
Menu Item
Family Activity
Pork Siomai
Family siomai tasting night: Try different dipping sauces together.
Shrimp Dumplings
Dumpling-making contest: See who can create the best dumpling shape.
Yang Chow Fried Rice
Family cooking session: Everyone can add their favorite ingredients to a big batch of fried rice.
Steamed Pork Buns
Host a “build your bun” night, letting everyone customize their own steamed buns.
Chicken Siomai
Create a siomai platter: Combine different flavors for a fun family meal.
Sago’t Gulaman
DIY drink-making session: Experiment with flavors to create refreshing beverages.
Dimsum Break MENU Philippines Bulk Order
Menu Item
Serving Size
Price (PHP)
Suggested Group Size
Pork Siomai
50 pcs
₱2,000 – ₱2,500
15 – 20 people
Shrimp Dumplings
50 pcs
₱2,500 – ₱3,000
15 – 20 people
Beef Siomai
50 pcs
₱2,200 – ₱2,700
15 – 20 people
Chicken Siomai
50 pcs
₱2,000 – ₱2,500
15 – 20 people
Yang Chow Fried Rice
5 kg (approx. 20 servings)
₱1,500 – ₱2,000
10 – 15 people
Steamed Pork Buns
30 pcs
₱1,800 – ₱2,200
10 – 15 people
Sago’t Gulaman
1 Gallon (approx. 8 servings)
₱300 – ₱400
8 – 10 people
Dimsum Break Philippines MENU Drive Thru Items
Menu Item
Description
Price (PHP)
Pork Siomai
Steamed dumplings filled with seasoned pork
₱150 – ₱200
Shrimp Dumplings
Delicious dumplings filled with fresh shrimp
₱180 – ₱220
Chicken Siomai
Tender chicken dumplings, steamed to perfection
₱150 – ₱200
Yang Chow Fried Rice
Flavorful fried rice mixed with vegetables and proteins
₱120 – ₱150
Steamed Pork Buns
Soft buns filled with savory pork filling
₱100 – ₱130
Sago’t Gulaman
Sweet refreshing drink with tapioca pearls
₱30 – ₱50
Dimsum Break MENU Philippines Nutrition Information
Menu Item
Serving Size
Calories (kcal)
Protein (g)
Fat (g)
Carbohydrates (g)
Sodium (mg)
Pork Siomai
1 serving (100g)
200 – 250
10 – 12
10 – 15
20 – 25
400 – 500
Shrimp Dumplings
1 serving (100g)
180 – 220
12 – 15
5 – 8
25 – 30
300 – 400
Chicken Siomai
1 serving (100g)
190 – 230
11 – 14
6 – 10
25 – 30
350 – 450
Yang Chow Fried Rice
1 serving (150g)
250 – 300
6 – 8
5 – 7
50 – 55
500 – 600
Steamed Pork Buns
1 bun (100g)
150 – 200
6 – 8
3 – 5
25 – 30
300 – 400
Sago’t Gulaman
1 serving (250ml)
150 – 180
0 – 1
0 – 1
35 – 40
30 – 50
Franchising Opportunities Of Dimsum Break Philippines Restaurant
Proven Business Model: Dimsum Break operates with a well-established and scalable business model, ensuring a lower risk for franchisees.
Brand Recognition: With a strong brand identity and loyal customer base, franchisees benefit from high market visibility.
Turnkey Setup: The franchisor provides a comprehensive turnkey solution, including assistance with site selection, store layout, and initial inventory setup.
Comprehensive Training: Franchisees receive extensive training in operations, food safety, and customer service, ensuring adherence to the brand’s quality standards.
Operational Support: Ongoing operational support and consultancy are provided to optimize day-to-day business processes and streamline efficiency.
Supply Chain Access: Franchisees have access to an efficient, centralized supply chain system, ensuring consistent product quality and cost management.
Marketing and Promotions: The franchisor offers centralized marketing and promotional strategies, supporting the franchisee in driving customer engagement and growth.
Affordable Investment: The franchising cost structure is competitively priced, offering a high return on investment with relatively low initial capital.
Flexible Formats: Dimsum Break provides flexible store formats, ranging from kiosks to full-scale dine-in options, catering to different market demands and location constraints.
Expansion Opportunities: Franchisees can capitalize on multi-unit opportunities, allowing for rapid growth and market penetration.
Quality and Safety Of Dimsum Break Restaurant Philippines
Quality
Fresh Ingredients: Dimsum Break prioritizes using fresh, high-quality ingredients sourced from reliable suppliers, ensuring that every dish is flavorful and nutritious.
Authentic Recipes: The restaurant follows traditional recipes and cooking methods, delivering an authentic dim sum experience that resonates with Filipino and international customers alike.
Consistency: Dimsum Break maintains strict quality control measures across all locations, ensuring that each dish served meets the same high standards in taste and presentation.
Skilled Culinary Team: Trained chefs and staff are dedicated to upholding the restaurant’s reputation for quality, employing techniques that highlight the unique flavors of each dish.
Regular Menu Updates: The menu is periodically refreshed with new offerings based on customer feedback and culinary trends, keeping the dining experience exciting and relevant.
Hygienic Environment: The restaurant maintains a clean and inviting atmosphere, with rigorous sanitation protocols in place for both the dining area and the kitchen.
Customer Feedback: Dimsum Break actively seeks and values customer feedback, using it to make improvements and enhance the overall dining experience.
Safety
Food Safety Compliance: Dimsum Break adheres to local health and safety regulations, ensuring that food handling and preparation processes meet stringent standards.
Regular Inspections: Routine inspections by health authorities help ensure compliance with food safety practices and regulations, fostering customer trust.
Employee Training: Staff undergo regular training on food safety and hygiene practices, emphasizing the importance of safe food handling and sanitation.
Cross-Contamination Prevention: Strict measures are implemented to prevent cross-contamination between raw and cooked foods, safeguarding the health of customers.
Proper Food Storage: Ingredients are stored under appropriate conditions to maintain freshness and prevent spoilage, with strict temperature controls in place.
Cooking Standards: Dishes are prepared and cooked at safe temperatures to eliminate harmful bacteria and ensure food safety for all customers.
Pest Control: Effective pest management strategies are employed to maintain a hygienic environment, preventing infestations in the restaurant.
Emergency Protocols: Dimsum Break has established protocols to address potential foodborne illness incidents, ensuring a swift response to safeguard customer health.
Transparency: The restaurant promotes transparency by providing information about ingredients and food preparation processes, helping customers make informed dining choices.
Community Engagement: Dimsum Break participates in community health initiatives, promoting food safety awareness and education among customers and the local community.
Dimsum Break Philippines Location, Contact, Opening Hours And Instant Information
Contact : +63 5201111
Opening Hours
Friday
9 AM–12 AM
Saturday
9 AM–12 AM
Sunday
9 AM–12 AM
Monday
9 AM–12 AM
Tuesday
9 AM–12 AM
Wednesday
9 AM–12 AM
Thursday
9 AM–12 AM
Service options
Takeout
Dine-in
Offerings
Small plates
Dining options
Brunch
Lunch
Dinner
Atmosphere
Casual
Crowd
Groups
Payments
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
Conclusion
Dimsum Break’s menu in the Philippines is a delightful exploration of authentic dim sum, showcasing a variety of flavors and textures. From steamed pork siomai to savory shrimp dumplings, each dish is crafted with high-quality ingredients and traditional techniques. The inviting atmosphere makes it a popular spot for families and friends, while affordable prices ensure everyone can enjoy a satisfying meal. Dimsum Break continues to be a go-to destination for delicious and comforting Filipino cuisine.
Hey, food enthusiasts! I'm Chef Rosebud Benitez and my life revolves around the vibrant world of gastronomy. For the past six years, I’ve been diving deep into the culinary scene of Philippines, documenting my adventures through engaging reviews and mouthwatering videos. Now, I'm beyond excited to take my passion for food to the digital realm! This new online platform is designed to be your ultimate guide to Philippines finest flavors, offering a treasure trove of culinary discoveries. Get ready to join me in exploring the city's food culture like never before, where every bite promises to be an unforgettable experience.
Ksem Kafe in the Philippines offers a unique blend of local and international flavors, serving a variety of dishes that cater to diverse tastes. From hearty Filipino favorites like adobo and sisig to Asian fusion creations, each dish is made with fresh, quality ingredients. Whether you’re craving a comforting meal or a flavorful snack, Ksem…
Gallery Menu in the Philippines offers an artistic culinary experience, blending traditional and contemporary flavors. Each dish is carefully crafted to reflect both local ingredients and global influences, with a focus on visually stunning presentations. From vibrant seafood platters to innovative fusion appetizers, the menu invites diners to indulge in a feast for the senses,…
Mango Tree in the Philippines offers a vibrant menu celebrating the rich flavors of Thai cuisine. Signature dishes include the tangy Green Mango Salad, aromatic Pad Thai, and the savory Tom Yum soup, each crafted with fresh ingredients and authentic spices. The restaurant also features a variety of grilled meats, curries, and vegetarian options, ensuring…
Dulcinea in the Philippines offers a delightful blend of Spanish and Filipino flavors, featuring rich, comforting dishes and indulgent desserts. Highlights include their signature paella, succulent tapas, and creamy churros paired with hot chocolate. Each dish is crafted with attention to detail, bringing the warmth and vibrancy of Spanish cuisine with a local twist, perfect…
The Orange Bucket Menu in the Philippines offers a vibrant culinary experience, showcasing a delightful array of seafood dishes. Guests can indulge in their signature orange bucket filled with succulent shrimp, crabs, and mussels, all seasoned with a blend of aromatic spices. Complemented by sides of garlic rice and buttered corn, this feast creates a…
Coffee Rush in the Philippines offers an inviting menu that caters to diverse tastes, featuring a delightful selection of handcrafted beverages, including rich espresso blends, creamy lattes, and refreshing cold brews. Their signature drinks, such as the velvety Choco Hazelnut Latte, are crafted with high-quality ingredients. Pair your drink with delectable pastries and savory snacks,…