Cheech & Chang Menu Philippines presents a vibrant fusion of flavors, combining traditional Asian cuisine with modern culinary twists. Each dish is crafted with fresh, locally sourced ingredients, ensuring a burst of authentic taste in every bite. From savory dim sum to zesty stir-fried noodles, the menu caters to diverse palates. The inviting atmosphere and innovative offerings make Cheech & Chang a must-visit destination for food enthusiasts seeking a unique dining experience.
Cheech & Chang Philippines Menu 2025
Cheech & Chang Menu Philippines offers a delightful fusion of Asian flavors, featuring fresh dim sum and zesty stir-fried noodles, creating a unique dining experience for food enthusiasts.
CHEECH & CHANG BAOS MENU WITH PRICES
MENU ITEMS
PRICE
Roast Duck
₱ 100.00
Lechon Macau
₱ 90.00
Char Siu
₱ 80.00
Fried Chicken
₱ 80.00
CHEECH & CHANG BAO TRAYS PRICES
MENU ITEMS
PRICE
Roast Duck
₱ 2400.00
Char Siu Pork
₱ 2250.00
Fried Chicken
₱ 2250.00
CHEECH & CHANG RICE BOWLS PRICES
MENU ITEMS
PRICE
Fried Chicken
₱ 250.00
Roast Duck
₱ 350.00
Hainanese Chicken
₱ 250.00
Char Siu Pork
₱ 250.00
Lechon Macau
₱ 300.00
CHEECH & CHANG RICE BOWL TRAYS PRICES
MENU ITEMS
PRICE
Fried Chicken
₱ 1400.00
Roast Duck
₱ 1700.00
Hainanese Chicken
₱ 1300.00
Char Siu Pork
₱ 1400.00
CHEECH & CHANG NOODLE PRICES
MENU ITEMS
PRICE
Bak Chor Mee
₱ 220.00
Uncle V’s
₱ 220.00
Dan Dan
₱ 200.00
Wu Tang
₱ 200.00
CHEECH & CHANG NOODLE TRAYS PRICES
MENU ITEMS
PRICE
Bak Chor Mee
₱ 1200.00
Uncle V’s
₱ 1200.00
Dan Dan
₱ 1100.00
Wu Tang
₱ 1100.00
CHEECH & CHANG BAR CHOW PRICES
MENU ITEMS
PRICE
Chicken Skin
₱ 170.00
Popcorn
₱ 170.00
CHEECH & CHANG BEVERAGES PRICES
MENU ITEMS
PRICE
Jhonnie Walker Black
₱ 180.00
San Mig Super Dry
₱ 100.00
San Mig Pale
₱ 85.00
San Mig Light
₱ 85.00
Coke Regulay & Zero
₱ 50.00
Bottled Water
₱ 30.00
Cheech & Chang MENU Philippines Allergen Information
Menu Item
Allergen Information
Pork Siomai
Contains pork, wheat, soy
Chicken Adobo Rice Bowl
Contains soy (soy sauce), may contain traces of nuts
Shrimp Fried Rice
Contains shrimp, soy (in seasoning), wheat
Beef Bulgogi
Contains soy (marinade), gluten
Vegetable Spring Rolls
Contains wheat (wrapper), may contain soy
Chicken Teriyaki
Contains chicken, soy, sesame
Sweet and Sour Pork
Contains pork, soy (in sauce), wheat
Tom Yum Soup
Contains shrimp, fish sauce, and may contain shellfish
Contains wheat (noodles), may contain traces of shellfish
Cheech & Chang Philippines MENU Family Activities
Family Activity
Description
Cooking Classes
Families can participate in hands-on cooking classes, learning to prepare popular dishes from the menu together.
Kids’ Art Corner
A designated area for children to engage in arts and crafts while waiting for their meals, fostering creativity.
Storytelling Nights
Scheduled storytelling events where families can gather to enjoy captivating tales while dining, enhancing the experience.
Family Game Nights
Special nights featuring board games and fun activities that families can enjoy together after their meal.
Mini Food Challenges
Fun and friendly food challenges for families to compete in, promoting teamwork and enjoyment in a lively atmosphere.
Cultural Festivals
Celebrations of local festivals with themed dishes and activities, allowing families to experience cultural traditions.
Photo Booth Fun
A photo booth setup with props for families to capture memories during their visit, perfect for sharing on social media.
Seasonal Events
Special events during holidays or special occasions, offering themed activities, treats, and promotions for families.
Family Recipe Sharing
An opportunity for families to share their favorite recipes, with selected entries featured on the menu for a limited time.
Healthy Eating Workshops
Interactive sessions focusing on the importance of nutrition, where families can learn about healthy eating habits and try new dishes.
Cheech & Chang MENU Philippines Bulk Order
Menu Item
Description
Serving Size
Price (PHP)
Pork Siomai
Steamed pork dumplings served with soy sauce
50 pieces
2,500
Chicken Adobo Rice Bowl
Classic chicken adobo served over rice
10 servings
1,800
Shrimp Fried Rice
Flavorful fried rice mixed with shrimp and vegetables
10 servings
2,200
Beef Bulgogi
Marinated beef stir-fried with vegetables
10 servings
2,500
Vegetable Spring Rolls
Crispy spring rolls filled with fresh vegetables
50 pieces
1,800
Chicken Teriyaki
Grilled chicken glazed with teriyaki sauce
10 servings
2,200
Sweet and Sour Pork
Tender pork pieces in sweet and sour sauce
10 servings
2,500
Tom Yum Soup
Spicy and sour Thai soup with shrimp
10 servings
2,000
Mango Sticky Rice
Traditional Thai dessert with sweet mango and sticky rice
10 servings
1,500
Chili Garlic Noodles
Stir-fried noodles tossed in chili garlic sauce
10 servings
1,800
Cheech & Chang Philippines MENU Drive Thru Items
Drive-Thru Item
Description
Price (PHP)
Pork Siomai
Steamed dumplings filled with seasoned pork
120
Chicken Adobo Rice Bowl
Classic Filipino adobo served over steamed rice
150
Shrimp Fried Rice
Flavorful fried rice stir-fried with shrimp and vegetables
160
Beef Bulgogi Wrap
Grilled marinated beef wrapped in a soft tortilla
180
Vegetable Spring Rolls
Crispy rolls filled with mixed vegetables
100
Chicken Teriyaki Bowl
Grilled chicken drizzled with teriyaki sauce over rice
160
Sweet and Sour Pork
Crispy pork in a sweet and tangy sauce
180
Chili Garlic Noodles
Noodles stir-fried in chili garlic sauce
150
Mango Smoothie
Refreshing smoothie made with fresh mango
140
Iced Coffee
Chilled coffee blended to perfection
100
Cheech & Chang MENU Philippines Nutrition Information
Menu Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Sugars (g)
Protein (g)
Fiber (g)
Pork Siomai
4 pieces (120g)
220
8
3
24
2
10
2
Chicken Adobo Rice Bowl
1 bowl (350g)
350
10
3
45
5
20
2
Shrimp Fried Rice
1 serving (350g)
400
12
5
62
5
12
3
Beef Bulgogi Wrap
1 wrap (200g)
300
8
3
40
3
15
4
Vegetable Spring Rolls
3 pieces (150g)
180
6
1
24
2
4
3
Chicken Teriyaki Bowl
1 bowl (350g)
330
9
3
44
10
25
3
Sweet and Sour Pork
1 serving (350g)
400
20
7
40
15
18
1
Chili Garlic Noodles
1 serving (350g)
320
5
1
50
8
10
3
Mango Smoothie
1 serving (250ml)
200
2
1
45
35
2
1
Iced Coffee
1 serving (300ml)
120
3
2
20
15
1
0
Franchising Opportunities Of Cheech & Chang Philippines Restaurant
Strong Brand Identity Cheech & Chang boasts a unique brand that combines Asian culinary traditions with modern dining experiences, providing franchisees with a recognizable name in the competitive restaurant market.
Diverse Menu Offerings The menu features a wide variety of dishes that cater to different tastes, including unique fusion items, allowing franchisees to attract a broad customer base.
Comprehensive Training Program Franchisees receive extensive training covering restaurant operations, food preparation, customer service, and management, ensuring they are well-prepared to run their outlets successfully.
Ongoing Support Franchisees benefit from continuous support in marketing, operations, and management from the corporate team, helping them navigate challenges and optimize their business.
Flexible Store Formats Cheech & Chang offers various store formats, including dine-in restaurants, food kiosks, and delivery services, allowing franchisees to choose the model that best fits their market and investment.
Marketing and Promotion Assistance Franchisees receive assistance with marketing strategies and promotional campaigns, helping drive customer traffic and brand visibility in their local areas.
Access to Quality Suppliers Franchisees are connected to a network of reliable suppliers for fresh ingredients and restaurant equipment, ensuring consistency in food quality and operational efficiency.
Community Engagement Initiatives The brand encourages franchisees to engage with their local communities through events and promotions, fostering goodwill and customer loyalty.
Potential for High Profit Margins With a focus on quality and unique offerings, franchisees can enjoy substantial profit margins, especially during peak dining hours and special promotions.
Innovation and Menu Development Cheech & Chang is committed to continually updating and innovating its menu, allowing franchisees to introduce new items and adapt to current food trends, ensuring long-term sustainability and growth.
Quality and Safety Of Cheech & Chang Restaurant Philippines
Quality List of Cheech & Chang
Premium Ingredient Sourcing Cheech & Chang prioritizes the use of high-quality, fresh ingredients sourced from trusted suppliers, ensuring the best flavors and nutritional value in every dish.
Authentic Culinary Techniques The restaurant employs traditional cooking methods and recipes, providing an authentic taste of Asian cuisine while maintaining high culinary standards.
Consistent Food Preparation Strict adherence to standardized recipes and preparation techniques guarantees that every dish meets the brand’s quality expectations and provides a consistent dining experience.
Regular Quality Inspections Frequent quality audits and inspections are conducted to monitor food preparation processes, ensuring that every item served aligns with the brand’s quality standards.
Menu Innovation Cheech & Chang continuously updates its menu to incorporate seasonal ingredients and trending dishes, keeping the offerings fresh and appealing to customers.
Customer Feedback Integration Actively seeking and implementing customer feedback helps the restaurant enhance its menu and service, ensuring that they meet and exceed customer expectations.
Staff Training and Development Comprehensive training programs for staff emphasize product knowledge, food handling, and customer service, contributing to a high-quality dining experience.
Sustainable Practices The restaurant is committed to sustainability, using eco-friendly packaging and promoting responsible sourcing to minimize environmental impact.
Artisan Craftsmanship Many menu items are crafted with care, reflecting an artisanal approach that highlights quality and attention to detail in food preparation.
Promotions of Local Ingredients Cheech & Chang focuses on incorporating locally sourced ingredients into its dishes, supporting local farmers and providing customers with fresher options.
Safety List of Cheech & Chang
Food Safety Compliance The restaurant strictly adheres to local and international food safety regulations, ensuring safe food handling, preparation, and storage practices to prevent contamination.
Routine Health Inspections Regular inspections by local health authorities are conducted to ensure compliance with health standards, maintaining a clean and safe dining environment.
Staff Health and Safety Training Employees are trained in health and safety protocols, including proper hygiene practices and food handling, to minimize risks in food preparation and service.
Sanitation Procedures High-frequency cleaning and sanitation protocols are in place for all kitchen and dining areas, ensuring cleanliness and safety for customers and staff.
Emergency Preparedness Established emergency procedures, including first aid and fire safety protocols, are implemented to ensure the safety of both staff and customers in case of emergencies.
COVID-19 Safety Measures Enhanced health protocols, such as contactless payments, mandatory mask-wearing for staff, and social distancing measures, are enforced to protect customers and employees.
Allergen Awareness Clear labeling of menu items with allergen information is provided, and staff is trained to inform customers about potential allergens, promoting safe dining experiences.
Proper Waste Management Cheech & Chang follows proper waste disposal regulations, including the separation of recyclables and organic waste, to ensure a clean and safe environment.
Customer Safety Initiatives Regular updates to customers about safety practices, including health protocols and sanitation measures, help foster a sense of security while dining.
Quality Control Checks Consistent quality control checks on food items and preparation processes are conducted to ensure that safety and quality standards are maintained.
Cheech & Chang Philippines Location, Contact, Opening Hours And Instant Information
Contact : +639563848395
Opening Hours
Saturday
6 PM–2 AM
Sunday
6 PM–2 AM
Monday
Closed
Tuesday
6 PM–2 AM
Wednesday
6 PM–2 AM
Thursday
6 PM–2 AM
Friday
6 PM–2 AM
Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in
Highlights
Great cocktails
Offerings
Alcohol
Beer
Cocktails
Hard liquor
Late-night food
Small plates
Dining options
Lunch
Dinner
Seating
Amenities
Bar onsite
Restroom
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Parking
Free parking lot
Free street parking
Plenty of parking
Conclusion
In conclusion, the Cheech & Chang Menu Philippines offers a delightful blend of traditional Asian flavors and modern culinary innovation, making it a must-visit for food enthusiasts. Each dish is crafted with fresh, quality ingredients that reflect authentic cooking techniques. The vibrant atmosphere complements the diverse menu, featuring everything from savory dim sum to zesty stir-fries. Cheech & Chang promises a memorable dining experience, inviting families and friends to explore a world of flavors together.
