Elars Lechon Philippines Menu Prices 2024

Elars Lechon in the Philippines is celebrated for its mouthwatering lechon, expertly roasted to perfection, boasting crispy skin and tender, flavorful meat. The menu showcases a variety of traditional Filipino dishes that complement the star attraction, including savory side dishes and dipping sauces that enhance every bite. With a warm, inviting atmosphere and a commitment to quality, Elars Lechon is the go-to destination for families and friends seeking authentic Filipino flavors in a vibrant setting.

Elars Lechon Philippines Menu 2024

Elars Lechon offers succulent, expertly roasted lechon with crispy skin, complemented by traditional Filipino dishes and dipping sauces, creating an inviting atmosphere for families and friends to enjoy authentic flavors.

ELARS LECHON WHOLE LECHON MENU WITH PRICES

MENU ITEMS	PRICE
20 Kilos (25-30 Pax)	₱ 11,500.00
25 Kilos (30-50 Pax)	₱ 12,500.00
30 Kilos (40-60 Pax)	₱ 14,000.00
35 Kilos (50-70 Pax)	₱ 15,000.00
40 Kilos (60-80 Pax)	₱ 16,000.00

ELARS LECHON CHOPPED LECHON PRICES

MENU ITEMS	PRICE
1 Kg	₱ 1,400.00
3/4 Kg	₱ 1,130.00
1/2 Kg	₱ 750.00
1/4 Kg	₱ 380.00
Head	₱ 550.00
Pata	₱ 300.00

ELARS LECHON EXTRA SAUCE PRICES

MENU ITEMS	PRICE
150ml	₱ 50.00
250ml	₱ 60.00
473ml	₱ 70.00
887ml	₱ 80.00

ELARS LECHON DINUGUAN PRICES

MENU ITEMS	PRICE
Solo	₱ 170.00
5 Pax	₱ 800.00
1/2 Gal	₱ 1,200.00
1 Gal	₱ 2,400.00

ELARS LECHON PAKSIW PRICES

MENU ITEMS	PRICE
Solo	₱ 170.00
5 Pax	₱ 850.00
1/2 Gal	₱ 1,300.00
1 Gal	₱ 2,600.00

Elars Lechon MENU Philippines Allergen Information

Menu Item	Contains Peanuts	Contains Dairy	Contains Gluten	Contains Shellfish	Contains Eggs	Contains Soy
Lechon	No	No	No	No	No	No
Lechon Kawali	No	No	Yes	No	No	No
Adobo	No	No	No	No	No	Yes
Sinigang na Baboy	No	No	No	No	No	No
Pancit Canton	Yes	No	Yes	No	Yes	Yes
Kare-Kare	No	Yes	No	No	No	No
Bicol Express	No	No	No	No	No	Yes
Mango Float	No	Yes	No	No	Yes	No

Elars Lechon Philippines MENU Family Activities

Menu Item	Family Activity
Lechon	Lechon carving demonstration for kids
Lechon Kawali	Family cooking class on preparing sides
Adobo	Adobo recipe-sharing session
Sinigang na Baboy	Sinigang taste-testing challenge
Pancit Canton	Noodle-making workshop
Kare-Kare	Family trivia about Filipino dishes
Bicol Express	Spicy food challenge for adventurous eaters
Mango Float	DIY dessert-making with mangoes

Elars Lechon MENU Philippines Bulk Order

Menu Item	Description	Suggested Serving Size	Price (PHP)
Whole Lechon	Whole roasted pig, renowned for its crispy skin and tender meat.	Serves 15-20	12,000
Lechon Kawali	Deep-fried crispy pork belly served with liver sauce.	Serves 8-10	3,000
Adobo (Chicken/Pork)	Tender chicken or pork marinated and slow-cooked in vinegar and soy sauce.	Serves 6-8	1,200
Sinigang na Baboy	Sour soup with pork, vegetables, and tamarind flavor.	Serves 6-8	1,500
Pancit Canton	Stir-fried noodles with vegetables and choice of meat.	Serves 8-10	1,000
Kare-Kare	Oxtail stew with peanut sauce and vegetables, served with bagoong.	Serves 6-8	2,500
Bicol Express	Spicy pork dish cooked in coconut milk with chili and shrimp paste.	Serves 4-6	1,500
Mango Float	Layered dessert with ripe mangoes, cream, and graham crackers.	Serves 10-12	800

Elars Lechon Philippines MENU Drive Thru Items

Menu Item	Description	Price (PHP)
Lechon Paksiw	Tender lechon cooked in a savory, sweet sauce made from leftover lechon.	250
Lechon Kawali Sandwich	Crispy pork belly served in a bun with lettuce and sauce.	180
Adobo Rice Bowl	Flavored rice topped with marinated chicken or pork adobo.	200
Sinigang Soup Cup	A portable cup of tangy sinigang with pork and vegetables.	150
Pancit Canton Box	Takeout box of stir-fried noodles with assorted vegetables and meat.	180
Bicol Express Wrap	Spicy pork wrapped in a tortilla with vegetables.	190
Mango Float Cup	A portable cup of mango float, layered with cream and graham.	90
Crispy Lechon Tacos	Tacos filled with crispy lechon, fresh vegetables, and salsa.	200

Elars Lechon MENU Philippines Nutrition Information

Menu Item	Calories	Protein (g)	Fat (g)	Carbohydrates (g)	Fiber (g)	Sugars (g)
Lechon	450	25	35	0	0	0
Lechon Kawali	600	30	45	0	0	0
Adobo (Chicken/Pork)	350	28	15	20	0	0
Sinigang na Baboy	300	25	10	25	4	2
Pancit Canton	400	12	8	70	2	3
Kare-Kare	500	30	35	20	2	1
Bicol Express	550	30	40	15	3	1
Mango Float	300	3	10	50	1	40

Franchising Opportunities Of Elars Lechon Philippines Restaurant

1. Established Brand: Elars Lechon is a recognized name in the market, celebrated for its expertly roasted lechon. The brand’s strong identity and loyal customer base offer franchisees the advantage of starting with an established reputation.
2. Comprehensive Training Program: Franchisees receive thorough training in all aspects of restaurant operations, including food preparation, customer service, marketing, and management. This ensures that franchisees are well-equipped to run their businesses effectively.
3. Quality Product Offerings: The menu at Elars Lechon includes a range of traditional Filipino dishes, with lechon as the centerpiece. This diverse offering caters to a wide audience, from families to food enthusiasts, enhancing sales potential.
4. Ongoing Support: Elars Lechon provides continuous support to franchisees, including marketing assistance, supply chain management, and operational guidance. This helps ensure that each franchise location maintains high standards of quality and service.
5. Flexible Location Options: Franchise opportunities are available in various locations, from high-traffic urban areas to suburban settings, allowing franchisees to choose sites that best suit their target market.
6. Community Engagement: Elars Lechon encourages franchisees to actively participate in local events and initiatives, fostering community relationships and building brand loyalty.
7. Focus on Sustainability: The brand promotes sustainable practices by sourcing quality ingredients and minimizing waste, appealing to environmentally conscious consumers.

Quality and Safety Of Elars Lechon Restaurant Philippines

Quality Standards

1. Premium Ingredients: Elars Lechon prioritizes using high-quality, fresh ingredients sourced from trusted local suppliers. The focus on quality ensures that each dish, especially the lechon, is flavorful and meets customer expectations.
2. Traditional Preparation Methods: The restaurant employs time-honored techniques for preparing lechon and other dishes, ensuring authentic flavors and textures that celebrate Filipino culinary heritage. This dedication to traditional methods enhances the overall dining experience.
3. Consistent Recipe Execution: Elars Lechon maintains strict adherence to standardized recipes, which guarantees consistency in taste and presentation across all locations. This consistency is key to building customer loyalty.
4. Regular Quality Inspections: The restaurant conducts routine inspections of food preparation areas, equipment, and service practices to ensure that all standards are met. This proactive approach helps identify and rectify any potential quality issues promptly.
5. Customer Feedback Integration: Elars Lechon values customer feedback and actively seeks input to continually improve its menu and service. This responsiveness helps the restaurant adapt to changing preferences and enhance overall satisfaction.

Safety Practices

1. Food Safety Compliance: Elars Lechon adheres to local and international food safety regulations, implementing proper food handling, storage, and preparation practices to prevent contamination and foodborne illnesses.
2. Hygiene Protocols: The restaurant enforces strict hygiene standards, including regular handwashing, the use of gloves during food preparation, and thorough cleaning of kitchen and dining areas. These measures are vital for maintaining a clean environment.
3. Employee Health Monitoring: Staff members undergo health screenings and training to ensure they understand the importance of hygiene and food safety. Any employee who shows signs of illness is required to stay home, preventing potential risks to customers.
4. Pest Control Measures: Elars Lechon employs effective pest control strategies to maintain a pest-free environment, safeguarding food safety and ensuring cleanliness in all areas of operation.
5. Emergency Preparedness: The restaurant trains staff in emergency procedures, including fire safety and first aid, ensuring they are prepared for any situation that may arise in the kitchen or dining area.
6. Allergen Awareness: Elars Lechon provides clear allergen information for menu items, ensuring that staff can address customer inquiries and accommodate dietary restrictions safely.

Elars Lechon Philippines Location, Contact, Opening Hours And Instant Information

Contact : +63287324116

Opening Hours

Friday	8 AM–5 PM	
Saturday	8 AM–5 PM	
Sunday	8 AM–5 PM	
Monday	8 AM–5 PM	
Tuesday	8 AM–5 PM	
Wednesday	8 AM–5 PM	
Thursday	8 AM–5 PM

Accessibility

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible seating

Service options

• Delivery
• Takeout
• Dine-in

Offerings

• Small plates

Dining options

• Brunch
• Lunch
• Catering
• Dessert

Amenities

• Restroom

Atmosphere

• Casual

Crowd

• Groups

Planning

• Accepts reservations

Children

• Good for kids

Parking

• Free parking lot
• Free street parking
• Difficult to find a space

Conclusion

Elars Lechon Philippines offers a delectable journey through authentic Filipino flavors, with its signature lechon taking center stage. Each dish, from savory lechon kawali to comforting adobo, showcases the restaurant’s commitment to quality ingredients and traditional preparation methods. With a warm and inviting atmosphere, Elars Lechon is more than just a dining destination; it’s a celebration of Filipino culinary heritage that brings families and friends together, creating cherished memories around the table.

 official sources of Elar’s Lechon Philippines.

• Facebook