The Curator Philippines Menu Prices 2024

The Curator Menu Philippines presents an exquisite dining experience that highlights the artistry of modern Filipino cuisine. By expertly blending traditional flavors with innovative techniques, each dish showcases seasonal ingredients sourced from local farmers. The carefully curated menu features a range of culinary delights, from savory entrees to decadent desserts, all crafted to tantalize the palate. With its warm ambiance and attentive service, The Curator invites diners to embark on a flavorful journey through the Philippines.

The Curator Philippines Menu 2024

The Curator Menu Philippines offers a refined take on modern Filipino cuisine, blending traditional flavors with innovative techniques, creating a unique dining experience that celebrates local ingredients and culinary artistry.

THE CURATOR MAINS MENU PRICES

MENU ITEMS	PRICE
We Love Legaspi Breakfast	₱ 280.00
Croque Monsieur	₱ 300.00
Bacon and Cream Cheese	₱ 200.00
Smoked Gouda Cheese Sandwich	₱ 240.00
Apple Pie French Toast	₱ 200.00
Honey Grilled Cheese Sandwich	₱ 250.00
Beef Tapa on Toast	₱ 240.00
Skinny Monkey Muffin	₱ 100.00
Doughdealer Cookie	₱ 100.00

THE CURATOR BEVERAGES MENU PRICES

MENU ITEMS	PRICE
Sazerac Rye	₱ 800.00
Ron Matusalem (Platino)	₱ 400.00
Ron Matusalem	₱ 450.00
Pyrat XO	₱ 450.00
Myers Dark Rum	₱ 250.00
Gosling’s Dark Rum	₱ 350.00
El Dorado 15	₱ 650.00
Don Papa 10 yrs	₱ 250.00
Cruzan Single Barrel	₱ 400.00
Ron Zacapa 15	₱ 550.00
Ron Zacapa 23	₱ 600.00
Encanto	₱ 400.00
Barsol	₱ 400.00
Leblon Cachaca	₱ 700.00
Zaya 12	₱ 450.00
Wray and Nephew	₱ 400.00
Saint James	₱ 450.00
Sailor Jerry	₱ 450.00
Ron zacapa XO	₱ 950.00
bacardi Superior	₱ 200.00
Bacardi Gold	₱ 250.00
Don julio Blanco	₱ 600.00
Don julio Anejo	₱ 600.00
Del Marquey Iberico	₱ 2400.00
Cazadores Reposado	₱ 450.00
Cazadores Anejo	₱ 450.00
1800 Anejo	₱ 200.00
Whistle Rye	₱ 700.00
Templeton Rye	₱ 500.00
Don julio Reposado	₱ 600.00
Espadin Pierde Almas	₱ 2400.00
Appleton White	₱ 350.00
Appleton Estate	₱ 400.00
Angostura 7	₱ 400.00
10 Cane Rum	₱ 250.00
Tres generaciones	₱ 400.00
Tobaziche Pierde Almas	₱ 2000.00
Los Danzantes Mexcal	₱ 1800.00
Herencia De Plata	₱ 250.00
Ketel One	₱ 400.00
Russian One	₱ 200.00
New Amsterdam	₱ 350.00
Monkey 47 Sole Gin	₱ 1000.00
Monkey 47 Dry gin	₱ 1000.00
Martin Millers	₱ 600.00
London No. 1	₱ 500.00
Jensen Old Tom Gin	₱ 600.00
Hartvelt Genever	₱ 500.00
Gin Mare	₱ 600.00
Old Raj Dry Gin	₱ 500.00
Plymouth Gin	₱ 300.00
The Botanist 22	₱ 600.00
Tanquery Rangpur	₱ 380.00
Tanquery Old Tom Gin	₱ 550.00
St. George Dry Rye Gin	₱ 550.00
Saffron	₱ 400.00
Sacred	₱ 400.00
Ransoms Old Tom	₱ 600.00
Plymouth Old Tom	₱ 600.00
Fords Gin	₱ 550.00
Fifty Pounds Gin	₱ 550.00
Germain Robin XO	₱ 1200.00
E and J V.S.O.P	₱ 800.00
Cognac de Finas Bas XO	₱ 650.00
Bas Amagnac Delord	₱ 1100.00
bas Amagnac 25	₱ 650.00
Lairds	₱ 400.00
Stolichnaya Red	₱ 200.00
Russian Standard	₱ 200.00
Maison Rouge V.S.O.P	₱ 900.00
Pierre Ferrand Cognac	₱ 700.00
F.E.W	₱ 400.00
Dood’s Gin	₱ 600.00
Death’s Door	₱ 550.00
Brokers Gin	₱ 450.00
Boodles Bristish Gin	₱ 450.00
Bombay Sapphire East	₱ 350.00
Bombay Amber	₱ 350.00
Tesseron X.O	₱ 800.00
Ungava Gin	₱ 400.00
R1 Rye	₱ 400.00
Espresso	₱ 120.00
Lagavullin 16	₱ 750.00
Knockando 21	₱ 1000.00
Johnnie Walker Platinum 18	₱ 600.00
Johnnie Walker Blue Label The Casks Edition	₱ 1200.00
Highland Park 16	₱ 1200.00
Haig Club Single Grain	₱ 600.00
Glenrothes 25	₱ 2650.00
Glenmorangie The Dithac	₱ 1400.00
laphroiag Cairdeas	₱ 1200.00
Laphroiag PX Cask	₱ 1200.00
Singleton of Glenord 12	₱ 550.00
Oban 14	₱ 600.00
Mortlach Special Strenght	₱ 1200.00
Mortlach 18	₱ 2300.00
Laphroiag Quarter Cask	₱ 550.00
Laphroiag 25	₱ 3000.00
Laphroiag 18	₱ 1000.00
Laphroiag 10	₱ 600.00
Glenfiddich Age of Discovery 19 yrs	₱ 1000.00
Cragganmore 12	₱ 600.00
Ginger Soda	₱ 120.00
Orange	₱ 120.00
Trapple	₱ 120.00
Chakowhat-To	₱ 150.00
Cold Brew	₱ 120.00
Brewed Coffee	₱ 160.00
BOD (Brew of the day)	₱ 120.00
Espresso w/ milk	₱ 140.00
Burning Green	₱ 120.00
Sicilian Lemonade Fizz	₱ 140.00
Cadenhead’s Laphroaig 22	₱ 1800.00
Bowmore Surf	₱ 550.00
Auchentoshan Heartwood	₱ 800.00
Auchentoshan Cooper’s Reserve	₱ 800.00
Auchentoshan Springwood	₱ 800.00
Abelour A’bunadh Batch 46	₱ 550.00
A.O.J	₱ 250.00
Amalfi Mule	₱ 250.00
Singleton of Glenord 12 Artisan	₱ 900.00
Smokedhead	₱ 450.00
Old Welfer Antique 107	₱ 600.00
Noah’s Mill	₱ 550.00
Knob Creek	₱ 400.00
Four Roses	₱ 200.00
Elijah Craig BArrel Proof	₱ 700.00
Elijah Craig 12	₱ 300.00
Bulleit Bourbon	₱ 350.00
Buffalo Trace Satraight Bourbon	₱ 350.00
Smooth Ambler Old Scout 7	₱ 600.00
Wild Turkey 101	₱ 350.00
Hudson Manhattan Rye	₱ 600.00
Highwest Rendezvous Rye	₱ 500.00
Highwest American Rye	₱ 440.00
Bulleit Rye	₱ 400.00
Willet Family Estate 17 yrs	₱ 1600.00
Willet Bourbon Post Still Reserved	₱ 850.00
Willet Turkey 81	₱ 300.00
Wild Turkey 101 8 yrs	₱ 400.00
Booker’s	₱ 500.00
Basil Haydens	₱ 450.00
Nikka Coffey Grain	₱ 750.00
Ichiros Matl Single cask	₱ 1400.00
Ichiros Mal MWR	₱ 1250.00
Hibiki 17	₱ 1100.00
Kavalan Soloist Vinho Barriwue	₱ 1000.00
Kavalan Soloist	₱ 800.00
The Perfect Dram Glengarioch 24 yrs	₱ 1600.00
The Balvenie	₱ 850.00
Nikka Coffey malt	₱ 750.00
Nikka Pure Malt 17	₱ 1200.00
Barter House kentucky Bourbon 20 yrs	₱ 800.00
Middleton Very rare	₱ 2000.00
Jameson Gold Reserve	₱ 800.00
Jameson	₱ 200.00
Bushmills 21	₱ 1800.00
Brushmills 10	₱ 250.00
Canadian Club	₱ 200.00
Nikka Pure Malt 21	₱ 1800.00
Michter’s	₱ 500.00

The Curator MENU Philippines Allergen Information

Dish Name	Gluten	Dairy	Eggs	Seafood	Nuts	Soy	Vegetarian	Vegan
Grilled Adobo Chicken	No	No	No	No	No	No	No	No
Seafood Sinigang	No	No	No	Yes	No	No	No	No
Vegan Laing	No	No	No	No	No	No	Yes	Yes
Truffle Risotto	Yes	Yes	No	No	No	Yes	Yes	No
Mango Sticky Rice	No	Yes	No	No	No	No	Yes	Yes
Beef Caldereta	No	No	No	No	No	No	No	No
Chocolate Mousse	Yes	Yes	Yes	No	Yes	No	No	No
Grilled Vegetable Salad	No	No	No	No	No	No	Yes	Yes

The Curator Philippines MENU Family Activities

Activity Name	Description
Family Cooking Classes	Engage in hands-on cooking classes where families can learn to prepare traditional Filipino dishes together, guided by expert chefs.
Kids’ Culinary Workshops	Fun and interactive workshops designed for kids, focusing on food preparation, nutrition, and creativity in the kitchen.
Family Feast Nights	Special dining events featuring a shared family-style menu, encouraging bonding over delicious food and shared experiences.
Outdoor Dining Experience	Enjoy al fresco dining options where families can relax and dine in a beautiful outdoor setting while participating in fun activities.
Culinary Storytelling	Interactive storytelling sessions that combine food and culture, allowing families to learn about Filipino heritage while enjoying a meal.
Arts and Crafts Corner	A dedicated space for children to engage in creative activities while waiting for their meals, providing a fun and safe environment.
Family Game Nights	Enjoy a lively evening of board games and activities suitable for all ages, fostering family interaction and enjoyment.
Seasonal Festivals	Participate in festive events throughout the year, showcasing local culture, cuisine, and family-friendly activities.

The Curator MENU Philippines Bulk Order

Dish Name	Small (Serves 5)	Medium (Serves 10)	Large (Serves 20)
Grilled Adobo Chicken	₱1,200	₱2,200	₱4,200
Seafood Sinigang	₱1,500	₱2,800	₱5,500
Vegan Laing	₱1,000	₱1,800	₱3,500
Truffle Risotto	₱1,500	₱2,800	₱5,000
Mango Sticky Rice	₱800	₱1,500	₱2,800
Beef Caldereta	₱1,800	₱3,400	₱6,500
Chocolate Mousse	₱900	₱1,600	₱3,000
Grilled Vegetable Salad	₱1,200	₱2,200	₱4,200

Create A Table Of The Curator Philippines MENU Drive Thru Items

Item Name	Description	Price
Adobo Wrap	Grilled adobo chicken wrapped in a soft tortilla with fresh veggies and a tangy sauce.	₱180
Sinigang Rice Bowl	A hearty serving of sinigang with rice, featuring tender pork and fresh vegetables.	₱250
Vegan Laing Wrap	Creamy coconut laing wrapped in a tortilla, packed with flavor and nutrition.	₱150
Truffle Risotto Cup	Creamy truffle risotto served in a convenient cup for a luxurious on-the-go meal.	₱200
Mango Sticky Rice Box	A sweet treat of sticky rice topped with fresh mango and coconut sauce.	₱100
Caldereta Meatball Sub	Savory beef caldereta meatballs in a toasted bun, served with a side of salsa.	₱220
Vegetable Salad Jar	A refreshing mix of seasonal vegetables, served in a jar with vinaigrette.	₱120
Dessert Trio	A combination of our best-selling desserts in mini portions: chocolate mousse, leche flan, and fruit tart.	₱250

Create A Table Of The Curator MENU Philippines Nutrition Information

Dish Name	Serving Size	Calories	Total Fat (g)	Saturated Fat (g)	Carbohydrates (g)	Fiber (g)	Sugar (g)	Protein (g)	Sodium (mg)
Adobo Wrap	150g	320	12	4	38	3	2	18	600
Sinigang Rice Bowl	300g	450	15	5	55	4	3	25	700
Vegan Laing Wrap	150g	280	8	3	40	5	2	7	300
Truffle Risotto Cup	200g	350	15	6	45	2	1	10	500
Mango Sticky Rice	150g	220	2	1	49	1	20	4	150
Caldereta Meatball Sub	200g	400	20	8	35	2	4	22	600
Vegetable Salad Jar	200g	150	5	1	25	6	3	4	200
Dessert Trio	150g	320	15	9	40	2	25	5	180

Franchising Opportunities Of The Curator Philippines Restaurant

1. Established Brand Identity: The Curator is recognized for its unique fusion of modern Filipino cuisine and innovative culinary techniques, providing a strong brand identity that appeals to a diverse customer base.
2. Comprehensive Training Program: Franchisees benefit from a detailed training program that covers everything from food preparation to customer service, ensuring consistency and quality across all locations.
3. Supportive Franchise Network: Join a community of franchisees with ongoing support and resources, including shared best practices, marketing strategies, and operational guidance.
4. Unique Culinary Concept: The Curator offers a modern twist on traditional Filipino dishes, allowing franchisees to tap into the growing demand for innovative dining experiences.
5. Marketing and Branding Assistance: Franchisees receive marketing materials and strategies to promote their locations effectively, enhancing brand visibility and driving customer engagement.
6. Flexible Location Options: The Curator’s concept can be adapted to various locations, from urban centers to suburban areas, making it a versatile franchise opportunity.
7. Sustainability Focus: The Curator emphasizes sourcing local and sustainable ingredients, aligning with consumer trends toward healthier and more environmentally friendly dining options.
8. Menu Innovation: Franchisees can collaborate on menu development, allowing for seasonal and localized offerings that resonate with the community while maintaining brand integrity.
9. Strong Customer Loyalty: The Curator’s commitment to quality and exceptional dining experiences fosters customer loyalty, translating into repeat business and positive word-of-mouth.
10. Growth Potential: The rising interest in unique dining experiences in the Philippines presents significant growth opportunities for new franchise locations, positioning franchisees for long-term success and profitability.

Quality and Safety Of The Curator Restaurant Philippines

Quality

1. Fresh, Local Ingredients: The Curator prioritizes sourcing fresh, high-quality ingredients from local farmers and suppliers, ensuring that every dish is not only delicious but also supports the local economy.
2. Culinary Expertise: The restaurant employs skilled chefs who specialize in modern Filipino cuisine, ensuring that each dish is expertly prepared with attention to detail and flavor.
3. Seasonal Menu Updates: The menu is regularly updated to incorporate seasonal ingredients and culinary trends, providing guests with a dynamic dining experience that reflects the best of Filipino flavors.
4. Consistency in Preparation: Standardized recipes and preparation methods are followed to maintain consistency in taste and presentation across all dishes, ensuring that guests receive the same high-quality experience each time.
5. Exceptional Customer Service: The Curator emphasizes providing outstanding customer service, with well-trained staff who are knowledgeable about the menu and dedicated to enhancing the overall dining experience.
6. Aesthetic Presentation: Each dish is thoughtfully plated to provide a visually appealing presentation, enhancing the dining experience and making it memorable for guests.
7. Feedback-Driven Improvements: The restaurant actively seeks customer feedback to continually refine its offerings and service, fostering a culture of quality and customer satisfaction.

Safety

1. Strict Food Safety Protocols: The Curator adheres to rigorous food safety standards, including proper food handling, storage, and preparation techniques to prevent contamination and ensure customer safety.
2. Hygiene Training for Staff: All staff undergo regular training on hygiene practices, food safety regulations, and proper sanitation methods to maintain a clean and safe environment for both employees and customers.
3. Regular Health Inspections: The restaurant undergoes routine inspections to ensure compliance with local health regulations and standards, reinforcing its commitment to safety.
4. Pest Control Measures: Comprehensive pest control protocols are implemented to maintain a clean and pest-free environment in both the kitchen and dining areas.
5. Emergency Preparedness: Well-defined emergency protocols are in place for various scenarios, including fire safety, medical emergencies, and evacuation procedures, ensuring a safe environment for all patrons.
6. Personal Protective Equipment (PPE): Staff members are equipped with necessary PPE, such as gloves and masks, to ensure food safety and maintain hygiene standards during food preparation and service.
7. Regular Equipment Maintenance: All kitchen equipment is regularly inspected and maintained to prevent accidents and ensure safe operation.
8. Allergen Awareness: The restaurant takes great care in clearly labeling allergens on the menu and training staff to accommodate guests with dietary restrictions, ensuring a safe dining experience for everyone.

The Curator Philippines Location, Contact, Opening Hours And Instant Information

Contact:+639163554129

Opening Hours

Sunday	7 AM–12 AM	
Monday	7 AM–5 PM	
Tuesday	7 AM–11:30 PM	
Wednesday	7 AM–1 AM	
Thursday	7 AM–1 AM	
Friday	7 AM–2 AM	
Saturday	7 AM–2 AM

Accessibility

• Wheelchair accessible restroom

Service options

• Onsite services
• Takeout
• Dine-in

Highlights

• Great cocktails

Offerings

• Alcohol
• Cocktails
• Food
• Food at bar
• Hard liquor
• Wine

Amenities

• Restroom

Atmosphere

• Casual
• Cozy
• Trending

Crowd

• Groups

Planning

• Accepts reservations

Payments

• Credit cards
• Debit cards
• NFC mobile payments
• Credit cards

Parking

• Paid street parking

Conclusion

In conclusion, The Curator Menu Philippines offers a captivating culinary journey that celebrates the rich tapestry of Filipino flavors through modern interpretations. Each dish is thoughtfully crafted using fresh, locally sourced ingredients, ensuring an exceptional dining experience. With a focus on quality, sustainability, and customer satisfaction, The Curator invites guests to indulge in innovative recipes that not only delight the palate but also honor the vibrant culture of the Philippines in a welcoming atmosphere.

official sources of The Curator Philippines.

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