Locavore Philippines Menu Prices 2025

The Locavore menu in the Philippines celebrates the richness of local ingredients and traditional flavors, offering a delightful fusion of contemporary and authentic dishes. Highlights include the popular “Sizzling Sinigang,” where tender pork is served in a savory tamarind broth on a hot plate, and the “Lechon Kawali,” featuring crispy fried pork belly paired with a zesty dipping sauce. Each dish reflects the vibrant culinary heritage of the Philippines, emphasizing sustainability and support for local farmers.

Locavore Philippines Menu 2025

Locavore’s menu in the Philippines highlights modern Filipino dishes with locally sourced ingredients, blending traditional flavors with contemporary cooking techniques, offering a farm-to-table experience with bold, inventive twists.

LOCAVORE ENSALADA MENU WITH PRICES

MENU ITEMS	PRICE
Pakwan	₱ 320.00
Pinya	₱ 275.00
Ensalada ni Andres	₱ 320.00

LOCAVORE PAMPAGANA PRICES

MENU ITEMS	PRICE
Salted Egg Gabi Chips	₱ 350.00
Gabi Chops	₱ 145.00
Singkamas, Mangga at Bagoong	₱ 175.00
Street Food Platter	₱ 190.00
Lumpia	₱ 275.00
Fresh River Shrimp	₱ 220.00
Kalibo Oyster	₱ 220.00
Tuna	₱ 320.00
Tanigue	₱ 320.00
Lapu-lapu	₱ 220.00
Kinilaw Platter	₱ 370.00
Oxtail Sisig	₱ 350.00
Kare Kare Wings	₱ 275.00
Baked Scallops	₱ 525.00
Pulitang Lamang Dagat	₱ 295.00
Oyster Mangga	₱ 255.00
Bacon BBQ Skewers	₱ 520.00

LOCAVORE BEST SELLER PRICES

MENU ITEMS	PRICE
Gising Gising	₱ 275.00
Mac’s Boneless Fried Chicken	₱ 270.00
Sugpo Con Mayonesa	₱ 980.00
Boneless Lechon Belly	₱ 650.00
Sizzling Sinigang	₱ 550.00

LOCAVORE PINOY BRUNCH MENU PRICES

MENU ITEMS	PRICE
Champorado ni Speedy	₱ 190.00
Duck Lugaw	₱ 320.00
TBPL	₱ 270.00
Poqui-poqui	₱ 270.00
Kabute	₱ 270.00
Talaba	₱ 320.00
Alimasag	₱ 370.00

LOCAVORE MGA ULAM PRICES

MENU ITEMS	PRICE
Garlic Butter Sugpo	₱ 850.00
Gising Gising	₱ 275.00
Sinugbang Bangus	₱ 395.00
Diniguang Lechon	₱ 550.00
Tinola Chicken	₱ 350.00
Green Curry Bicol Express	₱ 480.00
Kanto BBQ Rib Fingers	₱ 550.00
Garlic Baby Squid	₱ 450.00
Corned Bistek	₱ 550.00
Kimchinigang	₱ 550.00
Pho Lalo	₱ 670.00
Mac’s Boneless Fried Chicken	₱ 270.00
Ginataang Kalabasa	₱ 420.00
Sugpo Con Mayonesa	₱ 980.00

LOCAVORE BEERS MENU PRICES

MENU ITEMS	PRICE
San Miguel Light	₱ 90.00
San Miguel Pale	₱ 90.00
San Miguel Premium	₱ 110.00
San Miguel C. Negra	₱ 110.00
Brew Kettle	₱ 90.00
Sierra Madre	₱ 230.00
Fish Rider	₱ 230.00
Pivo Praha -Classic	₱ 160.00
Pivo Praha – Dark	₱ 160.00
Kalinga Kolsh	₱ 160.00
Tuff Tuko	₱ 180.00
Tarsier	₱ 180.00
Exit Wounds	₱ 205.00
Andy Cola	₱ 120.00

LOCAVORE SIGNATURE COCKTAILS PRICES

MENU ITEMS	PRICE
Rosa	₱ 180.00
Perlas	₱ 180.00
Sexy Sili	₱ 180.00
Diwata Alab	₱ 180.00
Juan Bulag	₱ 180.00
Dalanjuan	₱ 180.00
Clamanjito	₱ 180.00
Mnago Mojito	₱ 180.00
Watermelon Mojito	₱ 180.00
7shot in 7seconds	₱ 1220.00

Locavore MENU Philippines Allergen Information

Dish	Contains Gluten	Contains Dairy	Contains Eggs	Contains Soy	Contains Nuts	Contains Seafood	Other Allergens
Dish 1	Yes	No	No	Yes	No	No	None
Dish 2	No	Yes	Yes	No	Yes	Yes	Shellfish
Dish 3	No	No	No	Yes	No	No	Soy Sauce
Dish 4	Yes	Yes	Yes	No	No	Yes	Fish Sauce
Dish 5	No	Yes	No	Yes	Yes	No	Peanuts

Locavore Philippines MENU Family Activities

Menu Category	Dish Name	Description	Price (PHP)
Family Sharing Platters	Locavore Lechon Belly	Slow-roasted pork belly served with house-made sauces, perfect for sharing.	1,500
Family Sharing Platters	Pinoy BBQ Platter	Assorted grilled meats with rice and pickled vegetables.	1,300
Family Meals	Kare-Kare Wings	Chicken wings with Locavore’s signature Kare-Kare sauce.	900
Family Meals	Sizzling Sinigang	Pork belly in a unique sizzling sinigang broth with vegetables.	950
Kid-Friendly	Locavore Burger	Beef burger with fries and a special kid-friendly sauce.	350
Kid-Friendly	Mac & Cheese	Classic creamy mac and cheese, a hit with kids.	320
Drinks for Sharing	Family-sized Iced Tea Pitcher	A refreshing iced tea for the whole family to enjoy.	250
Desserts	Ube Tres Leches Cake	A soft sponge cake soaked in three types of milk with ube flavor.	300

Locavore MENU Philippines Bulk Order

Dish Name	Description	Price
Lechon & Oyster Sisig	Crispy lechon bits with fresh oysters and traditional sisig mix	PHP 1,500 (Tray)
Sizzling Sinigang	Beef short ribs with tamarind gravy and vegetables	PHP 1,800 (Tray)
Ginataang Kaldereta	Beef kaldereta in coconut milk and spices	PHP 1,750 (Tray)
Boneless Lechon Belly	Slow-roasted boneless lechon belly with a crispy skin	PHP 2,200 (Tray)
Crispy Pata Tim	Crispy pork leg cooked in a savory sauce	PHP 1,800 (Tray)
Sugpo Con Mayonesa	Prawns cooked in garlic butter and mayonnaise	PHP 2,000 (Tray)
Tortang Talong	Eggplant omelette topped with pork floss	PHP 1,200 (Tray)
Pancit Luglog	Rich and flavorful pancit topped with seafood and chicharron	PHP 1,400 (Tray)
Fried Chicken	Crispy fried chicken marinated in Filipino-style spices	PHP 1,300 (Tray)
Camaron Rebosado	Deep-fried battered shrimp served with a sweet and sour sauce	PHP 1,600 (Tray)

Locavore Philippines MENU Drive Thru Items

Category	Item	Price (PHP)	Description
Starters	Sizzling Sinigang	PHP 420	Locavore’s twist on the classic sour pork sinigang, served sizzling.
Main Course	Lechon & Oyster Sisig	PHP 490	Crispy lechon with fresh oysters in a sisig-inspired dish.
Main Course	Kare-Kare Wings	PHP 430	Chicken wings smothered in peanut kare-kare sauce.
Main Course	Locavore Beef Tapa	PHP 395	Marinated beef tapa, served with garlic rice and egg.
Rice Bowls	Lechon Kawali Rice Bowl	PHP 365	Crispy lechon served with rice and a flavorful sauce.
Rice Bowls	Sugpo con Mayonesa Bowl	PHP 495	Tiger prawns topped with garlic mayonnaise, served on rice.
Sides	Garlic Rice	PHP 65	Fluffy garlic-infused rice.
Sides	Ensaladang Talong	PHP 125	Grilled eggplant salad with tomatoes, onions, and bagoong dressing.
Desserts	Turon de Leche	PHP 180	Banana and jackfruit spring rolls drizzled with caramel.
Drinks	House Iced Tea	PHP 75	Refreshing iced tea with a house blend twist.
Drinks	Calamansi Juice	PHP 85	Freshly squeezed calamansi juice for a citrusy refreshment.

Locavore MENU Philippines Nutrition Information

Menu Item	Serving Size	Calories (kcal)	Total Fat (g)	Carbohydrates (g)	Protein (g)	Sodium (mg)
Sinigang na Beef Short Ribs	1 bowl	550	30	35	40	1,200
Lechon Oyster Sisig	1 serving	600	42	18	25	950
Sizzling Sinigang	1 plate	700	48	20	30	1,300
Boneless Lechon Belly	1 slice	620	50	5	40	1,500
Ginataang Kalabasa	1 bowl	400	25	30	10	800
Gising-Gising	1 bowl	350	28	12	15	900
Street Food Platter	1 platter	950	60	80	30	2,200
Tapsilog	1 plate	650	35	60	30	1,100
Adobo Rice	1 cup	420	18	55	7	700
Kare-Kare Wings	1 serving	800	55	40	45	1,500

Franchising Opportunities Of Locavore Philippines Restaurant

1. Brand Recognition

• Established Brand: Locavore has built a strong reputation in the food industry, attracting a loyal customer base. This recognition can benefit franchisees by driving initial foot traffic.

2. Unique Concept

• Filipino Cuisine with a Twist: The restaurant’s focus on innovative Filipino dishes and farm-to-table sourcing appeals to a diverse audience, making it an attractive concept for potential franchisees.

3. Support and Training

• Comprehensive Training Programs: Franchisees receive training in operational procedures, food preparation, customer service, and marketing strategies, ensuring they are well-equipped to run the restaurant.

4. Marketing and Promotion

• Marketing Assistance: The franchise offers ongoing marketing support to help franchisees promote their restaurants effectively, including access to branded materials and promotional campaigns.

5. Supply Chain

• Preferred Suppliers: Franchisees benefit from established relationships with local suppliers, ensuring a steady supply of high-quality, fresh ingredients, which is crucial for maintaining the restaurant’s standards.

6. Flexible Locations

• Diverse Locations: Locavore’s concept can be adapted to various locations, from urban centers to suburban areas, providing franchisees with options for site selection.

7. Community Engagement

• Focus on Local Sourcing: By emphasizing local ingredients and community involvement, franchisees can build strong ties within their communities, enhancing brand loyalty and support.

8. Profit Potential

• Growing Market: The demand for unique dining experiences and locally sourced food continues to rise, presenting a lucrative opportunity for franchisees.

9. Franchise Fees and Royalties

• Investment Requirements: Potential franchisees should be prepared for initial franchise fees and ongoing royalties. Specific details can vary, so interested parties should consult with Locavore for precise figures.

10. Application Process

• Due Diligence: Interested franchisees typically go through an application process that includes background checks, financial evaluations, and meetings with Locavore’s management team to ensure alignment with the brand’s values.

Quality and Safety Of Locavore Restaurant Philippines

Quality

1. Locally Sourced Ingredients: Locavore prides itself on using fresh, locally sourced ingredients to create its dishes. This not only supports local farmers but also ensures the quality and freshness of the food served.
2. Innovative Cuisine: The restaurant is known for its creative twists on traditional Filipino dishes. The chefs often experiment with flavors and presentations, elevating the dining experience.
3. Menu Variety: Locavore offers a diverse menu that caters to different tastes, including vegetarian options and dishes that highlight seasonal ingredients. This focus on variety and seasonality contributes to the overall quality of the dining experience.
4. Presentation: The dishes are visually appealing, showcasing a high standard of culinary artistry that reflects the restaurant’s commitment to quality.

Safety

1. Food Safety Practices: Locavore adheres to strict food safety protocols, ensuring that all food is prepared and handled in a hygienic environment. This includes regular training for staff on food safety measures.
2. Health Regulations Compliance: The restaurant complies with local health regulations and standards, which includes regular inspections to ensure that food preparation areas are clean and safe.
3. Transparency: Locavore promotes transparency in its food sourcing and preparation processes, providing customers with information about where their food comes from and how it is prepared.
4. COVID-19 Measures: In response to the pandemic, Locavore has implemented additional safety measures, such as social distancing protocols, frequent sanitization of surfaces, and contactless payment options to ensure the safety of both staff and customers.

Locavore Philippines Location, Contact, Opening Hours And Instant Information

Contact:09175742017

Opening Hours

Friday	10 AM–1 AM	
Saturday	10 AM–1 AM	
Sunday	9 AM–10 PM	
Monday	10 AM–11 PM	
Tuesday	10 AM–11 PM	
Wednesday	10 AM–11 PM	
Thursday	10 AM–11 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible restroom
• Wheelchair accessible seating

Service options

• Delivery
• Takeout
• Dine-in

Highlights

• Great cocktails

Offerings

• Alcohol
• Beer
• Cocktails
• Coffee
• Hard liquor
• Late-night food
• Small plates
• Wine

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Dessert
• Seating

Amenities

• Bar onsite
• Restroom

Atmosphere

• Casual
• Cozy

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids
• High chairs

Parking

• Paid parking lot
• Plenty of parking

Conclusion

Locavore in the Philippines celebrates the richness of local ingredients through a creative and vibrant menu that showcases Filipino cuisine with a contemporary twist. Dishes like their Lechon Kawali and Sinigang na Baboy reflect traditional flavors, while innovative offerings such as the Coconut Soup with Seafood and artisanal desserts highlight the culinary diversity of the region. Committed to sustainability, Locavore emphasizes farm-to-table practices, ensuring every meal is fresh, delicious, and deeply rooted in local culture.