Buen Comer Philippines Menu Prices 2024

Buen Comer Philippines serves a delightful array of authentic Filipino dishes, showcasing the rich flavors and culinary traditions of the archipelago. With a menu that includes favorites like adobo, sinigang, and lechon, each dish is prepared with fresh ingredients and a touch of love. The warm and inviting atmosphere complements the delicious offerings, making Buen Comer an ideal spot for families and friends to gather, celebrate, and savor the true essence of Filipino cuisine.

Buen Comer Philippines Menu 2024

Buen Comer Philippines offers a delectable selection of authentic Filipino dishes, from adobo to sinigang, prepared with fresh ingredients, making it a perfect spot for family gatherings and celebrations.

BUEN COMER BURRITOS MENU WITH PRICES

MENU ITEMS	PRICE
Kare-Kare Burrito	₱ 268.00
Chicken Burrito	₱ 268.00
Mac & Cheese Wrap (Grilled Chicken)	₱ 288.00
Mac & Cheese Wrap (Buffalo Chicken)	₱ 348.00
Mac & Cheese Wrap (Steak)	₱ 418.00
Ultimate Poquellas Wrap (Fried Chicken)	₱ 328.00
Ultimate Poquellas Wrap (Buffalo Chicken)	₱ 378.00
Ultimate Poquellas Wrap (Steak)	₱ 458.00
Caesar Salad Wrap (Grilled Chicken)	₱ 368.00
Caesar Salad Wrap (Steak)	₱ 478.00
Buffalo Chicken & Fries Wrap	₱ 378.00
Japanese-Style Fried Chicken Wrap	₱ 368.00
Steak & Fries Wrap	₱ 438.00

BUEN COMER QUESADILLAS PRICES

MENU ITEMS	PRICE
Cheezy Quesadilla	₱ 178.00
Chicken Quesadilla	₱ 248.00
Junedilla Sisig Quesadilla	₱ 218.00
Beef Wuesadilla	₱ 318.00

BUEN COMER RICE TOPPINGS PRICES

MENU ITEMS	PRICE
Peri-Peri Chicken w/ Dirty Rice	₱ 248.00
Steak w/ Dirty Rice	₱ 398.00

BUEN COMER SIDES PRICES

MENU ITEMS	PRICE
Nacho Potato Crisps	₱ 278.00
Cajun Fries	₱ 268.00
Don Pepe’s Wings & Fries	₱ 388.00

Buen Comer  MENU Philippines Allergen Information

Menu Item	Allergen Information
Adobo	Contains soy sauce (wheat) and vinegar.
Sinigang na Baboy	Generally gluten-free; check for allergens in seasonings.
Lechon	Contains pork; may have added seasonings with allergens.
Kare-Kare	Contains peanuts and may contain shrimp paste.
Lumpiang Shanghai	Contains wheat (in wrapper), meat, and possible shellfish.
Pancit Canton	Contains wheat (in noodles), soy sauce (wheat), and vegetables.
Halo-Halo	Contains milk and may contain nuts or other allergens depending on toppings.
Turon (Banana Lumpia)	Contains gluten (in wrapper) and may have added sugar.
Bicol Express	Contains coconut milk and may have shrimp paste.
Ginisang Sitaw	Contains soy sauce (wheat) and vegetables; generally safe.

Buen Comer  Philippines MENU Family Activities

Family Activity	Description
Family Meal Bundles	Special combo meals that cater to families, offering a variety of traditional Filipino dishes at a great value.
Cultural Food Nights	Special evenings where families can enjoy traditional Filipino cuisine while learning about local culture and history.
Kids’ Menu	A dedicated menu for children featuring smaller portions of popular dishes, encouraging family dining with kid-friendly options.
Interactive Cooking Classes	Opportunities for families to participate in cooking classes, learning how to prepare traditional Filipino dishes together.
Birthday Packages	Special offers for birthday celebrations, including cakes, decorations, and family meal discounts.
Family Game Nights	Organized evenings with board games and fun activities for families to enjoy while dining.
Takeaway and Picnic Options	Families can order takeout meals to enjoy during family outings or picnics, perfect for quality time outdoors.
Community Events	Engagement in local community activities or festivals, promoting family bonding and interaction with other diners.

Buen Comer  MENU Philippines Bulk Order

Menu Item	Quantity	Estimated Price (PHP)
Adobo	Serves 10	1,200 – 1,500
Sinigang na Baboy	Serves 10	1,500 – 1,800
Lechon	1 whole (approx. 10 kg)	7,000 – 10,000
Kare-Kare	Serves 10	1,500 – 2,000
Lumpiang Shanghai	50 pieces	1,200 – 1,500
Pancit Canton	Serves 10	800 – 1,000
Halo-Halo	10 cups	600 – 900
Turon (Banana Lumpia)	20 pieces	400 – 600
Bicol Express	Serves 10	1,200 – 1,500
Ginisang Sitaw	Serves 10	800 – 1,000

Buen Comer Philippines MENU Drive Thru Items

Drive-Thru Item	Description	Estimated Price (PHP)
Adobo Rice Meal	Marinated chicken or pork adobo served with steamed rice.	120 – 180
Sinigang na Baboy Rice Meal	Tender pork in a savory sour soup served with rice.	150 – 200
Lechon Rice Meal	Crispy lechon served with rice and a side of dipping sauce.	200 – 300
Kare-Kare Rice Meal	Traditional oxtail stew with peanut sauce served with rice.	180 – 250
Lumpiang Shanghai	Crispy spring rolls filled with meat, perfect for a quick snack.	80 – 120
Pancit Canton	Stir-fried noodles with vegetables and meat.	100 – 150
Turon (Banana Lumpia)	Fried banana spring rolls, a sweet snack option.	30 – 50
Bicol Express Rice Meal	Spicy pork in coconut milk served with rice.	150 – 200
Halo-Halo	Classic Filipino dessert with shaved ice, beans, and fruits.	70 – 120
Beverages	A variety of drinks including soft drinks, iced tea, and local juices.	30 – 60

Buen Comer MENU Philippines Nutrition Information

Menu Item	Serving Size	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Sodium (mg)
Adobo	1 serving (200g)	300	20	8	20	700
Sinigang na Baboy	1 serving (250g)	350	25	12	15	800
Lechon	1 serving (150g)	400	30	0	30	900
Kare-Kare	1 serving (250g)	450	20	10	35	600
Lumpiang Shanghai	1 piece (30g)	80	3	10	4	150
Pancit Canton	1 serving (200g)	350	12	45	10	600
Halo-Halo	1 serving (250g)	300	4	60	8	100
Turon (Banana Lumpia)	1 piece (30g)	100	1	20	5	80
Bicol Express	1 serving (200g)	400	25	12	35	700
Ginisang Sitaw	1 serving (200g)	250	7	15	15	400

Franchising Opportunities Of Buen Comer Philippines Restaurant

• Established Brand Identity
  • Buen Comer is recognized for its authentic Filipino dishes, making it easier for franchisees to attract a loyal customer base who appreciates traditional flavors.
• Comprehensive Support
  • Franchisees receive extensive support in areas such as site selection, restaurant design, construction, and operational guidance to ensure a successful launch and ongoing operations.
• Training Programs
  • A thorough training program is provided for franchisees and their staff, covering food preparation, customer service, and business management to maintain consistency across locations.
• Proven Business Model
  • The franchise operates on a tested and successful business model, allowing franchisees to benefit from best practices that have been refined over time.
• Marketing Assistance
  • Access to marketing strategies, promotional materials, and local store marketing initiatives help franchisees effectively promote their restaurant and attract customers.
• Menu Development
  • Franchisees can offer a diverse menu featuring traditional Filipino dishes, with the flexibility to adapt to local tastes and preferences while maintaining core items.
• Quality Control Measures
  • Regular quality checks and audits help maintain food safety and service standards, ensuring that every franchise upholds Buen Comer’s reputation for quality.
• Community Engagement
  • Opportunities for franchisees to engage with the local community through events, sponsorships, and partnerships, fostering brand loyalty and customer relationships.
• Growth Potential
  • The increasing popularity of Filipino cuisine presents significant growth opportunities for new franchisees, particularly in areas with a strong demand for local dining options.
• Transparent Investment Structure
  • Clear information on initial investment requirements, franchise fees, and ongoing royalties is provided, ensuring transparency for prospective franchisees.
• Sustainability Practices
  • Buen Comer emphasizes sustainable practices, from sourcing ingredients to managing operations, appealing to environmentally conscious consumers.

Quality and Safety Of Buen Comer Restaurant Philippines

Quality at Buen Comer

1. Fresh Ingredients
   • Buen Comer prioritizes the use of fresh, high-quality ingredients sourced from local suppliers. This commitment ensures that every dish is flavorful and nutritious, reflecting the authenticity of Filipino cuisine.
2. Traditional Cooking Methods
   • Dishes are prepared using traditional cooking techniques, which enhance flavors and preserve the authenticity of recipes, giving diners a true taste of Filipino culture.
3. Standardized Recipes
   • The restaurant follows standardized recipes to maintain consistency in taste and quality across all locations. This guarantees that customers receive the same high-quality food no matter which branch they visit.
4. Menu Variety
   • Buen Comer offers a diverse menu featuring a range of popular Filipino dishes, ensuring that there is something for everyone. Regular menu updates also incorporate seasonal ingredients and customer feedback.
5. Customer Feedback Mechanism
   • Actively collecting and responding to customer feedback allows Buen Comer to continually improve its offerings and service quality, ensuring a satisfying dining experience for all guests.
6. Quality Control Audits
   • Regular internal audits and quality checks are conducted to ensure compliance with Buen Comer’s standards for food preparation, presentation, and service.

Safety at Buen Comer

1. Food Safety Standards
   • Buen Comer adheres strictly to local and international food safety regulations, ensuring that all food items served meet high safety standards.
2. Hygiene Practices
   • The restaurant implements rigorous sanitation practices in food preparation and dining areas, including regular cleaning and sanitizing of surfaces and equipment to prevent contamination.
3. Employee Training
   • Staff undergo comprehensive training on food handling, hygiene protocols, and safety measures to minimize risks and ensure a clean dining environment.
4. Allergen Awareness
   • Buen Comer provides allergen information on its menu, and staff are trained to handle customer inquiries about food allergens, helping to accommodate guests with dietary restrictions.
5. Regular Health Inspections
   • Each branch undergoes routine health inspections to ensure compliance with safety regulations, contributing to a safe dining atmosphere.
6. Crisis Management Procedures
   • Established protocols for managing emergencies, such as food recalls or health-related incidents, ensure that the safety of customers is prioritized at all times.

Buen Comer Philippines Location, Contact, Opening Hours And Instant Information

Contact : +639273026075

Opening Hours

Saturday	4–10 PM	
Sunday	Closed	
Monday	Closed	
Tuesday	Closed	
Wednesday	4–10 PM	
Thursday	4–10 PM	
Friday	4–10 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot

Service options

• Outdoor seating
• Delivery
• Onsite services
• Takeout
• Dine-in

Offerings

• Alcohol
• Beer
• Late-night food
• Small plates

Dining options

• Lunch
• Dinner
• Catering
• Seating

Amenities

• Restroom

Atmosphere

• Casual

Crowd

• Groups

Children

• Good for kids

Parking

• Free street parking

Conclusion

In conclusion, Buen Comer Philippines showcases the rich tapestry of Filipino cuisine with its diverse menu, featuring beloved dishes like adobo, sinigang, and kare-kare. Each dish is crafted with fresh, locally sourced ingredients that highlight authentic flavors and traditions. With options ranging from savory to sweet, Buen Comer offers a delightful dining experience for families and friends. The warm atmosphere and dedication to quality make it a must-visit for anyone craving genuine Filipino food.

official sources of Buen Comer Philippines.

• Facebook