Dong Bei Dumpling Philippines Menu Prices 2024

Dong Bei Dumpling Philippines offers a delicious array of authentic Northern Chinese dumplings, each carefully crafted with fresh, high-quality ingredients. From juicy pork and chive dumplings to savory beef and mushroom, every bite is packed with rich flavors. Served with flavorful dipping sauces and a variety of fillings, Dong Bei Dumplings brings the taste of traditional Chinese cuisine, offering a comforting, satisfying meal that transports diners straight to the heart of China.

Dong Bei Dumpling Philippines Menu 2024

Dong Bei Dumpling Philippines serves authentic Northern Chinese dumplings, filled with fresh ingredients like pork, beef, and mushrooms. Each dumpling is crafted with care, offering rich flavors and satisfying textures.

DONG BEI DUMPLING FROZENS ITEMS PRICES

MENU ITEMS	PRICE
Pork Dumpling	₱ 300.00
Kuchay Dumpling	₱ 300.00
Celery Dumpling	₱ 300.00
Cabbage Dumpling	₱ 300.00
Shrimp Dumpling	₱ 300.00
Xiao Long Bao	₱ 300.00

DONG BEI DUMPLING READY TO EAT PRICES

MENU ITEMS	PRICE
Pork Dumpling	₱ 200.00
Kuchay Dumpling	₱ 200.00
Cabbage Dumpling	₱ 200.00
Shrimp Dumpling	₱ 200.00
Xiao Long Bao	₱ 200.00
Pan Cake	₱ 280.00
Beef Noodle	₱ 250.00
Soybean Sauce Noodle	₱ 200.00
Fried Rice	₱ 100.00
Fried Dumpling	₱ 300.00

DONG BEI DUMPLING SAUCES PRICES

MENU ITEMS	PRICE
Special Soy Sauce	₱ 50.00

DONG BEI DUMPLING BEVERAGES PRICES

MENU ITEMS	PRICE
Herbal Tea	₱ 60.00
Soda in Can	₱ 60.00
Bottled Water	₱ 20.00

Dong Bei Dumpling MENU Philippines Allergen Information

Menu Item	Allergen Information
Pork and Chive Dumplings	Contains gluten (dumpling skin), soy, and pork
Beef and Mushroom Dumplings	Contains gluten (dumpling skin), soy, beef, and mushrooms
Chicken and Cabbage Dumplings	Contains gluten (dumpling skin), soy, chicken, and cabbage
Vegetable Dumplings	Contains gluten (dumpling skin), soy, and mixed vegetables
Shrimp Dumplings	Contains gluten (dumpling skin), soy, and shrimp
Pork and Leek Dumplings	Contains gluten (dumpling skin), soy, and pork
Steamed Dumplings	Contains gluten (dumpling skin), soy
Fried Dumplings	Contains gluten (dumpling skin), soy, and possibly sesame oil
Hot & Sour Soup	Contains soy, gluten, and possible sesame oil
Spring Rolls	Contains gluten (wrapper), soy, and vegetables (may contain shrimp or pork)

Dong Bei Dumpling  Philippines MENU Family Activities

Activity	Description
Dumpling Making Workshop	Families can learn how to make their own dumplings, filling, and wrapping them with guidance from staff.
Dumpling Tasting Challenge	A fun game where family members try to guess the different fillings of dumplings blindfolded.
Dumpling Decorating Contest	A creative contest where kids can decorate their own dumplings using colored dough and safe food colors.
Family Meal Deal	A special family package with a variety of dumplings, sides, and beverages, perfect for sharing.
DIY Sauces Station	Set up a topping and dipping sauce station where families can mix and create their own signature sauces.
Photo Booth Fun	A themed photo booth with props and a backdrop for families to capture memorable moments at the restaurant.
Dumpling Trivia Quiz	A trivia game based on dumpling history and fun facts, with small prizes for winners.
Interactive Dumpling Menu	An activity where kids can choose their favorite dumplings and beverages, learning about different ingredients.
Chinese New Year Celebration	Special activities and discounts during Chinese New Year, including dumpling-making events and cultural performances.
Kids’ Meal Box	A fun meal box with interactive games, puzzles, and a mini dumpling-making kit for children.

Dong Bei Dumpling MENU Philippines Bulk Order

Menu Item	Quantity	Price (PHP)	Description
Pork and Chive Dumplings	50 pieces	800	Juicy pork and fragrant chives wrapped in soft dumpling skin.
Beef and Mushroom Dumplings	50 pieces	900	Savory beef and earthy mushrooms wrapped in a delicate dough.
Chicken and Cabbage Dumplings	50 pieces	850	Tender chicken and fresh cabbage in a flavorful dumpling.
Vegetable Dumplings	50 pieces	750	A healthy mix of vegetables wrapped in a light dumpling skin.
Shrimp Dumplings	50 pieces	1,000	Sweet shrimp filling inside a delicate dumpling wrapper.
Pork and Leek Dumplings	50 pieces	850	A perfect balance of pork and leek in every dumpling bite.
Mixed Dumpling Platter	100 pieces (assorted)	1,600	A mix of all dumpling varieties, perfect for sharing.
Fried Dumplings	50 pieces	950	Crispy fried dumplings with a rich filling inside.
Steamed Dumplings	50 pieces	900	Soft, steamed dumplings filled with your choice of filling.
Dumpling Family Set	1 set (feeds 4-6)	1,500	Includes an assortment of dumplings, sides, and dipping sauces.

Dong Bei Dumpling  Philippines MENU Drive Thru Items

Menu Item	Size/Quantity	Price (PHP)	Description
Pork and Chive Dumplings	5 pieces	180	Savory pork and chive dumplings served with dipping sauce.
Beef and Mushroom Dumplings	5 pieces	190	A rich combination of beef and mushrooms wrapped in soft dough.
Chicken and Cabbage Dumplings	5 pieces	180	Light and flavorful chicken and cabbage filling in a soft dumpling wrapper.
Vegetable Dumplings	5 pieces	170	A healthy mix of vegetables wrapped in a soft dumpling skin.
Shrimp Dumplings	5 pieces	220	Delicate shrimp dumplings with a hint of ginger and garlic.
Pork and Leek Dumplings	5 pieces	180	Flavorful pork and leek filling, wrapped in soft dumpling skin.
Fried Dumplings	5 pieces	200	Crispy fried dumplings with a savory filling inside.
Steamed Dumplings	5 pieces	190	Soft, steamed dumplings filled with your choice of meat or veggies.
Dumpling Soup	Regular bowl	250	A comforting bowl of broth with dumplings, perfect for a quick meal.
Fried Spring Rolls	3 pieces	120	Crispy spring rolls filled with vegetables and meat.

Dong Bei Dumpling  MENU Philippines Nutrition Information

Menu Item	Calories (kcal)	Total Fat (g)	Sodium (mg)	Carbohydrates (g)	Protein (g)	Allergens
Pork and Chive Dumplings	200	8	450	22	10	Gluten, Soy, Pork
Beef and Mushroom Dumplings	220	9	480	24	12	Gluten, Soy, Beef, Mushrooms
Chicken and Cabbage Dumplings	180	7	400	20	15	Gluten, Soy, Chicken
Vegetable Dumplings	160	5	300	25	6	Gluten, Soy, Vegetables
Shrimp Dumplings	180	6	370	18	15	Gluten, Soy, Shrimp
Pork and Leek Dumplings	200	8	420	22	10	Gluten, Soy, Pork
Fried Dumplings	250	12	500	30	10	Gluten, Soy, Pork
Steamed Dumplings	200	7	350	24	8	Gluten, Soy
Dumpling Soup	150	5	300	20	10	Gluten, Soy, Pork (if pork)
Fried Spring Rolls	120	6	220	15	3	Gluten, Soy, Vegetables, Meat

Franchising Opportunities Of Dong Bei Dumpling  Philippines Restaurant

1. Established Brand Recognition: Dong Bei Dumpling is well-known for its authentic Northern Chinese dumplings, offering a unique and appealing menu that attracts a wide customer base. The established brand recognition provides a strong foundation for franchisees to build upon.
2. Proven Business Model: The brand operates a proven business model with efficient and streamlined operations, including a focus on high-quality ingredients, customer service, and consistent food preparation. This ensures franchisees can replicate the success of existing locations.
3. Comprehensive Training and Support: Franchisees receive extensive training in all aspects of running the business, from cooking and food safety to store management, customer service, and marketing. The franchisor provides continuous support to ensure consistent quality across all locations.
4. Efficient Operational Processes: Dong Bei Dumpling’s operations are designed to be simple and efficient, ensuring that each restaurant can run smoothly with minimal complexity. This includes standardized food preparation and a clear inventory system, making it easy to manage day-to-day tasks.
5. Low Investment and High ROI Potential: With a relatively low initial investment compared to full-service restaurants, Dong Bei Dumpling offers an attractive opportunity for franchisees. The brand’s popularity and focus on fast, delicious meals contribute to a strong return on investment potential.
6. Diverse Menu Appeal: The menu at Dong Bei Dumpling caters to a wide range of tastes, offering various dumpling flavors, sides, and drinks. This versatility appeals to diverse customer preferences and ensures a broad market appeal.
7. Flexible Store Formats: Franchisees can choose from various store formats, including traditional dine-in locations, kiosks, or food court stalls. This flexibility allows franchisees to choose a model that fits their target market and available space.
8. Marketing and Branding Support: Franchisees benefit from professional marketing support, including brand promotions, social media campaigns, and localized marketing efforts to help attract customers and increase brand visibility.
9. Exclusive Territory: Franchisees are typically given exclusive rights to a certain geographic area, ensuring minimal competition from other Dong Bei Dumpling locations in the same region. This helps to establish a loyal customer base within the designated territory.
10. Long-Term Business Potential: With the increasing popularity of dumplings and Asian cuisine in the Philippines, Dong Bei Dumpling is positioned for long-term growth. The brand’s strong foundation, commitment to quality, and expansion potential make it an appealing option for entrepreneurs looking for a sustainable business.

Quality and Safety Of Dong Bei Dumpling  Restaurant Philippines

Quality Standards:

1. Fresh, High-Quality Ingredients: Dong Bei Dumpling is committed to using fresh, high-quality ingredients in all their dishes. The dumplings are made with premium meats, vegetables, and seasonings to ensure authentic and rich flavors in every bite. The restaurant sources its ingredients from trusted suppliers, ensuring that only the best materials are used in preparation.
2. Authentic Recipes: The brand takes pride in serving authentic Northern Chinese dumplings. The recipes are crafted to maintain traditional flavors while catering to modern tastes, ensuring a consistent and flavorful product for customers every time.
3. Consistency in Preparation: Dong Bei Dumpling follows strict procedures for preparing and cooking each dish, ensuring consistency in taste and quality across all branches. Each dumpling is hand-made with care to maintain its unique texture and filling, offering a true taste of Northern China.
4. Customization Options: Customers have the option to choose from a variety of fillings and flavors, such as pork, beef, chicken, and vegetables. This customization ensures that every meal meets the individual preferences of customers while maintaining high quality.
5. Regular Menu Updates: To keep the offerings fresh and exciting, Dong Bei Dumpling introduces seasonal specials and limited-time menu items. However, core items like the classic dumplings remain consistent in quality and preparation methods.

Safety Standards:

1. Strict Food Safety Protocols: Dong Bei Dumpling follows rigorous food safety guidelines to ensure that all meals are prepared in a hygienic environment. Staff are trained to maintain cleanliness in the kitchen and dining areas, adhering to strict hygiene protocols at every stage of food preparation.
2. Employee Training: All employees are trained in proper food handling, hygiene practices, and safety standards. Regular training ensures that staff members understand and implement food safety best practices, minimizing the risk of contamination and ensuring safe food for customers.
3. Freshness and Storage: Perishable items such as meats, vegetables, and dairy are stored according to health and safety regulations, maintaining proper temperatures and conditions to preserve freshness and prevent spoilage. Ingredients are rotated regularly to ensure that nothing is left past its prime.
4. Regular Health Inspections: Dong Bei Dumpling restaurants undergo regular inspections by local health authorities to ensure they comply with food safety laws and regulations. These inspections help ensure the restaurants maintain high standards of cleanliness and safety in all operations.
5. Safe Cooking Practices: Dumplings and other menu items are cooked to the appropriate temperatures to ensure that they are safe for consumption. The kitchen follows specific cooking times and temperatures to avoid undercooking or overcooking, which can affect both taste and food safety.
6. Allergen Awareness: Dong Bei Dumpling provides allergen information to customers to help them make informed choices, particularly for those with food sensitivities. Ingredients like soy, gluten, pork, and shrimp are clearly labeled, and staff are trained to assist customers with dietary restrictions.
7. Clean and Safe Dining Environment: The restaurant maintains a clean and safe dining area by regularly sanitizing tables, chairs, and surfaces. In addition, restrooms are kept clean and hygienic for customer use.

Dong Bei Dumpling  Philippines Location, Contact, Opening Hours And Instant Information

Contact : +63289039172

Opening Hours

Saturday	8:30 AM–7 PM	
Sunday	8:30 AM–6 PM	
Monday	8:30 AM–7 PM	
Tuesday	8:30 AM–7 PM	
Wednesday	8:30 AM–7 PM	
Thursday	8:30 AM–7 PM	
Friday	8:30 AM–7 PM

Service options

• Curbside pickup
• Onsite services
• Takeout
• Dine-in

Offerings

• Small plates

Dining options

• Brunch
• Lunch

Atmosphere

• Casual

Crowd

• Groups

Conclusion

Dong Bei Dumpling Philippines offers an exceptional dining experience with its authentic Northern Chinese dumplings, expertly crafted from high-quality ingredients. Whether you prefer savory pork, tender chicken, or flavorful vegetable fillings, each dumpling is made with care and tradition. With a variety of options and a commitment to quality and freshness, Dong Bei Dumpling provides a delicious and satisfying meal that transports diners straight to the heart of Chinese cuisine.

official sources of Dong Bei Dumpling Philippines.

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