Rado’s Lechon Philippines Menu Prices 2024

Rado’s Lechon menu is a celebration of authentic Filipino flavors, showcasing the iconic roasted pig, renowned for its crispy skin and tender, juicy meat. Each lechon is expertly prepared, marinated with a blend of traditional herbs and spices, ensuring a mouthwatering experience that captures the essence of Filipino feasting. Complemented by a selection of flavorful dipping sauces and side dishes, Rado’s Lechon promises a memorable dining experience that brings families and friends together.

Rado’s Lechon Philippines Menu 2024

Rado’s Lechon offers a delectable menu featuring expertly roasted lechon, celebrated for its crispy skin and succulent meat, complemented by flavorful dipping sauces and traditional Filipino side dishes for a perfect feast.

RADOS LECHON MAINS MENU WITH PRICES

MENU ITEMS	PRICE
Lechon Kawali	₱ 100.00
Lechon Kawali w/ Rice	₱ 115.00
Asado	₱ 100.00
Asado w/ Rice	₱ 115.00
Tumbong Soup	₱ 100.00
Tumbong Soup w/ Rice	₱ 115.00
Kamto Soup	₱ 110.00
Kamto Soup w/ Rice	₱ 125.00

RADO’S LECHON BEVERAGES PRICES

MENU ITEMS	PRICE
Mismo	₱ 20.00
Kasalo	₱ 25.00
Litro	₱ 20.00
Mineral Water	₱ 25.00

Rado’s Lechon MENU Philippines Allergen Information

Menu Item	Gluten	Dairy	Eggs	Nuts	Shellfish	Soy	Fish	Wheat
Lechon (Whole)	No	No	No	No	No	No	No	No
Lechon Belly	No	No	No	No	No	No	No	No
Lechon Paksiw	Yes	No	No	No	No	Yes	No	No
Lumpiang Shanghai	Yes	No	Yes	No	No	Yes	No	Yes
Garlic Rice	Yes	No	No	No	No	No	No	Yes
Sinigang na Lechon	No	No	No	No	No	No	No	No
Chicharrón	No	No	No	No	No	No	No	No
Sarsa (Dipping Sauce)	Yes	No	No	No	No	Yes	No	No

Rado’s Lechon Philippines MENU Family Activities

Activity Name	Description
Lechon Cooking Demo	Families can participate in a live cooking demonstration, learning the art of preparing authentic lechon from expert chefs.
Family Lechon Feast	Enjoy a special family package featuring a whole lechon and various side dishes, perfect for gatherings and celebrations.
DIY Sauces Station	Engage in a fun activity where families can create their own dipping sauces, experimenting with flavors to pair with lechon.
Photo Booth Fun	Capture memories with family and friends at a themed photo booth featuring props related to Filipino culture and cuisine.
Traditional Dance Performances	Experience the richness of Filipino culture with live dance performances that families can enjoy while dining.
Lechon Trivia Game	Test your knowledge of Filipino cuisine and lechon in a fun trivia game, with small prizes for participants.
Crafting Station	Kids can enjoy a creative crafting session where they can make Filipino-themed art projects, allowing for artistic expression.
Food Tasting Experience	Families can sample different varieties of lechon and side dishes, exploring unique flavors in a guided tasting session.

Rado’s Lechon MENU Philippines Bulk Order

Menu Item	Description	Portion Size	Price (PHP)
Whole Lechon	Signature roasted pig, renowned for its crispy skin and juicy meat.	Serves 10-15	15,000
Lechon Belly	Boneless lechon belly, marinated and roasted to perfection.	Serves 5-7	8,000
Lechon Paksiw	Lechon cooked in a savory vinegar sauce, perfect for leftovers.	Serves 10	2,500
Lumpiang Shanghai	Crispy spring rolls filled with meat and vegetables.	Serves 20 (50 pcs)	2,000
Garlic Rice	Flavorful garlic fried rice, a perfect accompaniment to lechon.	Serves 10	1,200
Sinigang na Lechon	Hearty sour soup made with tender lechon and vegetables.	Serves 10	2,800
Chicharrón	Crispy pork cracklings, great as a snack or appetizer.	Serves 10	1,500
Sarsa (Dipping Sauce)	Traditional dipping sauce for lechon, enhancing the flavor experience.	Serves 10 (500ml)	250

Rado’s Lechon Philippines MENU Drive Thru Items

Menu Item	Description	Price (PHP)
Lechon Rice Bowl	Tender lechon served over steamed rice, topped with special sauce.	180
Lechon Belly Wrap	Grilled lechon belly wrapped in a tortilla with fresh vegetables and sauce.	200
Lechon Paksiw	A flavorful stew made with leftover lechon, cooked in a tangy sauce.	150
Lumpiang Shanghai	Crispy spring rolls filled with ground meat and vegetables, perfect for snacking.	100 (3 pcs)
Garlic Rice	Fragrant garlic fried rice, a perfect side for any meal.	80
Sinigang na Lechon Soup	A hearty sour soup made with lechon and fresh vegetables.	170
Chicharrón	Crispy pork cracklings, a crunchy snack great for sharing.	120
Calamansi Juice	Refreshing calamansi juice to quench your thirst on the go.	60

Rado’s Lechon MENU Philippines Nutrition Information

Menu Item	Serving Size	Calories	Protein (g)	Carbohydrates (g)	Fat (g)	Fiber (g)	Sodium (mg)
Lechon Rice Bowl	1 bowl (400g)	550	30	50	25	2	850
Lechon Belly Wrap	1 wrap (300g)	600	32	45	35	4	900
Lechon Paksiw	1 serving (250g)	350	20	30	15	3	700
Lumpiang Shanghai	3 pieces (150g)	210	8	30	8	3	400
Garlic Rice	1 cup (200g)	300	6	60	10	1	300
Sinigang na Lechon Soup	1 bowl (350g)	400	25	30	18	4	750
Chicharrón	1 serving (100g)	500	30	0	45	0	900
Calamansi Juice	1 cup (240ml)	60	0	15	0	0	5

Franchising Opportunities Of Rado’s Lechon Philippines Restaurant

Established Brand Reputation: Rado’s Lechon is recognized for its quality lechon, providing franchisees with a reputable brand that attracts customers.
Proven Business Model: The restaurant’s successful operational model reduces risks associated with starting a new business, offering franchisees a clear roadmap to success.
Comprehensive Training Programs: Franchisees receive extensive training in various aspects of restaurant management, including cooking techniques, customer service, and operational procedures.
Diverse Menu Offerings: Rado’s Lechon offers a varied menu featuring traditional Filipino dishes, catering to a wide range of tastes and preferences, increasing customer appeal.
Marketing Support: Franchisees benefit from coordinated marketing strategies and promotional campaigns, enhancing brand visibility and driving foot traffic to their locations.
Ongoing Operational Support: Franchisees receive continuous support from the franchisor, including assistance with inventory management, staff training, and quality control.
Flexible Location Options: Opportunities are available in different settings, such as urban centers, malls, and food parks, allowing for strategic placement in high-traffic areas.
Focus on Fresh Ingredients: Emphasizing the use of fresh, locally sourced ingredients not only supports local farmers but also enhances food quality and customer satisfaction.
Community Engagement: Franchisees can participate in local events and promotions, fostering community ties and enhancing brand loyalty within their neighborhoods.
Growth Potential: With the rising popularity of Filipino cuisine and the increasing demand for quality dining experiences, franchisees have significant growth potential in their respective markets.

Quality and Safety Of Rado’s Lechon Restaurant Philippines

Quality

Fresh Ingredients: Rado’s Lechon sources high-quality, fresh ingredients, focusing on local suppliers to ensure the authenticity and flavor of its dishes.
Authentic Recipes: The restaurant prides itself on using traditional recipes passed down through generations, ensuring that every dish is a true representation of Filipino cuisine.
Skilled Chefs: Rado’s employs experienced chefs trained in both traditional and modern cooking techniques, ensuring that every dish meets high culinary standards.
Consistent Food Preparation: Strict procedures are in place to maintain consistency in food preparation, ensuring that every serving meets the restaurant’s quality benchmarks.
Regular Menu Innovation: The menu is updated periodically to include seasonal ingredients and new offerings while maintaining customer favorites, enhancing the dining experience.
Presentation Standards: Each dish is presented attractively, emphasizing not only taste but also visual appeal, which adds to the overall dining experience.
Customer Feedback: Rado’s actively seeks customer feedback to continuously improve its offerings and service, ensuring that guests’ preferences and expectations are met.

Safety

Food Safety Compliance: Rado’s adheres to local health and safety regulations, ensuring that food is prepared, stored, and served in a safe manner.
Hygiene Practices: Strict hygiene protocols are enforced, including regular handwashing, proper food handling, and the use of gloves during food preparation.
Regular Health Inspections: The restaurant undergoes regular health inspections to ensure compliance with safety standards and to identify areas for improvement.
Temperature Control: Rigorous monitoring of food storage and cooking temperatures prevents spoilage and ensures that all food is safe to eat.
Cross-Contamination Prevention: The restaurant has established procedures to prevent cross-contamination, including separate preparation areas and equipment for raw and cooked foods.
Employee Training: Staff members are trained in food safety and hygiene practices, ensuring that they understand the importance of maintaining a safe dining environment.
Emergency Procedures: Rado’s has protocols in place for handling emergencies, including foodborne illness reporting and immediate corrective actions if necessary.
Pest Control Measures: Regular pest control treatments and inspections are conducted to maintain a clean and safe environment for both staff and customers.
Customer Safety Awareness: The restaurant provides clear information about potential allergens in their dishes, helping customers make informed choices about what to eat.
Safe Dining Environment: Regular cleaning and sanitizing of dining areas, tables, and restrooms ensure that the restaurant maintains a clean and safe environment for guests.

Rado’s Lechon Philippines Location, Contact, Opening Hours And Instant Information

Contact : +639274591167

Opening Hours

Saturday	4–10 PM	
Sunday	4–10 PM	
Monday	4–10 PM	
Tuesday	4–10 PM	
Wednesday	4–10 PM	
Thursday	4–10 PM	
Friday	4–10 PM

Service options

Outdoor seating
Takeout
Dine-in

Offerings

Late-night food
Small plates

Dining options

Lunch
Dinner
Seating

Atmosphere

Casual

Planning

Reservations required
Accepts reservations

Payments

Cash-only

Children

Good for kids

Conclusion

In conclusion, Rado’s Lechon menu embodies the essence of Filipino culinary heritage, featuring the iconic lechon as its centerpiece, complemented by a variety of authentic side dishes. Each dish is crafted with care, showcasing fresh ingredients and traditional recipes that celebrate the rich flavors of the Philippines. With a commitment to quality and safety, Rado’s Lechon invites families and friends to gather and create unforgettable memories over delicious, hearty meals.

official sources of Buen Comer Philippines.