Rado’s Lechon menu is a celebration of authentic Filipino flavors, showcasing the iconic roasted pig, renowned for its crispy skin and tender, juicy meat. Each lechon is expertly prepared, marinated with a blend of traditional herbs and spices, ensuring a mouthwatering experience that captures the essence of Filipino feasting. Complemented by a selection of flavorful dipping sauces and side dishes, Rado’s Lechon promises a memorable dining experience that brings families and friends together.
Rado’s Lechon Philippines Menu 2025
Rado’s Lechon offers a delectable menu featuring expertly roasted lechon, celebrated for its crispy skin and succulent meat, complemented by flavorful dipping sauces and traditional Filipino side dishes for a perfect feast.
RADOS LECHON MAINS MENU WITH PRICES
MENU ITEMS
PRICE
Lechon Kawali
₱ 100.00
Lechon Kawali w/ Rice
₱ 115.00
Asado
₱ 100.00
Asado w/ Rice
₱ 115.00
Tumbong Soup
₱ 100.00
Tumbong Soup w/ Rice
₱ 115.00
Kamto Soup
₱ 110.00
Kamto Soup w/ Rice
₱ 125.00
RADO’S LECHON BEVERAGES PRICES
MENU ITEMS
PRICE
Mismo
₱ 20.00
Kasalo
₱ 25.00
Litro
₱ 20.00
Mineral Water
₱ 25.00
Rado’s Lechon MENU Philippines Allergen Information
Menu Item
Gluten
Dairy
Eggs
Nuts
Shellfish
Soy
Fish
Wheat
Lechon (Whole)
No
No
No
No
No
No
No
No
Lechon Belly
No
No
No
No
No
No
No
No
Lechon Paksiw
Yes
No
No
No
No
Yes
No
No
Lumpiang Shanghai
Yes
No
Yes
No
No
Yes
No
Yes
Garlic Rice
Yes
No
No
No
No
No
No
Yes
Sinigang na Lechon
No
No
No
No
No
No
No
No
Chicharrón
No
No
No
No
No
No
No
No
Sarsa (Dipping Sauce)
Yes
No
No
No
No
Yes
No
No
Rado’s Lechon Philippines MENU Family Activities
Activity Name
Description
Lechon Cooking Demo
Families can participate in a live cooking demonstration, learning the art of preparing authentic lechon from expert chefs.
Family Lechon Feast
Enjoy a special family package featuring a whole lechon and various side dishes, perfect for gatherings and celebrations.
DIY Sauces Station
Engage in a fun activity where families can create their own dipping sauces, experimenting with flavors to pair with lechon.
Photo Booth Fun
Capture memories with family and friends at a themed photo booth featuring props related to Filipino culture and cuisine.
Traditional Dance Performances
Experience the richness of Filipino culture with live dance performances that families can enjoy while dining.
Lechon Trivia Game
Test your knowledge of Filipino cuisine and lechon in a fun trivia game, with small prizes for participants.
Crafting Station
Kids can enjoy a creative crafting session where they can make Filipino-themed art projects, allowing for artistic expression.
Food Tasting Experience
Families can sample different varieties of lechon and side dishes, exploring unique flavors in a guided tasting session.
Rado’s Lechon MENU Philippines Bulk Order
Menu Item
Description
Portion Size
Price (PHP)
Whole Lechon
Signature roasted pig, renowned for its crispy skin and juicy meat.
Serves 10-15
15,000
Lechon Belly
Boneless lechon belly, marinated and roasted to perfection.
Serves 5-7
8,000
Lechon Paksiw
Lechon cooked in a savory vinegar sauce, perfect for leftovers.
Serves 10
2,500
Lumpiang Shanghai
Crispy spring rolls filled with meat and vegetables.
Serves 20 (50 pcs)
2,000
Garlic Rice
Flavorful garlic fried rice, a perfect accompaniment to lechon.
Serves 10
1,200
Sinigang na Lechon
Hearty sour soup made with tender lechon and vegetables.
Serves 10
2,800
Chicharrón
Crispy pork cracklings, great as a snack or appetizer.
Serves 10
1,500
Sarsa (Dipping Sauce)
Traditional dipping sauce for lechon, enhancing the flavor experience.
Serves 10 (500ml)
250
Rado’s Lechon Philippines MENU Drive Thru Items
Menu Item
Description
Price (PHP)
Lechon Rice Bowl
Tender lechon served over steamed rice, topped with special sauce.
180
Lechon Belly Wrap
Grilled lechon belly wrapped in a tortilla with fresh vegetables and sauce.
200
Lechon Paksiw
A flavorful stew made with leftover lechon, cooked in a tangy sauce.
150
Lumpiang Shanghai
Crispy spring rolls filled with ground meat and vegetables, perfect for snacking.
100 (3 pcs)
Garlic Rice
Fragrant garlic fried rice, a perfect side for any meal.
80
Sinigang na Lechon Soup
A hearty sour soup made with lechon and fresh vegetables.
170
Chicharrón
Crispy pork cracklings, a crunchy snack great for sharing.
120
Calamansi Juice
Refreshing calamansi juice to quench your thirst on the go.
60
Rado’s Lechon MENU Philippines Nutrition Information
Menu Item
Serving Size
Calories
Protein (g)
Carbohydrates (g)
Fat (g)
Fiber (g)
Sodium (mg)
Lechon Rice Bowl
1 bowl (400g)
550
30
50
25
2
850
Lechon Belly Wrap
1 wrap (300g)
600
32
45
35
4
900
Lechon Paksiw
1 serving (250g)
350
20
30
15
3
700
Lumpiang Shanghai
3 pieces (150g)
210
8
30
8
3
400
Garlic Rice
1 cup (200g)
300
6
60
10
1
300
Sinigang na Lechon Soup
1 bowl (350g)
400
25
30
18
4
750
Chicharrón
1 serving (100g)
500
30
0
45
0
900
Calamansi Juice
1 cup (240ml)
60
0
15
0
0
5
Franchising Opportunities Of Rado’s Lechon Philippines Restaurant
Established Brand Reputation: Rado’s Lechon is recognized for its quality lechon, providing franchisees with a reputable brand that attracts customers.
Proven Business Model: The restaurant’s successful operational model reduces risks associated with starting a new business, offering franchisees a clear roadmap to success.
Comprehensive Training Programs: Franchisees receive extensive training in various aspects of restaurant management, including cooking techniques, customer service, and operational procedures.
Diverse Menu Offerings: Rado’s Lechon offers a varied menu featuring traditional Filipino dishes, catering to a wide range of tastes and preferences, increasing customer appeal.
Marketing Support: Franchisees benefit from coordinated marketing strategies and promotional campaigns, enhancing brand visibility and driving foot traffic to their locations.
Ongoing Operational Support: Franchisees receive continuous support from the franchisor, including assistance with inventory management, staff training, and quality control.
Flexible Location Options: Opportunities are available in different settings, such as urban centers, malls, and food parks, allowing for strategic placement in high-traffic areas.
Focus on Fresh Ingredients: Emphasizing the use of fresh, locally sourced ingredients not only supports local farmers but also enhances food quality and customer satisfaction.
Community Engagement: Franchisees can participate in local events and promotions, fostering community ties and enhancing brand loyalty within their neighborhoods.
Growth Potential: With the rising popularity of Filipino cuisine and the increasing demand for quality dining experiences, franchisees have significant growth potential in their respective markets.
Quality and Safety Of Rado’s Lechon Restaurant Philippines
Quality
Fresh Ingredients: Rado’s Lechon sources high-quality, fresh ingredients, focusing on local suppliers to ensure the authenticity and flavor of its dishes.
Authentic Recipes: The restaurant prides itself on using traditional recipes passed down through generations, ensuring that every dish is a true representation of Filipino cuisine.
Skilled Chefs: Rado’s employs experienced chefs trained in both traditional and modern cooking techniques, ensuring that every dish meets high culinary standards.
Consistent Food Preparation: Strict procedures are in place to maintain consistency in food preparation, ensuring that every serving meets the restaurant’s quality benchmarks.
Regular Menu Innovation: The menu is updated periodically to include seasonal ingredients and new offerings while maintaining customer favorites, enhancing the dining experience.
Presentation Standards: Each dish is presented attractively, emphasizing not only taste but also visual appeal, which adds to the overall dining experience.
Customer Feedback: Rado’s actively seeks customer feedback to continuously improve its offerings and service, ensuring that guests’ preferences and expectations are met.
Safety
Food Safety Compliance: Rado’s adheres to local health and safety regulations, ensuring that food is prepared, stored, and served in a safe manner.
Hygiene Practices: Strict hygiene protocols are enforced, including regular handwashing, proper food handling, and the use of gloves during food preparation.
Regular Health Inspections: The restaurant undergoes regular health inspections to ensure compliance with safety standards and to identify areas for improvement.
Temperature Control: Rigorous monitoring of food storage and cooking temperatures prevents spoilage and ensures that all food is safe to eat.
Cross-Contamination Prevention: The restaurant has established procedures to prevent cross-contamination, including separate preparation areas and equipment for raw and cooked foods.
Employee Training: Staff members are trained in food safety and hygiene practices, ensuring that they understand the importance of maintaining a safe dining environment.
Emergency Procedures: Rado’s has protocols in place for handling emergencies, including foodborne illness reporting and immediate corrective actions if necessary.
Pest Control Measures: Regular pest control treatments and inspections are conducted to maintain a clean and safe environment for both staff and customers.
Customer Safety Awareness: The restaurant provides clear information about potential allergens in their dishes, helping customers make informed choices about what to eat.
Safe Dining Environment: Regular cleaning and sanitizing of dining areas, tables, and restrooms ensure that the restaurant maintains a clean and safe environment for guests.
Rado’s Lechon Philippines Location, Contact, Opening Hours And Instant Information
Contact : +639274591167
Opening Hours
Saturday
4–10 PM
Sunday
4–10 PM
Monday
4–10 PM
Tuesday
4–10 PM
Wednesday
4–10 PM
Thursday
4–10 PM
Friday
4–10 PM
Service options
Outdoor seating
Takeout
Dine-in
Offerings
Late-night food
Small plates
Dining options
Lunch
Dinner
Seating
Atmosphere
Casual
Planning
Reservations required
Accepts reservations
Payments
Cash-only
Children
Good for kids
Conclusion
In conclusion, Rado’s Lechon menu embodies the essence of Filipino culinary heritage, featuring the iconic lechon as its centerpiece, complemented by a variety of authentic side dishes. Each dish is crafted with care, showcasing fresh ingredients and traditional recipes that celebrate the rich flavors of the Philippines. With a commitment to quality and safety, Rado’s Lechon invites families and friends to gather and create unforgettable memories over delicious, hearty meals.
