The Locavore menu in the Philippines celebrates the richness of local ingredients and traditional flavors, offering a delightful fusion of contemporary and authentic dishes. Highlights include the popular “Sizzling Sinigang,” where tender pork is served in a savory tamarind broth on a hot plate, and the “Lechon Kawali,” featuring crispy fried pork belly paired with a zesty dipping sauce. Each dish reflects the vibrant culinary heritage of the Philippines, emphasizing sustainability and support for local farmers.
Locavore Philippines Menu 2024
Locavore’s menu in the Philippines highlights modern Filipino dishes with locally sourced ingredients, blending traditional flavors with contemporary cooking techniques, offering a farm-to-table experience with bold, inventive twists.
LOCAVORE ENSALADA MENU WITH PRICES
MENU ITEMS
PRICE
Pakwan
₱ 320.00
Pinya
₱ 275.00
Ensalada ni Andres
₱ 320.00
LOCAVORE PAMPAGANA PRICES
MENU ITEMS
PRICE
Salted Egg Gabi Chips
₱ 350.00
Gabi Chops
₱ 145.00
Singkamas, Mangga at Bagoong
₱ 175.00
Street Food Platter
₱ 190.00
Lumpia
₱ 275.00
Fresh River Shrimp
₱ 220.00
Kalibo Oyster
₱ 220.00
Tuna
₱ 320.00
Tanigue
₱ 320.00
Lapu-lapu
₱ 220.00
Kinilaw Platter
₱ 370.00
Oxtail Sisig
₱ 350.00
Kare Kare Wings
₱ 275.00
Baked Scallops
₱ 525.00
Pulitang Lamang Dagat
₱ 295.00
Oyster Mangga
₱ 255.00
Bacon BBQ Skewers
₱ 520.00
LOCAVORE BEST SELLER PRICES
MENU ITEMS
PRICE
Gising Gising
₱ 275.00
Mac’s Boneless Fried Chicken
₱ 270.00
Sugpo Con Mayonesa
₱ 980.00
Boneless Lechon Belly
₱ 650.00
Sizzling Sinigang
₱ 550.00
LOCAVORE PINOY BRUNCH MENU PRICES
MENU ITEMS
PRICE
Champorado ni Speedy
₱ 190.00
Duck Lugaw
₱ 320.00
TBPL
₱ 270.00
Poqui-poqui
₱ 270.00
Kabute
₱ 270.00
Talaba
₱ 320.00
Alimasag
₱ 370.00
LOCAVORE MGA ULAM PRICES
MENU ITEMS
PRICE
Garlic Butter Sugpo
₱ 850.00
Gising Gising
₱ 275.00
Sinugbang Bangus
₱ 395.00
Diniguang Lechon
₱ 550.00
Tinola Chicken
₱ 350.00
Green Curry Bicol Express
₱ 480.00
Kanto BBQ Rib Fingers
₱ 550.00
Garlic Baby Squid
₱ 450.00
Corned Bistek
₱ 550.00
Kimchinigang
₱ 550.00
Pho Lalo
₱ 670.00
Mac’s Boneless Fried Chicken
₱ 270.00
Ginataang Kalabasa
₱ 420.00
Sugpo Con Mayonesa
₱ 980.00
LOCAVORE BEERS MENU PRICES
MENU ITEMS
PRICE
San Miguel Light
₱ 90.00
San Miguel Pale
₱ 90.00
San Miguel Premium
₱ 110.00
San Miguel C. Negra
₱ 110.00
Brew Kettle
₱ 90.00
Sierra Madre
₱ 230.00
Fish Rider
₱ 230.00
Pivo Praha -Classic
₱ 160.00
Pivo Praha – Dark
₱ 160.00
Kalinga Kolsh
₱ 160.00
Tuff Tuko
₱ 180.00
Tarsier
₱ 180.00
Exit Wounds
₱ 205.00
Andy Cola
₱ 120.00
LOCAVORE SIGNATURE COCKTAILS PRICES
MENU ITEMS
PRICE
Rosa
₱ 180.00
Perlas
₱ 180.00
Sexy Sili
₱ 180.00
Diwata Alab
₱ 180.00
Juan Bulag
₱ 180.00
Dalanjuan
₱ 180.00
Clamanjito
₱ 180.00
Mnago Mojito
₱ 180.00
Watermelon Mojito
₱ 180.00
7shot in 7seconds
₱ 1220.00
Locavore MENU Philippines Allergen Information
Dish
Contains Gluten
Contains Dairy
Contains Eggs
Contains Soy
Contains Nuts
Contains Seafood
Other Allergens
Dish 1
Yes
No
No
Yes
No
No
None
Dish 2
No
Yes
Yes
No
Yes
Yes
Shellfish
Dish 3
No
No
No
Yes
No
No
Soy Sauce
Dish 4
Yes
Yes
Yes
No
No
Yes
Fish Sauce
Dish 5
No
Yes
No
Yes
Yes
No
Peanuts
Locavore Philippines MENU Family Activities
Menu Category
Dish Name
Description
Price (PHP)
Family Sharing Platters
Locavore Lechon Belly
Slow-roasted pork belly served with house-made sauces, perfect for sharing.
1,500
Family Sharing Platters
Pinoy BBQ Platter
Assorted grilled meats with rice and pickled vegetables.
1,300
Family Meals
Kare-Kare Wings
Chicken wings with Locavore’s signature Kare-Kare sauce.
900
Family Meals
Sizzling Sinigang
Pork belly in a unique sizzling sinigang broth with vegetables.
950
Kid-Friendly
Locavore Burger
Beef burger with fries and a special kid-friendly sauce.
350
Kid-Friendly
Mac & Cheese
Classic creamy mac and cheese, a hit with kids.
320
Drinks for Sharing
Family-sized Iced Tea Pitcher
A refreshing iced tea for the whole family to enjoy.
250
Desserts
Ube Tres Leches Cake
A soft sponge cake soaked in three types of milk with ube flavor.
300
Locavore MENU Philippines Bulk Order
Dish Name
Description
Price
Lechon & Oyster Sisig
Crispy lechon bits with fresh oysters and traditional sisig mix
PHP 1,500 (Tray)
Sizzling Sinigang
Beef short ribs with tamarind gravy and vegetables
PHP 1,800 (Tray)
Ginataang Kaldereta
Beef kaldereta in coconut milk and spices
PHP 1,750 (Tray)
Boneless Lechon Belly
Slow-roasted boneless lechon belly with a crispy skin
PHP 2,200 (Tray)
Crispy Pata Tim
Crispy pork leg cooked in a savory sauce
PHP 1,800 (Tray)
Sugpo Con Mayonesa
Prawns cooked in garlic butter and mayonnaise
PHP 2,000 (Tray)
Tortang Talong
Eggplant omelette topped with pork floss
PHP 1,200 (Tray)
Pancit Luglog
Rich and flavorful pancit topped with seafood and chicharron
PHP 1,400 (Tray)
Fried Chicken
Crispy fried chicken marinated in Filipino-style spices
PHP 1,300 (Tray)
Camaron Rebosado
Deep-fried battered shrimp served with a sweet and sour sauce
PHP 1,600 (Tray)
Locavore Philippines MENU Drive Thru Items
Category
Item
Price (PHP)
Description
Starters
Sizzling Sinigang
PHP 420
Locavore’s twist on the classic sour pork sinigang, served sizzling.
Main Course
Lechon & Oyster Sisig
PHP 490
Crispy lechon with fresh oysters in a sisig-inspired dish.
Main Course
Kare-Kare Wings
PHP 430
Chicken wings smothered in peanut kare-kare sauce.
Main Course
Locavore Beef Tapa
PHP 395
Marinated beef tapa, served with garlic rice and egg.
Rice Bowls
Lechon Kawali Rice Bowl
PHP 365
Crispy lechon served with rice and a flavorful sauce.
Rice Bowls
Sugpo con Mayonesa Bowl
PHP 495
Tiger prawns topped with garlic mayonnaise, served on rice.
Sides
Garlic Rice
PHP 65
Fluffy garlic-infused rice.
Sides
Ensaladang Talong
PHP 125
Grilled eggplant salad with tomatoes, onions, and bagoong dressing.
Desserts
Turon de Leche
PHP 180
Banana and jackfruit spring rolls drizzled with caramel.
Drinks
House Iced Tea
PHP 75
Refreshing iced tea with a house blend twist.
Drinks
Calamansi Juice
PHP 85
Freshly squeezed calamansi juice for a citrusy refreshment.
Locavore MENU Philippines Nutrition Information
Menu Item
Serving Size
Calories (kcal)
Total Fat (g)
Carbohydrates (g)
Protein (g)
Sodium (mg)
Sinigang na Beef Short Ribs
1 bowl
550
30
35
40
1,200
Lechon Oyster Sisig
1 serving
600
42
18
25
950
Sizzling Sinigang
1 plate
700
48
20
30
1,300
Boneless Lechon Belly
1 slice
620
50
5
40
1,500
Ginataang Kalabasa
1 bowl
400
25
30
10
800
Gising-Gising
1 bowl
350
28
12
15
900
Street Food Platter
1 platter
950
60
80
30
2,200
Tapsilog
1 plate
650
35
60
30
1,100
Adobo Rice
1 cup
420
18
55
7
700
Kare-Kare Wings
1 serving
800
55
40
45
1,500
Franchising Opportunities Of Locavore Philippines Restaurant
1. Brand Recognition
Established Brand: Locavore has built a strong reputation in the food industry, attracting a loyal customer base. This recognition can benefit franchisees by driving initial foot traffic.
2. Unique Concept
Filipino Cuisine with a Twist: The restaurant’s focus on innovative Filipino dishes and farm-to-table sourcing appeals to a diverse audience, making it an attractive concept for potential franchisees.
3. Support and Training
Comprehensive Training Programs: Franchisees receive training in operational procedures, food preparation, customer service, and marketing strategies, ensuring they are well-equipped to run the restaurant.
4. Marketing and Promotion
Marketing Assistance: The franchise offers ongoing marketing support to help franchisees promote their restaurants effectively, including access to branded materials and promotional campaigns.
5. Supply Chain
Preferred Suppliers: Franchisees benefit from established relationships with local suppliers, ensuring a steady supply of high-quality, fresh ingredients, which is crucial for maintaining the restaurant’s standards.
6. Flexible Locations
Diverse Locations: Locavore’s concept can be adapted to various locations, from urban centers to suburban areas, providing franchisees with options for site selection.
7. Community Engagement
Focus on Local Sourcing: By emphasizing local ingredients and community involvement, franchisees can build strong ties within their communities, enhancing brand loyalty and support.
8. Profit Potential
Growing Market: The demand for unique dining experiences and locally sourced food continues to rise, presenting a lucrative opportunity for franchisees.
9. Franchise Fees and Royalties
Investment Requirements: Potential franchisees should be prepared for initial franchise fees and ongoing royalties. Specific details can vary, so interested parties should consult with Locavore for precise figures.
10. Application Process
Due Diligence: Interested franchisees typically go through an application process that includes background checks, financial evaluations, and meetings with Locavore’s management team to ensure alignment with the brand’s values.
Quality and Safety Of Locavore Restaurant Philippines
Quality
Locally Sourced Ingredients: Locavore prides itself on using fresh, locally sourced ingredients to create its dishes. This not only supports local farmers but also ensures the quality and freshness of the food served.
Innovative Cuisine: The restaurant is known for its creative twists on traditional Filipino dishes. The chefs often experiment with flavors and presentations, elevating the dining experience.
Menu Variety: Locavore offers a diverse menu that caters to different tastes, including vegetarian options and dishes that highlight seasonal ingredients. This focus on variety and seasonality contributes to the overall quality of the dining experience.
Presentation: The dishes are visually appealing, showcasing a high standard of culinary artistry that reflects the restaurant’s commitment to quality.
Safety
Food Safety Practices: Locavore adheres to strict food safety protocols, ensuring that all food is prepared and handled in a hygienic environment. This includes regular training for staff on food safety measures.
Health Regulations Compliance: The restaurant complies with local health regulations and standards, which includes regular inspections to ensure that food preparation areas are clean and safe.
Transparency: Locavore promotes transparency in its food sourcing and preparation processes, providing customers with information about where their food comes from and how it is prepared.
COVID-19 Measures: In response to the pandemic, Locavore has implemented additional safety measures, such as social distancing protocols, frequent sanitization of surfaces, and contactless payment options to ensure the safety of both staff and customers.
Locavore Philippines Location, Contact, Opening Hours And Instant Information
Contact:09175742017
Opening Hours
Friday
10 AM–1 AM
Saturday
10 AM–1 AM
Sunday
9 AM–10 PM
Monday
10 AM–11 PM
Tuesday
10 AM–11 PM
Wednesday
10 AM–11 PM
Thursday
10 AM–11 PM
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating
Service options
Delivery
Takeout
Dine-in
Highlights
Great cocktails
Offerings
Alcohol
Beer
Cocktails
Coffee
Hard liquor
Late-night food
Small plates
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Amenities
Bar onsite
Restroom
Atmosphere
Casual
Cozy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Parking
Paid parking lot
Plenty of parking
Conclusion
Locavore in the Philippines celebrates the richness of local ingredients through a creative and vibrant menu that showcases Filipino cuisine with a contemporary twist. Dishes like their Lechon Kawali and Sinigang na Baboy reflect traditional flavors, while innovative offerings such as the Coconut Soup with Seafood and artisanal desserts highlight the culinary diversity of the region. Committed to sustainability, Locavore emphasizes farm-to-table practices, ensuring every meal is fresh, delicious, and deeply rooted in local culture.
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