The Goto Monster Menu Philippines serves up a creative twist on Filipino comfort food, specializing in hearty rice porridge dishes with rich toppings. From traditional goto with tripe to unique offerings like fried chicken or salted egg, each bowl is a flavorful delight. Beyond goto, the menu includes crispy lumpia, flavorful silog meals, and indulgent desserts. Goto Monster offers an exciting and satisfying culinary experience, perfect for food lovers seeking local favorites with a modern twist.
Goto Monster Philippines Menu 2025
Goto Monster Menu Philippines offers a flavorful twist on traditional Filipino dishes, featuring rich rice porridge, savory silog meals, and creative toppings, delivering comforting, modernized local flavors.
GOTO MONSTER SPECIAL LUGAW MENU WITH PRICES
MENU ITEMS
PRICE
Goto Beef Tripe
₱ 95.00
Pork Bagnet
₱ 95.00
Chikcharon
₱ 95.00
Shitake Mushrooms
₱ 95.00
Chicken Adobo
₱ 95.00
Plain Lugaw
₱ 55.00
GOTO MONSTER SIDE ORDERS PRICES
MENU ITEMS
PRICE
Tokwa
₱ 65.00
Tokwa + Talong Chips
₱ 95.00
Tokwa + Chickcharon
₱ 95.00
Tokwa + Bagnet
₱ 95.00
Tokwa + Mushrooms
₱ 95.00
Fresh Tofu
₱ 150.00
Fresh Spring Rolls
₱ 150.00
GOTO MONSTER ALTANGHASILOGS PRICES
MENU ITEMS
PRICE
Porkbagnetsilog
₱ 140.00
Chickenbagnetsilog
₱ 140.00
Chickadobogsilog
₱ 140.00
Sisigsilog
₱ 140.00
Bangusilog
₱ 140.00
Tapsilog
₱ 140.00
Longsilog
₱ 140.00
GOTO MONSTER EXTRAS PRICES
MENU ITEMS
PRICE
Fried Egg
₱ 20.00
Duck Salted Egg
₱ 30.00
Mustasa Salad
₱ 30.00
Garlic Fried Rice
₱ 30.00
Lugaw or Toppings
₱ 30.00
GOTO MONSTER FRESH SLUSHIES PRICES
MENU ITEMS
PRICE
Pineapple Mint
₱ 85.00
Salabat Ginger & Turmeric
₱ 85.00
Cucumber Mint
₱ 85.00
Fruit in Season
₱ 85.00
GOTO MONSTER ICE CREAM POPS PRICES
MENU ITEMS
PRICE
Leche Flan
₱ 55.00
Banana Chocnut
₱ 55.00
Bibingka Special
₱ 55.00
Ginataang Halo Halo
₱ 55.00
GOTO MONSTER SPECIAL WAFFLES PRICES
MENU ITEMS
PRICE
Bibingka
₱ 150.00
Banana Chocnut
₱ 150.00
Champorado
₱ 150.00
GOTO MONSTER ICED & HOT DRINKS PRICES
MENU ITEMS
PRICE
Classic Barako Coffee
₱ 85.00
Chocolate Eh Dark
₱ 85.00
Chocolate Ah with Milk
₱ 85.00
Barako Vanilla Float
₱ 105.00
Choco Vanilla Float
₱ 105.00
Mais Con Yelo Special
₱ 105.00
Goto Monster MENU Philippines Allergen Information
Menu Item
Allergen Information
Classic Goto
Contains gluten (from soy sauce), soy, fish (fish sauce)
Goto with Bagnet
Contains pork, gluten (from soy sauce), soy
Goto with Salted Egg
Contains egg, gluten (from soy sauce), soy
Fried Chicken Silog
Contains egg, wheat (breading), gluten, soy
Lumpiang Togue
Contains wheat (wrapper), gluten, soy
Vegan Goto
Contains gluten (from soy sauce), soy
Adobo Flakes Silog
Contains soy, gluten (from soy sauce), egg
Tapsilog
Contains beef, egg, gluten (from soy sauce), soy
Tokwa’t Baboy
Contains soy, pork, gluten (from soy sauce)
Champorado
Contains milk (condensed milk), possible gluten traces
Ube Leche Flan
Contains egg, milk
Goto Monster Philippines MENU Family Activities
Family Activity
Description
DIY Goto Toppings Station
Families can customize their own goto bowls with a variety of toppings, from crispy garlic to eggs, creating a fun, interactive meal.
Family Food Challenges
A friendly food-eating competition where family members can compete to finish their goto or silog dishes the fastest.
Kids’ Coloring Corner
A designated area with coloring books and crayons, where children can express their creativity while waiting for food.
Filipino Food Trivia
A trivia quiz focused on Filipino food culture, where families can answer questions to win small prizes or discounts.
Goto-Making Workshop
A family-friendly cooking class where participants learn how to make traditional goto, guided by the restaurant’s chefs.
Weekend Family Brunches
Special weekend brunch deals for families, offering discounted group meals and kid-friendly options.
Photo Booth with Props
A fun photo booth with themed props where families can take pictures and share their Goto Monster experience on social media.
Seasonal Food Festivals
Events featuring seasonal ingredients or special limited-time goto variations, perfect for families to explore together.
Food Art for Kids
A food art activity where children can decorate simple dishes like champorado or lumpia with creative designs.
Family Recipe Sharing Event
An event where families can submit and share their own goto recipes, with selected recipes being featured on the menu for a limited time.
Goto Monster MENU Philippines Bulk Order
Menu Item
Description
Serving Size
Price (PHP)
Classic Goto
Traditional rice porridge with tripe and garlic toppings
10 servings
1,500
Goto with Bagnet
Goto topped with crispy pork belly (bagnet)
10 servings
2,200
Goto with Tokwa’t Baboy
Goto served with tofu and pork belly in a savory sauce
10 servings
2,000
Fried Chicken Silog
Garlic rice with fried chicken and egg
10 servings
2,500
Adobo Flakes Silog
Crispy adobo flakes served with garlic rice and egg
10 servings
2,300
Lumpiang Togue
Vegetable spring rolls served with dipping sauce
50 pieces
1,800
Sweet and Spicy Tokwa
Crispy tofu in a sweet and spicy glaze
10 servings
1,500
Ube Leche Flan
Creamy leche flan topped with ube sauce
10 servings
1,200
Champorado
Traditional Filipino chocolate rice porridge
10 servings
1,500
Mango Sago
Creamy mango dessert with sago pearls
10 servings
1,300
Goto Monster Philippines MENU Drive Thru Items
Drive-Thru Item
Description
Price (PHP)
Classic Goto (To-Go)
Traditional rice porridge with garlic, spring onions, and tripe
100
Goto with Bagnet (To-Go)
Goto topped with crispy pork belly (bagnet)
150
Fried Chicken Silog (To-Go)
Fried chicken with garlic rice and fried egg
180
Tokwa’t Baboy (To-Go)
Crispy tofu and pork belly with vinegar-soy dip
120
Adobo Flakes Silog (To-Go)
Crispy adobo flakes with garlic rice and egg
170
Lumpiang Togue (To-Go)
Deep-fried vegetable spring rolls with dipping sauce
90
Ube Leche Flan (To-Go)
Creamy leche flan with ube topping
80
Champorado (To-Go)
Traditional chocolate rice porridge with dried fish (optional)
120
Mango Sago (To-Go)
Sweet mango dessert with sago pearls
90
Iced Calamansi Juice
Refreshing calamansi juice served cold
60
Goto Monster MENU Philippines Nutrition Information
Menu Item
Calories (kcal)
Total Fat (g)
Protein (g)
Carbohydrates (g)
Fiber (g)
Classic Goto
250
8
10
35
2
Goto with Bagnet
450
25
15
40
3
Goto with Tokwa’t Baboy
400
22
18
35
4
Fried Chicken Silog
550
30
25
45
2
Adobo Flakes Silog
500
28
22
42
2
Lumpiang Togue
180
8
5
20
3
Sweet and Spicy Tokwa
250
10
10
30
3
Ube Leche Flan
200
10
6
30
1
Champorado
300
6
6
55
3
Mango Sago
180
3
2
35
2
Franchising Opportunities Of Goto Monster Philippines Restaurant
Established Brand Goto Monster is a popular brand known for its unique twist on classic Filipino dishes like goto, silog, and champorado. By franchising, you tap into a loyal customer base and a brand that resonates with local food culture.
Comprehensive Training and Support Franchisees receive extensive training on all aspects of operations, including food preparation, customer service, and management. Ongoing support is also provided to ensure operational success.
Turnkey Business Model The franchise offers a turnkey system, meaning all essential elements—location setup, marketing, supply chain, and staffing—are ready to launch efficiently.
Flexible Franchise Formats Goto Monster offers various franchise formats such as dine-in, food kiosk, or drive-thru. This flexibility allows franchisees to choose a model that fits their location and investment level.
Cost-Effective Investment Compared to larger franchise brands, Goto Monster requires a lower initial investment, making it accessible for small and medium-sized entrepreneurs looking to enter the food industry.
Growing Market Demand The demand for authentic, comforting, and affordable Filipino dishes continues to grow, making Goto Monster an appealing option for customers and ensuring a strong market position.
Marketing Support Franchisees benefit from centralized marketing campaigns and promotional efforts, which help increase visibility and drive customer traffic to the outlets.
Menu Innovation Goto Monster continually updates its menu to include seasonal ingredients and new twists on traditional dishes, keeping the offerings fresh and appealing to a wide demographic.
Supply Chain Management Franchisees gain access to a reliable supply chain network that ensures the consistent quality of ingredients while maintaining reasonable operational costs.
Community-Centered Business As a franchisee, you can participate in community-driven events, promoting local engagement and enhancing brand loyalty in your area.
Quality and Safety Of Goto Monster Restaurant Philippines
Quality Standards at Goto Monster
Premium Ingredients Goto Monster is committed to using fresh, locally sourced ingredients to ensure the highest quality in every dish. This includes high-quality rice, meats, and seasonings, enhancing the authentic flavors of Filipino cuisine.
Consistent Preparation Recipes are standardized across all locations, ensuring consistent taste and presentation. The chefs are well-trained to adhere to strict guidelines for food preparation, ensuring that customers always get the same delicious experience.
Menu Innovation The restaurant continuously innovates its menu, introducing new takes on classic Filipino dishes while maintaining the integrity and flavors that fans love. This keeps the offerings fresh, exciting, and relevant to current food trends.
Customer Feedback Integration Goto Monster actively listens to customer feedback and incorporates it into refining its dishes and services, ensuring that their offerings consistently meet customer expectations.
Eco-Friendly Packaging Quality extends to their packaging, where Goto Monster uses eco-friendly and sustainable packaging materials to minimize environmental impact, showing care for both the customer and the planet.
Safety Measures at Goto Monster
Strict Food Safety Protocols Goto Monster adheres to rigorous food safety standards, following local health regulations to prevent contamination and ensure that food is handled, prepared, and stored safely.
Staff Hygiene All employees undergo regular training in hygiene practices, such as proper handwashing, use of protective gear, and food handling techniques. This helps in maintaining a clean and safe environment for both staff and customers.
Sanitation and Cleanliness High-frequency cleaning routines are followed in the kitchen and dining areas. Surfaces are regularly sanitized, and kitchen equipment is cleaned and maintained according to strict safety standards.
Allergen Awareness The menu clearly identifies common allergens, and staff are trained to address customer concerns regarding allergens, dietary restrictions, or food sensitivities. This transparency ensures safer dining experiences for customers with specific needs.
Proper Storage and Temperature Control All ingredients are stored at optimal temperatures to maintain freshness and prevent spoilage. The restaurant ensures that refrigeration and heating equipment are regularly inspected and maintained.
COVID-19 Health Protocols Goto Monster has implemented enhanced health protocols, such as regular temperature checks for staff, contactless transactions, social distancing, and frequent sanitization of high-touch areas, to safeguard against health risks in light of the pandemic.
Cross-Contamination Prevention Goto Monster takes precautions to avoid cross-contamination by using separate equipment and utensils for different food types, especially in handling allergens like seafood or gluten.
Emergency Preparedness Staff is trained to handle emergencies, including food-related incidents or health crises. First aid kits and emergency response protocols are available on-site to ensure quick action if needed.
Waste Management Goto Monster follows strict waste management practices to ensure that kitchen and food waste are disposed of responsibly, reducing environmental impact and maintaining a clean and safe kitchen environment.
Health Audits and Inspections Regular health and safety inspections are conducted to ensure that all branches comply with government standards, and any corrective measures are swiftly implemented to maintain high safety standards.
Goto Monster Philippines Location, Contact, Opening Hours And Instant Information
Contact : +639163002600
Opening Hours
Saturday
Open 24 hours
Sunday
Open 24 hours
Monday
Open 24 hours
Tuesday
Open 24 hours
Wednesday
Open 24 hours
Thursday
Open 24 hours
Friday
Open 24 hours
Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Service options
Outdoor seating
Curbside pickup
Delivery
Takeout
Dine-in
Offerings
Coffee
Late-night food
Small plates
Vegetarian options
Dining options
Breakfast
Brunch
Lunch
Dinner
Counter service
Dessert
Seating
Atmosphere
Casual
Crowd
Groups
Children
Good for kids
Parking
Free street parking
Conclusion
In conclusion, the Goto Monster Menu Philippines brilliantly reimagines traditional Filipino comfort food, offering a delightful range of hearty dishes that cater to diverse tastes. With options like flavorful goto, savory silog meals, and innovative sides, each dish is crafted with fresh ingredients and authentic flavors. The inviting atmosphere and creative presentations enhance the dining experience, making Goto Monster a must-visit destination for families and food enthusiasts eager to explore local culinary delights.
