Din Tai Fung Philippines Menu Prices 2025
Din Tai Fung Philippines offers an exceptional dining experience with its signature xiao long bao (soup dumplings) filled with rich, flavorful broth and tender meat. The menu also features a variety of savory dishes like stir-fried noodles, fried rice, and dumplings, along with refreshing side dishes and soups. Known for their meticulous preparation and high-quality ingredients, Din Tai Fung delivers a taste of authentic Taiwanese cuisine with every bite.
Din Tai Fung Philippines Menu 2025
Din Tai Fung Philippines features signature xiao long bao, flavorful dumplings, stir-fried noodles, fried rice, and comforting soups, all crafted with premium ingredients for an authentic Taiwanese dining experience.
DIN TAI FUNG FEATURED DISHES MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet & Sour Pork (Solo) | ₱ 285.00 |
| Sweet & Sour Pork (Sharing) | ₱ 530.00 |
| Fried Pork chop | ₱ 285.00 |
| Hot Garlic Spare Ribs (Solo) | ₱ 390.00 |
| Hot Garlic Spare Ribs (Sharing) | ₱ 790.00 |
| Fried Chicken Chop | ₱ 280.00 |
| Sweet & Sour Chicken (Solo) | ₱ 250.00 |
| Sweet & Sour Chicken (Sharing) | ₱ 505.00 |
| Three Cup Chicken (Solo) | ₱ 275.00 |
| Three Cup Chicken (Sharing) | ₱ 530.00 |
| Crispy Chicken Cultlet With Special Sauce | ₱ 290.00 |
| Crispy Beef Strips (Solo) | ₱ 270.00 |
| Crispy Beef Strips (Sharing) | ₱ 525.00 |
| Black Pepper Beef (Solo) | ₱ 435.00 |
| Black Pepper Beef (Sharing) | ₱ 870.00 |
| Stir Fried Beef With Scallion (Solo) | ₱ 315.00 |
| Stir Fried Beef With Scallion (Sharing) | ₱ 540.00 |
| Salted Egg Yolk Prawns (Solo) | ₱ 435.00 |
| Salted Egg Yolk Prawns (Sharing) | ₱ 1110.00 |
| Hot Prawn Salad With Mango And Pineapple (Solo) | ₱ 430.00 |
| Hot Prawn Salad With Mango And Pineapple (Sharing) | ₱ 905.00 |
| Sweet And Sour Prawns (Solo) | ₱ 410.00 |
| Sweet And Sour Prawns (Sharing) | ₱ 805.00 |
| Salt And Pepper Squid (Solo) | ₱ 410.00 |
| Salt And Pepper Squid (Sharing) | ₱ 805.00 |
| Steamed Fish Fillet In Superior Soy Sauce (Solo) | ₱ 565.00 |
| Steamed Fish Fillet In Superior Soy Sauce (Sharing) | ₱ 1190.00 |
| Salted Egg Yolk Squid (Solo) | ₱ 435.00 |
| Salted Egg Yolk Squid (Sharing) | ₱ 825.00 |
DTF MENU FEATURED FEASTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet And Sour Pork (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 330.00 |
| Hot Garlic Spareribs (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 395.00 |
| Three Cup Chicken (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 310.00 |
| Crispy Chicken Cutlet With Special Sauce (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 325.00 |
| Crispy Beef Strips (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 305.00 |
| Stir-Fried Beef With Scallions (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 335.00 |
| Salted Egg Yolk Prawns (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 435.00 |
| Hot Prawn Salad With Mango And Pineapple (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 435.00 |
| Sweet And Sour Prawns (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 405.00 |
| Salt And Pepper Squid (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 410.00 |
| Pork Chop (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 340.00 |
| Chicken Chop (Comes With A Viand, House Fried Rice & Spicy Pickled Cucumber) | ₱ 350.00 |
DIN TAI FUNG DIMSUM FEASTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pork Xiaolongbao (Comes With Dimsum 3pcs, House Fried Rice & A Chop) | ₱ 395.00 |
| Chicken Xiaolongbao (Comes With Dimsum 3pcs, House Fried Rice & A Chop) | ₱ 390.00 |
| Shrimp And Pork Wontons With House Special Spicy Sauce (Comes With Dimsum 3pcs, House Fried Rice & A Chop) | ₱ 385.00 |
| Steamed Shrimp And Pork Shao Mai (Comes With Dimsum 3pcs, House Fried Rice & A Chop) | ₱ 455.00 |
| Shrimp And Pork Wonton With House Soy Sauce (Comes With Dimsum 3pcs, House Fried Rice & A Chop) | ₱ 385.00 |
DIN TAI FUNG ULTIMATE FEASTS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Sweet And Sour Pork (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 450.00 |
| Hot Garlic Spareribs (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 475.00 |
| Three Cup Chicken (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 450.00 |
| Crispy Chicken Cutlet With Special Sauce (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 460.00 |
| Crispy Beef Strips (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 445.00 |
| Stir-Fried Beef With Scallions (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 465.00 |
| Salted Egg Yolk Prawns (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 505.00 |
| Hot Prawn Salad With Mango And Pineapple (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 505.00 |
| Sweet And Sour Prawns (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 485.00 |
| Salt And Pepper Squid (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 495.00 |
| Pork Chop (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 440.00 |
| Chicken Chop (Comes With A Viand, Rice Or Noodles, A Side & Xiaolongbao 3 Pcs) | ₱ 440.00 |
DIN TAI FUNG APPETIZERS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Din Tai Fung House Special | ₱ 175.00 |
| Seaweed Salad | ₱ 175.00 |
| Taiwanese Kao Fuo | ₱ 275.00 |
| Eggplant With Minced Pork | ₱ 270.00 |
| Spicy Pickled Cucumber | ₱ 155.00 |
| Sautéed String Beans | ₱ 205.00 |
DIN TAI FUNG XIAOLONGBAO MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pork Xiaolongbao (5 Pcs) | ₱ 185.00 |
| Pork Xiaolongbao (10 Pcs) | ₱ 350.00 |
| Crab Roe And Pork Xiaolongbao (5 Pcs) | ₱ 355.00 |
| Crab Roe And Pork Xiaolongbao (10 Pcs) | ₱ 660.00 |
| Chicken Xiaolongbao (5 Pcs) | ₱ 175.00 |
| Chicken Xiaolongbao (10 Pcs) | ₱ 340.00 |
| Green Squash And Shrimp Xiaolongbao (5 Pcs) | ₱ 185.00 |
| Green Squash And Shrimp Xiaolongbao (10 Pcs) | ₱ 350.00 |
| Pork And Roasted Garlic Xiaolongbao (5 Pcs) | ₱ 185.00 |
| Pork And Roasted Garlic Xiaolongbao (10 Pcs) | ₱ 350.00 |
| Chili Crab And Shrimp Xiaolongbao (5 Pcs) | ₱ 375.00 |
| Chili Crab And Shrimp Xiaolongbao (10 Pcs) | ₱ 745.00 |
| Truffle And Pork Xiaolongbao | ₱ 160.00 |
| Foie Gras And Chicken Xiaolongbao | ₱ 145.00 |
| Pork And Kimchi Xiaolongbao (5 Pcs) | ₱ 215.00 |
| Pork And Kimchi Xiaolongbao (10 Pcs) | ₱ 380.00 |
| Uni And Pork Xiaolongbao (5 Pcs) | ₱ 385.00 |
| Uni And Pork Xiaolongbao (10 Pcs) | ₱ 755.00 |
DIN TAI FUNG SOUPS & NOODLES MENU PRICES
| MENI ITEMS | PRICE |
|---|---|
| Braised Beed Noodle Soup (All Tendon) | ₱ 415.00 |
| Braised Beed Noodle Soup (All Meat) | ₱ 465.00 |
| Braised Beed Noodle Soup (Half Tendon & Half Meat) | ₱ 445.00 |
| Shrimp And Pork Wonton Noodle Soup | ₱ 275.00 |
| Din Tai Fung Hot And Sour Soup (Solo) | ₱ 195.00 |
| Din Tai Fung Hot And Sour Soup (Sharing) | ₱ 385.00 |
| House Steamed Chicken Soup (Original/Spicy) | ₱ 185.00 |
| House Steamed Chicken Soup W/Noodles | ₱ 245.00 |
| Deep-Fried Pork Chop Noodle Soup | ₱ 345.00 |
| Vegetarian Mushroom Wonton Noodle Soup | ₱ 285.00 |
DIN TAI FUNG SAUCED & FRIED NOODLES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Dry Noodles With Spicy Shrimp And Pork Wontons | ₱ 285.00 |
| Dry Noodles With Braised Beef (All Tendon) | ₱ 410.00 |
| Dry Noodles With Braised Beef (All Meat) | ₱ 445.00 |
| Dry Noodles With Braised Beef (Half Tendon & Half Meat) | ₱ 420.00 |
| Noodles With House Special Spicy Sauce | ₱ 185.00 |
| Fried Noodles With Vegetables | ₱ 200.00 |
| Fried Noodles With Seafood | ₱ 305.00 |
| Fried Noodles With Beef | ₱ 235.00 |
| Noodles With Minced Pork Sauce | ₱ 220.00 |
| Machang Noodles With Sesame And Peanut Sauce | ₱ 200.00 |
| Dan Dan Noodles With Spicy Sesame And Peanut Sauce | ₱ 200.00 |
| Crispy Noodles With Seafood | ₱ 375.00 |
DIN TAI FUNG VEGETABLE DISHES PRICES
| MENU ITEMS | PRICE |
|---|---|
| Winged Bean in Toasted Sesame Oil and Garlic | ₱ 245.00 |
| Stir-Fried Chinese Bok Choy | ₱ 200.00 |
| Stir-Fried Organic Spinach with Garlic | ₱ 265.00 |
| Stir-Fried Watercress | ₱ 210.00 |
| Stir-Fried Chinese Kangkong | ₱ 175.00 |
DIN TAI FUNG FRIED RICE MENU WITH PRICES
| MENU ITEMS | PRICE |
|---|---|
| Shrimp Fried Rice | ₱ 255.00 |
| Pork Chop Fried Rice | ₱ 370.00 |
| Chicken Chop Fried Rice | ₱ 370.00 |
| Fried Rice with Salted Fish | ₱ 215.00 |
| Fried Rice with Sweet Garlic and Scallions | ₱ 155.00 |
| Mushroom Fried Rice | ₱ 210.00 |
| Shredded Pork Fried Rice | ₱ 235.00 |
| Truffle Mushroom Fried Rice | ₱ 335.00 |
DIN TAI FUNG BUNS & SNACKS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Pork and Roasted Garlic Buns (3 Pcs) | ₱ 155.00 |
| Crispy Shrimp and Pork Wontons (6 Pcs) | ₱ 255.00 |
| Crispy Vegetarian Mushroom Wontons (6 Pcs) | ₱ 220.00 |
| Crispy Shrimp and Chicken Spring Rolls (4 Pcs) | ₱ 180.00 |
| Golden Prawn Cakes (8 Pcs) | ₱ 255.00 |
| Chicken Wings in Shrimp Paste (6 Pcs) | ₱ 285.00 |
| Braised Beef Buns (3 Pcs) | ₱ 160.00 |
| Chili Crab and Pork Buns (3 Pcs) | ₱ 185.00 |
| Chicken and Mushroom Buns (3 Pcs) | ₱ 160.00 |
DIN TAI FUNG DUMPLINGS, WONTONS & SHAO MAI PRICES
| MENU ITEMS | PRICE |
|---|---|
| Steamed Shrimp and Pork Shao Mai (5 Pcs) | ₱ 245.00 |
| Steamed Shrimp and Pork Shao Mai (10 Pcs) | ₱ 460.00 |
| Mushroom Wontons with House Soy Sauce (6 Pcs) | ₱ 215.00 |
| Mushroom Wontons with House Special Spicy Sauce (6 Pcs) | ₱ 215.00 |
| Shrimp and Pork Wontons with House Soy Sauce (6 Pcs) | ₱ 250.00 |
| Shrimp and Pork Wontons with House Special Spicy Sauce (6 Pcs) | ₱ 250.00 |
DIN TAI FUNG HOT & COLD DESSERTS MENU PRICES
| MENU ITEMS | PRICE |
|---|---|
| Chocolate Lava Xiaolongbao (3 Pcs) | ₱ 150.00 |
| Black Lava Buchi (3 Pcs) | ₱ 120.00 |
| Golden Lava Salted Egg Yolk Buns (2 Pcs) | ₱ 120.00 |
| Mango Sago with Pomelo | ₱ 130.00 |
DIN TAI FUNG DRINKS PRICES
| MENU ITEMS | PRICE |
|---|---|
| Lemongrass Juice | ₱ 85.00 |
| Iced Rose Tea | ₱ 85.00 |
| Classic Iced Tea | ₱ 85.00 |
| Canned Soda (Coke/Coke Zero/Sprite) | ₱ 90.00 |
| Bottled Water | ₱ 70.00 |
| Din Tai Fung Tea (Free Flow, By the Cup) | ₱ 80.00 |
| Taiwan Gold Medal Beer (330 ML) | ₱ 290.00 |
| San Miguel Light | ₱ 95.00 |
| Red Wine (By the Bottle) | ₱ 1550.00 |
| White Wine (By the Bottle) | ₱ 1550.00 |
| Black Milk Tea | ₱ 135.00 |
| Jasmine and Rose Milk Tea | ₱ 145.00 |
| Watermelon Rock Salt & Cheese | ₱ 155.00 |
| Brown Sugar Pearl Milk | ₱ 155.00 |
| Oolong Rock Salt & Cheese | ₱ 155.00 |
| Oolong Passion Fruit Tea | ₱ 155.00 |
| Passion Fruit Green Tea | ₱ 155.00 |
Din Tai Fung MENU Philippines Allergen Information
| Dish | Gluten | Dairy | Egg | Shellfish | Soy | Peanuts | Sesame |
|---|---|---|---|---|---|---|---|
| Xiao Long Bao (Soup Dumplings) | Yes | No | Yes | No | Yes | No | No |
| Fried Pork Dumplings | Yes | No | Yes | No | Yes | No | No |
| Beef Noodle Soup | Yes | No | Yes | No | Yes | No | Yes |
| Steamed Pork Dumplings | Yes | No | Yes | No | Yes | No | No |
| Stir-Fried Noodles | Yes | No | Yes | No | Yes | No | Yes |
| Shrimp and Pork Wontons | Yes | No | Yes | Yes | Yes | No | No |
| Fried Rice (Pork) | Yes | No | Yes | No | Yes | No | No |
| Spinach Dumplings | Yes | No | Yes | No | Yes | No | No |
| Hot and Sour Soup | No | No | No | No | Yes | No | No |
| Tofu with Century Egg | No | No | No | No | Yes | No | No |
Din Tai Fung Philippines MENU Family Activities
| Menu Item | Description | Estimated Price (PHP) |
|---|---|---|
| Xiao Long Bao (Soup Dumplings) | Steamed dumplings with tender filling and flavorful broth | 200–350 per serving (6 pcs) |
| Pork Fried Rice | Fragrant stir-fried rice with pork and vegetables | 180–250 |
| Beef Noodle Soup | Tender beef slices served with noodles in a rich broth | 280–350 |
| Family Meal Set (4-6 pax) | Includes assorted dumplings, noodles, and fried rice | 1,200–1,500 |
| Vegetarian Dumplings | Dumplings filled with a mix of fresh vegetables | 150–220 |
| Pork Dumplings (Steamed/Fried) | Steamed or fried dumplings with a savory pork filling | 180–250 per serving (6 pcs) |
| Taiwanese Spring Rolls | Crispy spring rolls with savory fillings | 180–220 |
| Hot and Sour Soup (Large) | A tangy and spicy soup with mushrooms, tofu, and herbs | 180–250 |
| Dessert – Red Bean Buns | Soft buns filled with sweet red bean paste | 100–150 |
| Din Tai Fung Special Family Set | Includes a variety of dumplings, noodles, and sides | 1,800–2,300 |
Din Tai Fung MENU Philippines Bulk Order
| Menu Item | Description | Bulk Order Price (PHP) | Serving Size |
|---|---|---|---|
| Xiao Long Bao (Soup Dumplings) | Steamed dumplings with tender filling and flavorful broth | 1,500–2,200 | 30–50 pcs |
| Pork Dumplings (Steamed/Fried) | Steamed or fried dumplings with savory pork filling | 1,500–2,200 | 30–50 pcs |
| Beef Noodle Soup (Large) | Tender beef slices with noodles in a rich broth | 1,200–1,800 | Serves 6–8 |
| Vegetarian Dumplings | Dumplings filled with a mix of fresh vegetables | 1,200–1,800 | 30–50 pcs |
| Fried Pork Rice | Fragrant stir-fried rice with pork and vegetables | 1,000–1,500 | 4–6 servings |
| Stir-Fried Noodles | Stir-fried noodles with vegetables and your choice of protein | 1,200–1,800 | 4–6 servings |
| Hot and Sour Soup (Large) | A tangy and spicy soup with mushrooms, tofu, and herbs | 900–1,200 | 6–8 servings |
| Taiwanese Spring Rolls | Crispy spring rolls filled with savory ingredients | 900–1,500 | 30–50 pcs |
| Assorted Dim Sum Set | A selection of dumplings and dim sum items | 2,500–3,500 | Serves 8–12 |
| Family Set (Bulk) | A family-sized selection of dumplings, noodles, and fried rice | 3,000–4,000 | Serves 10–12 |
Din Tai Fung Philippines MENU Drive Thru Items
| Menu Item | Description | Estimated Price (PHP) |
|---|---|---|
| Xiao Long Bao (Soup Dumplings) | Steamed dumplings filled with savory broth and meat | 200–350 (6 pcs) |
| Pork Dumplings (Steamed/Fried) | Steamed or fried dumplings with a pork filling | 180–250 (6 pcs) |
| Fried Pork Rice | Stir-fried rice with tender pork and vegetables | 180–220 |
| Stir-Fried Noodles | Stir-fried noodles with your choice of protein (pork, chicken, etc.) | 180–250 |
| Hot and Sour Soup | Spicy and tangy soup with mushrooms, tofu, and herbs | 180–250 (Small) |
| Pork Chop Fried Rice | Fried rice with crispy pork chop pieces | 180–250 |
| Taiwanese Spring Rolls | Crispy rolls filled with savory vegetables or meat | 150–220 (6 pcs) |
| Pork or Beef Buns | Soft buns filled with seasoned pork or beef | 100–150 |
| Bubble Tea (Milk Tea/Flavored) | Classic or flavored bubble tea (various options) | 120–180 |
| Assorted Dim Sum Box | A selection of dumplings and small snacks, perfect for sharing | 350–500 (2–4 pax) |
Din Tai Fung MENU Philippines Nutrition Information
| Menu Item | Calories (per serving) | Carbohydrates (g) | Protein (g) | Fat (g) | Sodium (mg) | Fiber (g) |
|---|---|---|---|---|---|---|
| Xiao Long Bao (Soup Dumplings) | 200–250 (6 pcs) | 30–35 | 8–12 | 5–7 | 500–600 | 1–2 |
| Pork Dumplings (Steamed/Fried) | 180–250 (6 pcs) | 30–35 | 8–10 | 6–8 | 500–600 | 1–2 |
| Fried Pork Rice | 250–350 (1 serving) | 35–50 | 8–12 | 10–15 | 700–900 | 2–3 |
| Stir-Fried Noodles | 300–400 (1 serving) | 40–55 | 8–15 | 12–20 | 800–1,000 | 2–3 |
| Hot and Sour Soup | 150–250 (1 bowl) | 20–30 | 5–7 | 5–10 | 600–800 | 2–4 |
| Taiwanese Spring Rolls | 150–200 (6 pcs) | 20–25 | 4–6 | 7–10 | 400–600 | 1–2 |
| Pork or Beef Buns | 150–200 (per bun) | 25–30 | 5–7 | 4–6 | 300–400 | 1–2 |
| Bubble Tea (Milk Tea/Flavored) | 150–250 (per cup) | 35–45 | 1–3 | 5–10 | 80–150 | 0–2 |
| Assorted Dim Sum Box | 350–500 (2–4 pax) | 50–70 | 15–20 | 15–25 | 1,000–1,200 | 3–5 |
Franchising Opportunities Of Din Tai Fung Philippines Restaurant
- Brand Recognition: Din Tai Fung is a globally recognized Taiwanese restaurant chain known for its high-quality dim sum, including signature Xiao Long Bao (soup dumplings). This offers strong brand appeal to potential franchisees.
- Proven Business Model: The brand has a well-established business model that focuses on high standards of food preparation, customer service, and operational efficiency, providing a solid foundation for franchisees.
- Menu Customization: Franchisees can offer Din Tai Fung’s core menu items, such as dumplings, noodles, and rice dishes, while adapting to local tastes within the Philippines.
- Support and Training: Franchisees receive extensive support and training, including assistance with restaurant setup, staff training, and ongoing operational support to ensure adherence to brand standards.
- High-Quality Ingredients: Din Tai Fung emphasizes the use of fresh, high-quality ingredients, which franchisees must source from authorized suppliers to maintain the authenticity and reputation of the brand.
- Prime Locations: Potential franchisees are encouraged to select high-traffic locations, such as malls, commercial districts, and tourist hotspots, to maximize visibility and customer flow.
- Marketing Support: Franchisees benefit from regional and national marketing campaigns, including digital marketing, promotions, and seasonal offers, which help drive customer engagement.
- Operational Guidelines: Din Tai Fung provides detailed operational guidelines, including store layout, food preparation standards, and customer service expectations, to ensure consistency across all locations.
- Investment and Fees: Franchisees will need to make an initial investment, which typically covers franchise fees, equipment, renovation costs, and marketing expenses. Ongoing royalties or fees are typically part of the agreement.
- Growth Potential: With the growing popularity of Din Tai Fung and the rising demand for quality dining experiences, there is significant growth potential for franchisees, especially in urban centers and emerging areas in the Philippines.
Quality and Safety Of Din Tai Fung Restaurant Philippines
Quality List of Din Tai Fung Restaurant Philippines
- Fresh, High-Quality Ingredients: Din Tai Fung uses premium, fresh ingredients in all dishes, from the finest cuts of meat to locally-sourced vegetables, ensuring each meal is flavorful and nutritious.
- Signature Dumplings: Known for their meticulously crafted Xiao Long Bao (soup dumplings), Din Tai Fung ensures that every dumpling is made with precision and consistency in flavor and texture.
- Traditional Recipes: The restaurant adheres to authentic Taiwanese recipes, preserving traditional cooking methods and flavors while adapting to local tastes for an authentic dining experience.
- Consistent Flavor: Din Tai Fung maintains consistent taste quality across all locations by following strict preparation methods and standardized recipes for each dish.
- Exceptional Service: Din Tai Fung emphasizes excellent customer service, with well-trained staff ensuring that diners have a welcoming and pleasant experience.
- Attention to Presentation: Every dish is prepared and presented with care, ensuring it meets the aesthetic standards of the restaurant while maintaining the quality and freshness of ingredients.
- Hygiene and Cleanliness: High standards of cleanliness are maintained in the kitchen, dining area, and restrooms, ensuring a safe and hygienic environment for both staff and customers.
- Innovative Menu Options: While maintaining authenticity, Din Tai Fung continually innovates and introduces new menu items, offering seasonal specialties or customer-inspired dishes to keep the menu exciting.
- Quality Control: Regular checks and audits on the preparation and cooking processes are implemented to ensure that quality standards are met across all dishes.
- Brand Reputation: As a globally recognized brand, Din Tai Fung consistently delivers high standards in both food quality and overall restaurant experience to maintain its esteemed reputation.
Safety List of Din Tai Fung Restaurant Philippines
- Food Safety Standards: Din Tai Fung adheres to strict food safety guidelines, including proper food storage, temperature control, and hygiene protocols during food preparation and handling.
- Allergen Awareness: The restaurant takes precautions to ensure that allergens (like gluten, dairy, nuts, and soy) are clearly labeled and communicated, allowing customers with dietary restrictions to make informed choices.
- Cleanliness and Sanitation: The restaurant maintains stringent cleaning practices, with frequent sanitation of surfaces, utensils, and equipment to minimize contamination and ensure a safe environment.
- Employee Health and Safety: Staff undergo health checks regularly to ensure they meet health requirements, and appropriate protective gear (like gloves and masks) is used, especially during food preparation and service.
- Fire Safety Procedures: Din Tai Fung locations are equipped with fire extinguishers, sprinklers, and well-marked emergency exits to ensure staff and customer safety in case of emergencies.
- Safe Food Handling Training: All kitchen and front-of-house staff are trained in safe food handling practices, including proper sanitation, safe use of kitchen equipment, and the prevention of cross-contamination.
- Pest Control: Din Tai Fung ensures that its restaurants are regularly inspected and treated for pest control, maintaining a pest-free environment to ensure food safety.
- Compliance with Local Health Codes: All Din Tai Fung Philippines locations comply with local food safety regulations and health department codes to ensure that they meet national and regional safety standards.
- Emergency Procedures: Clear emergency procedures are in place for medical, fire, or other safety emergencies, ensuring that staff are prepared to handle situations swiftly and safely.
- Regular Inspections: Regular third-party inspections and internal audits are conducted to evaluate the safety, cleanliness, and operational standards of the restaurant, ensuring ongoing compliance with safety regulations.
Din Tai Fung Philippines Location, Contact, Opening Hours And Instant Information
Contact : +63284590292
Opening Hours
| Thursday | 10 AM–10 PM | |
| Friday | 10 AM–10 PM | |
| Saturday | 10 AM–10 PM | |
| Sunday | 10 AM–10 PM | |
| Monday | 10 AM–10 PM | |
| Tuesday | 10 AM–10 PM | |
| Wednesday | 10 AM–10 PM |
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Service options
- Takeout
- Dine-in
Offerings
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
Children
- Good for kids
Parking
- Paid parking lot
- Plenty of parking
Conclusion
Din Tai Fung Philippines offers an exceptional dining experience with its signature Xiao Long Bao, perfectly crafted dumplings, and savory Taiwanese dishes. Known for its dedication to quality, the menu features a variety of flavorful options, from stir-fried noodles to comforting soups, all made with the freshest ingredients. With impeccable service and authentic flavors, Din Tai Fung continues to be a beloved destination for food enthusiasts seeking a memorable and satisfying meal.
official sources of Din Tai Fung Philippines.
