The Tavolata menu in the Philippines celebrates a vibrant fusion of local flavors and global influences, showcasing dishes crafted for communal enjoyment. Diners can savor a medley of traditional Filipino fare, like succulent lechon and adobo, alongside contemporary creations such as truffle-infused risotto. Each dish is thoughtfully paired with local craft beverages, inviting guests to share not just meals but stories and laughter, making every dining experience a festive gathering of culture and connection.
Tavolata Philippines Menu 2025
Experience the vibrant flavors of the Philippines with our Tavolata menu, featuring grilled adobo skewers, tangy sinigang, and decadent leche flan, all crafted to celebrate the country’s rich culinary heritage.
TAVOLATA ANTIPASTO MENU WITH PRICES
MENU ITEMS
PRICE
Caesar Salad
₱ 745.00
Seafood Salad
₱ 900.00
Chopped Salumi Salad Small
₱ 915.00
Chopped Salumi Salad Large
₱ 1,490.00
Farmer Salad
₱ 860.00
Our Bread
₱ 260.00
Tuscan Soup
₱ 525.00
Bruschetta Chicken Liver
₱ 420.00
Crispy Calamari
₱ 1,055.00
Crispy Chicken
₱ 685.00
TAVOLATA PIZZAS PRICES
MENU ITEMS
PRICE
Margherita
₱ 725.00
Formaggi
₱ 780.00
Diavola
₱ 805.00
Prosciutto
₱ 880.00
Frutti Di Mare
₱ 870.00
Salame
₱ 800.00
Verdura
₱ 790.00
Meatball
₱ 780.00
Capricciosa
₱ 805.00
Anchovy
₱ 745.00
Fennel Sausage
₱ 835.00
TAVOLATA PASTAS PRICES
MENU ITEMS
PRICE
Pomodoro
₱ 685.00
Amatriciana
₱ 805.00
Arrabiatta
₱ 720.00
Puttanesca
₱ 800.00
Carbonara
₱ 785.00
Vodka
₱ 765.00
Pescatore
₱ 1,030.00
Cacio E Pepe
₱ 705.00
Braised Beef
₱ 1,030.00
Traditional Bolognaise
₱ 720.00
Vongole
₱ 880.00
Lasagna Bolognese
₱ 1,005.00
Tavolata MENU Philippines Allergen Information
Dish
Ingredients
Common Allergens
Bruschetta
Baguette, tomatoes, basil, olive oil
Gluten, garlic
Pasta Primavera
Pasta, mixed vegetables, olive oil
Gluten, dairy
Chicken Adobo
Chicken, soy sauce, vinegar, garlic
Soy, garlic
Sinigang na Baboy
Pork, tamarind, vegetables
None
Lechon Kawali
Pork, salt, cooking oil
None
Lumpiang Shanghai
Ground pork, vegetables, wrappers
Gluten, soy
Pancit Canton
Noodles, vegetables, shrimp, soy sauce
Gluten, shellfish, soy
Halo-Halo
Shaved ice, sweet beans, leche flan
Dairy
Tapsilog
Beef tapa, garlic rice, egg
None
Bibingka
Rice flour, coconut milk, eggs
Gluten, dairy, eggs
Tavolata Philippines MENU Family Activities
Category
Items
Family Activities
Appetizers
– Crispy Calamari
– Family Cooking Class
– Bruschetta with Tomato and Basil
– DIY Pizza Station
– Spinach and Cheese Dip
– Crafting Italian-themed decorations
Main Courses
– Grilled Chicken Thighs with Herb Marinade
– Family Pasta-Making Challenge
– Beef Tenderloin with Garlic Butter
– Wine Tasting for Adults (Mocktails for Kids)
– Vegetarian Lasagna
– Garden Picnic Setup
Sides
– Garlic Bread
– Family Recipe Sharing
– Roasted Seasonal Vegetables
– Nature Walk around the Venue
– Mixed Green Salad with Italian Dressing
– Family Photo Booth
Desserts
– Tiramisu
– Dessert Decorating Contest
– Panna Cotta
– Storytelling Session with Italian Folktales
– Gelato Selection
– Ice Cream Tasting
Beverages
– Italian Sodas
– Family Trivia Quiz
– Fresh Fruit Juices
– Family Board Games
– Coffee & Tea Selection
– Movie Screening with Italian Films
Tavolata MENU Philippines Bulk Order
Category
Dish
Description
Serving Size
Price per Serving
Appetizers
Crostini Platter
Assorted crostini with toppings like tapenade, cheese, and veggies.
10 pieces
₱600
Charcuterie Board
Selection of cured meats, cheeses, olives, and artisan bread.
Serves 10
₱1,200
Vegetable Spring Rolls
Crispy rolls filled with fresh vegetables, served with dipping sauce.
20 pieces
₱800
Salads
Greek Salad
Mixed greens, tomatoes, cucumbers, olives, and feta cheese.
Serves 10
₱700
Pasta Salad
Fusilli pasta with bell peppers, olives, and Italian dressing.
Serves 10
₱750
Main Courses
Chicken Adobo
Classic Filipino chicken stew in soy sauce and vinegar.
Serves 10
₱1,000
Beef Caldereta
Slow-cooked beef stew with vegetables and a rich tomato sauce.
Serves 10
₱1,200
Vegetarian Paella
Rice dish with assorted vegetables and saffron.
Serves 10
₱1,000
Sides
Garlic Fried Rice
Fragrant rice stir-fried with garlic.
Serves 10
₱600
Grilled Vegetables
Seasonal vegetables, grilled to perfection.
Serves 10
₱800
Desserts
Leche Flan
Creamy caramel custard, a classic Filipino dessert.
Serves 10
₱700
Mango Bravo
Layered cake with mango mousse and meringue.
Serves 10
₱1,200
Beverages
Iced Tea
Refreshing brewed iced tea, sweetened or unsweetened.
Serves 10
₱300
Fruit Punch
Mixed fruit juice with soda for a refreshing drink.
Serves 10
₱400
Tavolata Philippines MENU Drive Thru Items
Category
Item
Description
Price
Appetizers
Crispy Calamari
Breaded calamari served with aioli
₱220
Truffle Fries
Fries tossed in truffle oil with parmesan
₱180
Mozzarella Sticks
Golden-fried mozzarella with marinara dip
₱200
Pasta
Spaghetti Aglio e Olio
Classic garlic and olive oil pasta
₱250
Penne Arrabbiata
Spicy tomato sauce with penne
₱270
Fettuccine Alfredo
Creamy alfredo sauce over fettuccine
₱290
Pizza
Margherita Pizza
Classic pizza with fresh mozzarella and basil
₱350
Pepperoni Pizza
Topped with pepperoni and mozzarella
₱380
Veggie Supreme Pizza
Loaded with fresh vegetables and cheese
₱360
Main Courses
Grilled Chicken Pesto
Grilled chicken breast with pesto sauce
₱450
Beef Lasagna
Layers of beef, cheese, and pasta
₱480
Seafood Risotto
Creamy risotto with mixed seafood
₱500
Beverages
Iced Lemonade
Refreshing lemonade served iced
₱100
Soft Drinks
Selection of sodas
₱70
Bottled Water
Still or sparkling
₱50
Desserts
Tiramisu
Classic Italian coffee-flavored dessert
₱200
Gelato (Various Flavors)
Creamy gelato in assorted flavors
₱150
Tavolata MENU Philippines Nutrition Information
Dish Name
Serving Size
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Sodium (mg)
Adobo Chicken
1 cup
250
30
5
12
1
800
Sinigang na Baboy
1 bowl
300
25
10
15
2
900
Pancit Canton
1 cup
350
10
50
15
3
700
Lechon Kawali
1 serving
500
35
20
30
0
950
Kare-Kare
1 cup
450
20
30
25
5
800
Halo-Halo
1 serving
400
8
70
10
2
150
Franchising Opportunities Of Tavolata Philippines Restaurant
Franchise Benefits
Established Brand: As a franchisee, you benefit from an established brand reputation, which can attract customers from day one.
Comprehensive Training: Tavolata typically provides extensive training programs covering operations, menu preparation, customer service, and marketing strategies.
Support and Resources: Franchisees receive ongoing support, including marketing materials, supplier connections, and operational guidance.
Proven Business Model: The franchise offers a tested business model that can help mitigate risks associated with starting a new restaurant.
Requirements
Investment: The initial investment can vary, typically covering franchise fees, equipment, and renovation costs.
Location: Finding a suitable location is crucial, often in high foot-traffic areas to maximize visibility and customer access.
Operational Standards: Adherence to Tavolata’s operational standards and quality control is essential to maintain brand integrity.
Quality and Safety Of Tavolata Restaurant Philippines
Quality
Fresh Ingredients: Tavolata emphasizes the use of fresh, locally sourced ingredients, which enhances the flavors and overall dining experience.
Menu Variety: The restaurant offers a diverse menu, featuring Italian-inspired dishes that cater to various dietary preferences, including vegetarian and gluten-free options.
Culinary Expertise: The chefs are skilled in their craft, ensuring that each dish is prepared with attention to detail and presentation.
Ambiance: The restaurant boasts a warm and inviting atmosphere, enhancing the overall dining experience.
Safety
Hygiene Practices: Tavolata adheres to strict hygiene and sanitation protocols in the kitchen and dining areas to ensure a clean environment.
Food Safety Standards: The restaurant follows food safety regulations, including proper food handling and storage, to prevent contamination.
Staff Training: Employees receive training on food safety practices and customer service, ensuring a knowledgeable and responsible staff.
Compliance with Regulations: Tavolata complies with local health regulations and undergoes regular inspections to maintain high safety standards.
Tavolata Philippines Location, Contact, Opening Hours And Instant Information
Contact: 0323422535
Opening Hours
Saturday
11 am–9 pm
Sunday
11 am–9 pm
Monday
11 am–9 pm
Tuesday
11 am–9 pm
Wednesday
11 am–9 pm
Thursday
11 am–9 pm
Friday
11 am–9 pm
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Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Service options
Outdoor seating
Takeaway
Dine-in
Offerings
Alcohol
Beer
Coffee
Small plates
Wine
Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Amenities
Toilets
Atmosphere
Casual
Cosy
Crowd
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Conclusion
Tavolata in the Philippines offers a vibrant, communal dining experience that celebrates the richness of Filipino cuisine. Guests can indulge in a variety of expertly crafted dishes, from savory adobo and grilled seafood to refreshing kinilaw, all presented in a family-style setting. The menu emphasizes fresh, locally sourced ingredients, inviting diners to share not just food but stories and laughter, creating lasting memories around the table, where every meal is a festive gathering.
